Andrea B. Stefanović

770 total citations
21 papers, 639 citations indexed

About

Andrea B. Stefanović is a scholar working on Molecular Biology, Food Science and Animal Science and Zoology. According to data from OpenAlex, Andrea B. Stefanović has authored 21 papers receiving a total of 639 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Molecular Biology, 9 papers in Food Science and 8 papers in Animal Science and Zoology. Recurrent topics in Andrea B. Stefanović's work include Protein Hydrolysis and Bioactive Peptides (11 papers), Proteins in Food Systems (9 papers) and Meat and Animal Product Quality (8 papers). Andrea B. Stefanović is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (11 papers), Proteins in Food Systems (9 papers) and Meat and Animal Product Quality (8 papers). Andrea B. Stefanović collaborates with scholars based in Serbia. Andrea B. Stefanović's co-authors include Zorica Knežević‐Jugović, Jelena R. Jovanović, Nataša Šekuljica, Branko Bugarski, Sonja Jakovetić Tanasković, Marina Dojčinović, Dušan Mijin, Nevena Luković, Sanja Grbavčić and Milena Žuža and has published in prestigious journals such as Bioresource Technology, Journal of Food Science and Poultry Science.

In The Last Decade

Andrea B. Stefanović

21 papers receiving 628 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Andrea B. Stefanović Serbia 14 280 271 149 148 140 21 639
Jelena R. Jovanović Serbia 14 273 1.0× 234 0.9× 142 1.0× 116 0.8× 104 0.7× 29 612
Khursheed Ahmad Shiekh Thailand 17 289 1.0× 187 0.7× 267 1.8× 152 1.0× 157 1.1× 34 833
Laping He China 17 434 1.6× 387 1.4× 200 1.3× 117 0.8× 148 1.1× 78 854
A.E. Illera Spain 14 205 0.7× 147 0.5× 110 0.7× 114 0.8× 221 1.6× 35 617
Ji Luo China 12 222 0.8× 143 0.5× 261 1.8× 108 0.7× 87 0.6× 22 664
Rodrigo Melgosa Spain 20 283 1.0× 347 1.3× 141 0.9× 99 0.7× 179 1.3× 38 863
Evans Adingba Alenyorege China 19 285 1.0× 118 0.4× 87 0.6× 156 1.1× 199 1.4× 27 644
Sonja Jakovetić Tanasković Serbia 15 131 0.5× 346 1.3× 64 0.4× 99 0.7× 116 0.8× 29 558
Xianghui Yan China 15 378 1.4× 321 1.2× 63 0.4× 130 0.9× 47 0.3× 42 776
Rita P. Lopes Portugal 14 350 1.3× 181 0.7× 131 0.9× 108 0.7× 289 2.1× 21 782

Countries citing papers authored by Andrea B. Stefanović

Since Specialization
Citations

This map shows the geographic impact of Andrea B. Stefanović's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andrea B. Stefanović with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andrea B. Stefanović more than expected).

Fields of papers citing papers by Andrea B. Stefanović

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Andrea B. Stefanović. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andrea B. Stefanović. The network helps show where Andrea B. Stefanović may publish in the future.

