Amir Pourfarzad
- Food Science top 2%
- Nutrition and Dietetics top 5%
- Plant Science top 10%
- Pharmacology
- Molecular Biology
- Co-authors
- M B Habibi NajafiMohammad Hossein Haddad KhodaparastNasser SedaghatAlireza YousefiKomla AkoRazieh NiazmandMehdi KarimiSeyed Ali Mortazavi
- Topics
- Food composition and properties (17 papers)Polysaccharides Composition and Applications (13 papers)Microbial Metabolites in Food Biotechnology (8 papers)
In The Last Decade
Amir Pourfarzad
36 papers receiving 691 citations
Peers
Comparison fields: 5 of 84
- Food Science 423
- Nutrition and Dietetics 308
- Plant Science 172
- Pharmacology 75
- Molecular Biology 68
Countries citing papers authored by Amir Pourfarzad
This map shows the geographic impact of Amir Pourfarzad's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amir Pourfarzad with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amir Pourfarzad more than expected).
Fields of papers citing papers by Amir Pourfarzad
This network shows the impact of papers produced by Amir Pourfarzad. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amir Pourfarzad. The network helps show where Amir Pourfarzad may publish in the future.
Co-authorship network of co-authors of Amir Pourfarzad
This figure shows the co-authorship network connecting the top 25 collaborators of Amir Pourfarzad. A scholar is included among the top collaborators of Amir Pourfarzad based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amir Pourfarzad. Amir Pourfarzad is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 1 | |
| 3 | 2 | |
| 4 | 4 | |
| 5 | 2 | |
| 6 | 7 | |
| 7 | 30 | |
| 8 | 45 | |
| 9 | 11 | |
| 10 | Development of sourdough system for improving the quality and shelf life of flat bread: Study with Univariate and Multivariate Analyses | 1 |
| 11 | 32 | |
| 12 | 5 | |
| 13 | 22 | |
| 14 | 27 | |
| 15 | 19 | |
| 16 | Optimization of alkaline extraction for dietary fiber of coffee silver skin and its effect on the quality and shelf life of Iranian Barbari bread | 3 |
| 17 | 28 | |
| 18 | 13 | |
| 19 | 9 | |
| 20 | The physical properties of fig (Ficus carica L.) as a function of moisture content and variety. | 10 |
About Amir Pourfarzad
Amir Pourfarzad is a scholar working on Nutrition and Dietetics, Food Science and Biochemistry, having authored 38 papers that have together received 708 indexed citations. Recurring topics across this work include Food composition and properties (17 papers), Polysaccharides Composition and Applications (13 papers) and Microbial Metabolites in Food Biotechnology (8 papers). The work is most often cited by research in Food Science (423 citations), Nutrition and Dietetics (308 citations) and Biochemistry (53 citations). Amir Pourfarzad has collaborated with scholars based in Iran, Norway and Spain. Frequent co-authors include M B Habibi Najafi, Mohammad Hossein Haddad Khodaparast, Nasser Sedaghat, Alireza Yousefi, Komla Ako, Razieh Niazmand, Mehdi Karimi, Seyed Ali Mortazavi, Marjan Mahdavi‐Roshan and Mehdi Davoodi. Their work appears in journals such as Carbohydrate Polymers, Food Hydrocolloids and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.