A. Henriksson

3.4k total citations
40 papers, 2.6k citations indexed

About

A. Henriksson is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, A. Henriksson has authored 40 papers receiving a total of 2.6k indexed citations (citations by other indexed papers that have themselves been cited), including 35 papers in Food Science, 22 papers in Molecular Biology and 18 papers in Nutrition and Dietetics. Recurrent topics in A. Henriksson's work include Probiotics and Fermented Foods (34 papers), Gut microbiota and health (13 papers) and Microbial Metabolites in Food Biotechnology (12 papers). A. Henriksson is often cited by papers focused on Probiotics and Fermented Foods (34 papers), Gut microbiota and health (13 papers) and Microbial Metabolites in Food Biotechnology (12 papers). A. Henriksson collaborates with scholars based in Australia, Sweden and Netherlands. A. Henriksson's co-authors include Nagendra P. Shah, Todor Vasiljevic, O.N. Donkor, Lydia Ong, Patricia L. Conway, Hazel M. Mitchell, Ulrika Husmark, Ulf Rönner, Lena Blomberg and T. K. Singh and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

A. Henriksson

40 papers receiving 2.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Henriksson Australia 26 1.9k 1.4k 948 480 217 40 2.6k
Thor Langsrud Norway 32 2.0k 1.0× 1.4k 1.0× 955 1.0× 331 0.7× 375 1.7× 75 2.9k
Ana Lúcia Barretto Penna Brazil 30 1.9k 1.0× 1.0k 0.7× 903 1.0× 480 1.0× 286 1.3× 75 2.5k
Sven Lindgren Sweden 26 1.5k 0.8× 998 0.7× 685 0.7× 416 0.9× 218 1.0× 51 2.6k
Kasipathy Kailasapathy Australia 29 2.6k 1.4× 1.3k 0.9× 1.5k 1.5× 343 0.7× 209 1.0× 75 3.3k
C.G. Vinderola Argentina 21 2.4k 1.2× 1.3k 0.9× 1.4k 1.5× 350 0.7× 207 1.0× 26 2.7k
Γεωργία Ζουμποπούλου Greece 20 2.0k 1.0× 1.4k 1.0× 818 0.9× 253 0.5× 227 1.0× 36 2.5k
Jagoda Šušković Croatia 25 1.9k 1.0× 1.3k 0.9× 902 1.0× 275 0.6× 252 1.2× 73 2.5k
Blaženka Kos Croatia 25 2.0k 1.0× 1.4k 0.9× 918 1.0× 280 0.6× 247 1.1× 67 2.6k
Maricê Nogueira de Oliveira Brazil 30 2.1k 1.1× 890 0.6× 1.4k 1.5× 306 0.6× 157 0.7× 61 2.6k
Graciela L. Garrote Argentina 29 1.8k 0.9× 1.4k 1.0× 798 0.8× 274 0.6× 133 0.6× 51 2.6k

Countries citing papers authored by A. Henriksson

Since Specialization
Citations

This map shows the geographic impact of A. Henriksson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Henriksson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Henriksson more than expected).

Fields of papers citing papers by A. Henriksson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Henriksson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Henriksson. The network helps show where A. Henriksson may publish in the future.

