Agustı́n Aranda
Impact in
- Aging top 5%
- Food Science top 1%
- Fermentation and Sensory Analysis
Papers in
- Aging 4
- Food Science 36
- Fermentation and Sensory Analysis 36
- Co-authors
- Emilia MatallanaMarcel·lí del OlmoHelena OrozcoJosé E. Pérez‐OrtínNicholas ProudfootJosé García‐MartínezIngo H. GregerNicholas A. Kent
- Journals
- Microbial Cell Factories (4 papers)Fermentation (3 papers)Applied and Environmental Microbiology (3 papers)Yeast (3 papers)Molecular Cell (3 papers)
- Partner nations
- SpainUnited KingdomFrance
In The Last Decade
Agustı́n Aranda
55 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 99
- Aging 60
- Food Science 602
- Molecular Biology 1.4k
- Tourism, Leisure and Hospitality Management 29
- Biotechnology 120
Countries citing papers authored by Agustı́n Aranda
This map shows the geographic impact of Agustı́n Aranda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Agustı́n Aranda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Agustı́n Aranda more than expected).
Fields of papers citing papers by Agustı́n Aranda
This network shows the impact of papers produced by Agustı́n Aranda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Agustı́n Aranda. The network helps show where Agustı́n Aranda may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Agustı́n Aranda, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 1 | |
| 2 | 2024 | 1 | |
| 3 | 2024 | 6 | |
| 4 | 2024 | 3 | |
| 5 | 2020 | 17 | |
| 6 | 2020 | 12 | |
| 7 | 2019 | 26 | |
| 8 | 2018 | 16 | |
| 9 | 2018 | 14 | |
| 10 | 2016 | 5 | |
| 11 | 2012 | 6 | |
| 12 | 2012 | 23 | |
| 13 | 2012 | 25 | |
| 14 | 2011 | 16 | |
| 15 | 2007 | 54 | |
| 16 | 2006 | 59 | |
| 17 | 2005 | 42 | |
| 18 | 2004 | 196 | |
| 19 | Transcription termination downstream of the Saccharomyces cerevisiae FBP1 [changed from FPB1] poly(A) site does not depend on efficient 3'end processing. | 1998 | 19 |
| 20 | 1997 | 23 |
About Agustı́n Aranda
Agustı́n Aranda is a scholar working on Aging, Food Science, Molecular Biology, Biochemistry and Tourism, Leisure and Hospitality Management, having authored 55 papers that have together received 1.8k indexed citations. Recurring topics across this work include Fungal and yeast genetics research (42 papers), Fermentation and Sensory Analysis (36 papers), Horticultural and Viticultural Research (14 papers), Microbial Metabolic Engineering and Bioproduction (6 papers), RNA Research and Splicing (6 papers), Tea Polyphenols and Effects (5 papers), Biofuel production and bioconversion (5 papers) and Redox biology and oxidative stress (5 papers). The work is most often cited by research in Aging (60 citations), Food Science (602 citations), Molecular Biology (1.4k citations), Tourism, Leisure and Hospitality Management (29 citations) and Biotechnology (120 citations). Agustı́n Aranda has collaborated with scholars based in Spain, United Kingdom and France. Frequent co-authors include Emilia Matallana, Marcel·lí del Olmo, Helena Orozco, José E. Pérez‐Ortín, Nicholas Proudfoot, José García‐Martínez, Ingo H. Greger, Nicholas A. Kent, Hannah S. Jones and Claudia Alén. Their work appears in journals such as Microbial Cell Factories, Fermentation, Applied and Environmental Microbiology, Yeast and Molecular Cell.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.