Co-authorship network of co-authors of Andrea B. Stefanović

This figure shows the co-authorship network connecting the top 25 collaborators of Andrea B. Stefanović. A scholar is included among the top collaborators of Andrea B. Stefanović based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Andrea B. Stefanović. Andrea B. Stefanović is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Knežević‐Jugović, Zorica, Alina Culețu, Denisa Eglantina Duță, et al.. (2022). Impact of Different Enzymatic Processes on Antioxidant, Nutritional and Functional Properties of Soy Protein Hydrolysates Incorporated into Novel Cookies. Foods. 12(1). 24–24. 18 indexed citations
2.
Jovanović, Jelena R., Andrea B. Stefanović, Nataša Šekuljica, & Zorica Knežević‐Jugović. (2018). Production of wheat gluten hydrolysates with improved functional properties: optimization of operating parameters by statistical design.. Journal of Hygienic Engineering and Design. 24. 90–100. 1 indexed citations
3.
Stefanović, Andrea B., Jelena R. Jovanović, Bojana Balanč, et al.. (2018). Influence of ultrasound probe treatment time and protease type on functional and physicochemical characteristics of egg white protein hydrolysates. Poultry Science. 97(6). 2218–2229. 41 indexed citations
4.
Nikolić, Bogdan, Nevena Luković, Jelena R. Jovanović, et al.. (2018). The impact of high-power ultrasound and microwave on the phenolic acid profile and antioxidant activity of the extract from yellow soybean seeds. Industrial Crops and Products. 122. 223–231. 73 indexed citations
5.
Stefanović, Andrea B., Jelena R. Jovanović, Marina Dojčinović, et al.. (2017). Effect of the Controlled High-Intensity Ultrasound on Improving Functionality and Structural Changes of Egg White Proteins. Food and Bioprocess Technology. 10(7). 1224–1239. 108 indexed citations
6.
Jovanović, Jelena R., et al.. (2017). Controlled enzymatic hydrolysis for improved exploitation of the antioxidant potential of wheat gluten. Industrial Crops and Products. 109. 548–557. 21 indexed citations
7.
Stefanović, Andrea B., Nataša Šekuljica, Milena Žuža, et al.. (2017). The synergistic effect of heat treatment on alcalase-assisted hydrolysis of wheat gluten proteins: Functional and antioxidant properties. Journal of Food Processing and Preservation. 41(5). e13207–e13207. 21 indexed citations
8.
Tanasković, Sonja Jakovetić, Nevena Luković, Sanja Grbavčić, et al.. (2017). Production of egg white protein hydrolysates with improved antioxidant capacity in a continuous enzymatic membrane reactor: optimization of operating parameters by statistical design. Journal of Food Science and Technology. 55(1). 128–137. 8 indexed citations
9.
Mladenović, Dragana, Jelena Pejin, Sunčica Kocić‐Tanackov, et al.. (2016). Potato stillage and sugar beet molasses as a substrate for production of lactic acid and probiotic biomass. TechnoRep (University of Belgrade – Faculty of Technology and Metallurgy). 20(1). 17–20. 2 indexed citations
10.
Knežević‐Jugović, Zorica, Sanja Grbavčić, Jelena R. Jovanović, et al.. (2016). Covalent Immobilization of Enzymes on Eupergit® Supports: Effect of the Immobilization Protocol. Methods in molecular biology. 1504. 75–91. 4 indexed citations
11.
Šekuljica, Nataša, Nevena Prlainović, Jelena R. Jovanović, et al.. (2016). Immobilization of horseradish peroxidase onto kaolin. Bioprocess and Biosystems Engineering. 39(3). 461–472. 31 indexed citations
12.
Grbavčić, Sanja, Nataša Šekuljica, Andrea B. Stefanović, et al.. (2016). Production of enzymes by a newly isolated Bacillus sp. TMF-1 in solid state fermentation on agricultural by-products: The evaluation of substrate pretreatment methods. Bioresource Technology. 228. 193–200. 74 indexed citations
13.
Jovanović, Jelena R., Andrea B. Stefanović, Nataša Šekuljica, et al.. (2016). Ultrasound Pretreatment as an Useful Tool to Enhance Egg White Protein Hydrolysis: Kinetics, Reaction Model, and Thermodinamics. Journal of Food Science. 81(11). C2664–C2675. 30 indexed citations
14.
Šekuljica, Nataša, Nevena Prlainović, Andrea B. Stefanović, et al.. (2016). The oxidation of anthraquinone dye using HRP immobilized as a cross-linked enzyme aggregates. TechnoRep (University of Belgrade – Faculty of Technology and Metallurgy). 5(2). 18–26. 4 indexed citations
15.
Knežević‐Jugović, Zorica, Milena Žuža, Sonja Jakovetić Tanasković, et al.. (2015). An approach for the improved immobilization of penicillin G acylase onto macroporous poly(glycidyl methacrylate‐co‐ethylene glycol dimethacrylate) as a potential industrial biocatalyst. Biotechnology Progress. 32(1). 43–53. 19 indexed citations
16.
Šekuljica, Nataša, Nevena Prlainović, Andrea B. Stefanović, et al.. (2015). Decolorization of Anthraquinonic Dyes from Textile Effluent Using Horseradish Peroxidase: Optimization and Kinetic Study. The Scientific World JOURNAL. 2015(1). 371625–371625. 64 indexed citations
17.
Jovanović, Jelena R., Andrea B. Stefanović, Milena Žuža, et al.. (2015). Improvement of antioxidant properties of egg white protein enzymatic hydrolysates by membrane ultrafiltration. Hemijska industrija. 70(4). 419–428. 14 indexed citations
18.
Stefanović, Andrea B., Jelena R. Jovanović, Marina Dojčinović, et al.. (2014). Impact of high-intensity ultrasound probe on the functionality of egg white proteins.. Journal of Hygienic Engineering and Design. 6. 215–224. 12 indexed citations
19.
Stefanović, Andrea B., Jelena R. Jovanović, Sanja Grbavčić, et al.. (2014). Impact of ultrasound on egg white proteins as a pretreatment for functional hydrolysates production. European Food Research and Technology. 239(6). 979–993. 63 indexed citations
20.
Knežević‐Jugović, Zorica, Andrea B. Stefanović, Milena Žuža, et al.. (2012). Effects of sonication and high-pressure carbon dioxide processing on enzymatic hydrolysis of egg white proteins. Acta periodica technologica. 33–41. 19 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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