Co-authorship network of co-authors of A. Henriksson

This figure shows the co-authorship network connecting the top 25 collaborators of A. Henriksson. A scholar is included among the top collaborators of A. Henriksson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Henriksson. A. Henriksson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Zhang, Li, Ping Su, A. Henriksson, Jani O’Rourke, & Hazel M. Mitchell. (2008). Investigation of the Immunomodulatory Effects of Lactobacillus casei and Bifidobacterium lactis on Helicobacter pylori Infection. Helicobacter. 13(3). 183–190. 27 indexed citations
2.
Camuesco, Desirée, Mónica Comalada, Elvira Bailón, et al.. (2007). A comparative study of the preventative effects exerted by three probiotics,Bifidobacterium lactis,Lactobacillus caseiandLactobacillus acidophilus, in the TNBS model of rat colitis. Journal of Applied Microbiology. 103(4). 836–844. 107 indexed citations
3.
Su, Ping, A. Henriksson, & Hazel M. Mitchell. (2007). Prebiotics enhance survival and prolong the retention period of specific probiotic inocula in an in vivo murine model. Journal of Applied Microbiology. 103(6). 2392–2400. 50 indexed citations
4.
Su, Ping, A. Henriksson, & Hazel M. Mitchell. (2007). Selected prebiotics support the growth of probiotic mono-cultures in vitro. Anaerobe. 13(3-4). 134–139. 58 indexed citations
5.
Ong, Lydia, A. Henriksson, & Nagendra P. Shah. (2007). Chemical analysis and sensory evaluation of Cheddar cheese produced with Lactobacillus acidophilus, Lb. casei, Lb. paracasei or Bifidobacterium sp.. International Dairy Journal. 17(8). 937–945. 70 indexed citations
6.
Neilan, Brett A., et al.. (2006). Identification and phylogenetic analysis of Lactobacillus using multiplex RAPD-PCR. FEMS Microbiology Letters. 153(1). 191–197. 17 indexed citations
7.
Su, Ping, A. Henriksson, & Hazel M. Mitchell. (2006). Survival and retention of the probiotic Lactobacillus casei LAFTI�L26 in the gastrointestinal tract of the mouse. Letters in Applied Microbiology. 44(2). 120–125. 12 indexed citations
8.
Clancy, Robert, Maree Gleeson, Amanda J. Cox, et al.. (2006). Reversal in fatigued athletes of a defect in interferon γ secretion after administration ofLactobacillus acidophilus. British Journal of Sports Medicine. 40(4). 351–354. 78 indexed citations
9.
Su, Ping, et al.. (2005). Detection and quantification ofBifidobacterium lactisLAFTI�B94 in human faecal samples from a consumption trial. FEMS Microbiology Letters. 244(1). 99–103. 18 indexed citations
10.
Crittenden, Ross, Anthony R. Bird, Pramod K. Gopal, et al.. (2005). Probiotic Research in Australia, New Zealand and the Asia-Pacific Region. Current Pharmaceutical Design. 11(1). 37–53. 36 indexed citations
11.
Henriksson, A., et al.. (2005). Probiotics under the regulatory microscope. Expert Opinion on Drug Safety. 4(6). 1135–1143. 12 indexed citations
12.
Heard, G.M., et al.. (2002). Application of nontraditional meat starter cultures in production of Hungarian salami. International Journal of Food Microbiology. 76(1-2). 75–81. 87 indexed citations
13.
Henriksson, A., et al.. (2002). The effect of processed meat and meat starter cultures on gastrointestinal colonization and virulence of Listeria monocytogenes in mice. International Journal of Food Microbiology. 84(3). 255–261. 31 indexed citations
14.
Stotzer, Per‐Ove, Lena Blomberg, Patricia L. Conway, A. Henriksson, & Hasse Abrahamsson. (1996). Probiotic Treatment of Small Intestinal Bacterial Overgrowth by Lactobacillus fermentum KLD. Scandinavian Journal of Infectious Diseases. 28(6). 615–619. 39 indexed citations
15.
Henriksson, A., et al.. (1996). The Effect of Caecectomy on the Faecal Concentrations of Urobilinogen and Active Trypsin in Mice. Microbial Ecology in Health and Disease. 9(2). 61–65. 1 indexed citations
16.
Henriksson, A., et al.. (1995). Distribution of lactobacilli in the porcine gastrointestinal tract. FEMS Microbiology Ecology. 16(1). 55–60. 25 indexed citations
17.
Henriksson, A.. (1995). Distribution of lactobacilli in the porcine gastrointestinal tract. FEMS Microbiology Ecology. 16(1). 55–60. 2 indexed citations
18.
Henriksson, A. & Patricia L. Conway. (1992). Adhesion to porcine squamous epithelium of saccharide and protein moieties of Lactobacillus fermentum strain 104-S. Journal of General Microbiology. 138(12). 2657–2661. 26 indexed citations
19.
Henriksson, A. & Patricia L. Conway. (1991). Use of a Density Gradient Technique for Studying Adhesion of Lactobacillus Strains to Squamous Epithelial Cells. Microbial Ecology in Health and Disease. 4(6). 4 indexed citations
20.
Henriksson, A., Regine Szewzyk, & Patricia L. Conway. (1991). Characteristics of the adhesive determinants of Lactobacillus fermentum 104. Applied and Environmental Microbiology. 57(2). 499–502. 102 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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