A. Banerjee

893 total citations
18 papers, 604 citations indexed

About

A. Banerjee is a scholar working on Plant Science, Agronomy and Crop Science and Molecular Biology. According to data from OpenAlex, A. Banerjee has authored 18 papers receiving a total of 604 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Plant Science, 6 papers in Agronomy and Crop Science and 4 papers in Molecular Biology. Recurrent topics in A. Banerjee's work include Ruminant Nutrition and Digestive Physiology (6 papers), Postharvest Quality and Shelf Life Management (4 papers) and Genomics, phytochemicals, and oxidative stress (3 papers). A. Banerjee is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (6 papers), Postharvest Quality and Shelf Life Management (4 papers) and Genomics, phytochemicals, and oxidative stress (3 papers). A. Banerjee collaborates with scholars based in India, Malaysia and Indonesia. A. Banerjee's co-authors include H. P. S. Abdul Khalil, Chaturbhuj K. Saurabh, Ying Ying Tye, Prasad S. Variyar, Nurul Fazita Mohammad Rawi, Tze Kiat Lai, Muhammad Syakir, Penna Suprasanna, Arun Sharma and Cheu Peng Leh and has published in prestigious journals such as Renewable and Sustainable Energy Reviews, Food Chemistry and Phytochemistry.

In The Last Decade

A. Banerjee

17 papers receiving 588 citations

Peers

A. Banerjee

BIOMA

Elham Tavassoli-Kafrani Iran

Jaqueline Oliveira de Moraes Brazil

Lingping Hu China

William Renzo Cortez‐Vega Brazil

Viviane Patrícia Romani Brazil

Maryam Mizani Iran

Yujun Ge China

Sabrina Matos de Carvalho Brazil

Riccardo De Leo Italy

Samira Dehghani Iran

Elham Tavassoli-Kafrani Iran

A. Banerjee

512 ×1.5

BIOMA

161 ×1.1

255 ×2.4

62 ×0.8

52 ×0.7

Citations per year, relative to A. Banerjee A. Banerjee (= 1×) peers Elham Tavassoli-Kafrani

Countries citing papers authored by A. Banerjee

Since Specialization

Citations

This map shows the geographic impact of A. Banerjee's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Banerjee with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Banerjee more than expected).

Fields of papers citing papers by A. Banerjee

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Banerjee. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Banerjee. The network helps show where A. Banerjee may publish in the future.

Co-authorship network of co-authors of A. Banerjee

This figure shows the co-authorship network connecting the top 25 collaborators of A. Banerjee. A scholar is included among the top collaborators of A. Banerjee based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Banerjee. A. Banerjee is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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18 of 18 papers shown

Rizal, Samsul, Chaturbhuj K. Saurabh, Deepu A. Gopakumar, et al.. (2019). Value-Added Utilization of Agro-Waste Derived Oil Palm Ash in Epoxy Composites. JOURNAL OF RENEWABLE MATERIALS. 7(12). 1269–1278. 6 indexed citations

Khalil, H. P. S. Abdul, A. Banerjee, Chaturbhuj K. Saurabh, et al.. (2018). Biodegradable Films for Fruits and Vegetables Packaging Application: Preparation and Properties. Food Engineering Reviews. 10(3). 139–153. 116 indexed citations

Khalil, H. P. S. Abdul, Chaturbhuj K. Saurabh, Ying Ying Tye, et al.. (2017). Seaweed based sustainable films and composites for food and pharmaceutical applications: A review. Renewable and Sustainable Energy Reviews. 77. 353–362. 139 indexed citations

Khalil, H. P. S. Abdul, Ying Ying Tye, Chaturbhuj K. Saurabh, et al.. (2017). Biodegradable polymer films from seaweed polysaccharides: A review on cellulose as a reinforcement material. eXPRESS Polymer Letters. 11(4). 244–265. 184 indexed citations

Banerjee, A., N. Archana, Penna Suprasanna, & Prasad S. Variyar. (2016). Aliphatic glucosinolate synthesis and gene expression changes in gamma-irradiated cabbage. Food Chemistry. 209. 99–103. 9 indexed citations

Banerjee, A., Penna Suprasanna, & Prasad S. Variyar. (2015). Allyl isothiocyanate enhances shelf life of minimally processed shredded cabbage. Food Chemistry. 183. 265–272. 40 indexed citations

Banerjee, A., Suchandra Chatterjee, Prasad S. Variyar, & Arun Sharma. (2015). Shelf life extension of minimally processed ready-to-cook (RTC) cabbage by gamma irradiation. Journal of Food Science and Technology. 53(1). 233–244. 13 indexed citations

Banerjee, A., Penna Suprasanna, Prasad S. Variyar, & Arun Sharma. (2014). Gamma irradiation inhibits wound induced browning in shredded cabbage. Food Chemistry. 173. 38–44. 40 indexed citations

Banerjee, A., et al.. (2014). Effect of Increasing Level of Barley Distillers Dried Grains with Soluble on Ruminal Methanogenesis, Enzyme Profile and Ciliate Protozoal PopulationIn Vitro. Animal Nutrition and Feed Technology. 14(2). 239–239. 2 indexed citations

10.

Banerjee, A., et al.. (2013). Effect of Betel (Piper betle) Leaves Supplementation on Nutrient Utilization, Milk Yield and its Quality in Lactating Crossbred Cows. Animal Nutrition and Feed Technology. 13(2). 281–290. 2 indexed citations

11.

Banerjee, A., et al.. (2013). Effect of sunflower oil supplementation on nutrient utilization and growth performances of crossbred calves. The Indian Journal of Animal Sciences. 83(1). 1 indexed citations

12.

Santra, A., et al.. (2013). Influence of graded replacement of paddy straw with brewer’s spent grain on rumen protozoa, enzyme profile and feed fermentation under in vitro. The Indian Journal of Animal Sciences. 83(8). 2 indexed citations

13.

Banerjee, A., et al.. (2013). Effect of Vegetable Oils on Ciliate Protozoa, Methane Yield, Enzyme Profile and Rumen Fermentation In vitro. Animal Nutrition and Feed Technology. 13(2). 181–193. 4 indexed citations

14.

Banerjee, A., Prasad S. Variyar, Suchandra Chatterjee, & Arun Sharma. (2013). Effect of post harvest radiation processing and storage on the volatile oil composition and glucosinolate profile of cabbage. Food Chemistry. 151. 22–30. 27 indexed citations

15.

Santra, A., et al.. (2012). Effect of plants containing secondary metabolites on ruminal fermentation and methanogenesis in vitro. The Indian Journal of Animal Sciences. 82(2). 2 indexed citations

16.

Banerjee, A., et al.. (2012). Tuber quality assessment of orange-fleshed sweet potato (Ipomoea batatas) cultivars and their genetic relatedness as revealed by SDS-PAGE of tuber proteins. The Indian Journal of Agricultural Sciences. 82(6). 482–8. 4 indexed citations

17.

Bera, Asim K. & A. Banerjee. (1989). Studies on lipids in mycobacterial cell wall: their important structure and function relating to pathogenicity and their biological activity.. PubMed. 61(2). 143–50.

18.

Variyar, Prasad S., et al.. (1988). Blackening in green pepper berries. Phytochemistry. 27(3). 715–717. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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