Alison L. Eldridge
Impact in
- Biochemistry top 0.5%
- Antioxidant Activity and Oxidative Stress
- Phytochemicals and Antioxidant Activities
- Nutrition and Dietetics top 0.5%
- Child Nutrition and Water Access
Papers in
-
- Obesity, Physical Activity, Diet 51
- Nutritional Studies and Diet 40
- Consumer Attitudes and Food Labeling 19
-
- Child Nutrition and Water Access 25
- Co-authors
- Dale A. Cooper (4 shared papers)Seema Bhagwat (4 shared papers)Gary R. Beecher (4 shared papers)Joanne M. Holden (4 shared papers)David B. Haytowitz (4 shared papers)Ann M. Albertson (6 shared papers)Corey Scott (1 shared paper)Johanna Dwyer (6 shared papers)
- Journals
- Journal of Nutrition (10 papers)Nutrients (10 papers)The FASEB Journal (7 papers)Journal of Food Composition and Analysis (4 papers)Current Developments in Nutrition (4 papers)
- Partner nations
- United StatesSwitzerlandIreland
In The Last Decade
Alison L. Eldridge
81 papers receiving 3.1k citations
Hit Papers
Peers
Comparison fields: 5 of 160
- Biochemistry 820
- Nutrition and Dietetics 913
- Public Health, Environmental and Occupational Health 1.6k
- Physiology 536
- Food Science 330
Countries citing papers authored by Alison L. Eldridge
This map shows the geographic impact of Alison L. Eldridge's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alison L. Eldridge with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alison L. Eldridge more than expected).
Fields of papers citing papers by Alison L. Eldridge
This network shows the impact of papers produced by Alison L. Eldridge. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alison L. Eldridge. The network helps show where Alison L. Eldridge may publish in the future.
Co-authors
The 25 scholars most cited alongside Alison L. Eldridge, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 86 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 401 | |
| 2 | 2004 | 283 | |
| 3 | 2005 | 211 | |
| 4 | 2005 | 158 | |
| 5 | 2009 | 148 | |
| 6 | 2018 | 144 | |
| 7 | 2001 | 142 | |
| 8 | 2004 | 130 | |
| 9 | 2018 | 89 | |
| 10 | 1998 | 74 | |
| 11 | 2008 | 73 | |
| 12 | 2022 | 63 | |
| 13 | 2007 | 62 | |
| 14 | 1997 | 62 | |
| 15 | 2005 | 60 | |
| 16 | 2009 | 55 | |
| 17 | 2007 | 53 | |
| 18 | 2015 | 51 | |
| 19 | 2017 | 50 | |
| 20 | 2018 | 48 |
About Alison L. Eldridge
Alison L. Eldridge is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics, Psychiatry and Mental health, General Health Professions and Epidemiology, having authored 86 papers that have together received 3.3k indexed citations. Recurring topics across this work include Obesity, Physical Activity, Diet (51 papers), Nutritional Studies and Diet (40 papers), Child Nutrition and Water Access (25 papers), Consumer Attitudes and Food Labeling (19 papers), Child Nutrition and Feeding Issues (11 papers), Breastfeeding Practices and Influences (10 papers), Antioxidant Activity and Oxidative Stress (7 papers) and Diet and metabolism studies (7 papers). The work is most often cited by research in Biochemistry (820 citations), Nutrition and Dietetics (913 citations), Public Health, Environmental and Occupational Health (1.6k citations), Physiology (536 citations) and Food Science (330 citations). Alison L. Eldridge has collaborated with scholars based in United States, Switzerland and Ireland. Frequent co-authors include Dale A. Cooper, Seema Bhagwat, Gary R. Beecher, Joanne M. Holden, David B. Haytowitz, Ann M. Albertson, Corey Scott, Johanna Dwyer, Emma Jacquier and Myriam C. Afeiche. Their work appears in journals such as Journal of Nutrition, Nutrients, The FASEB Journal, Journal of Food Composition and Analysis and Current Developments in Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.