Standout Papers

Plant-based milk alternatives an emerging segment of functional beverages: a review 2016 2026 2019 2022 697
  1. Plant-based milk alternatives an emerging segment of functional beverages: a review (2016)
    Swati Sethi, Sanjeev Tyagi et al. Journal of Food Science and Technology

Immediate Impact

1 from Science/Nature 58 standout
Sub-graph 1 of 22

Citing Papers

Mushrooms in innovative food products: Challenges and potential opportunities as meat substitutes, snacks and functional beverages
2025 Standout
Plant-based meat: The influence on texture by protein-polysaccharide interactions and processing techniques
2025 Standout
3 intermediate papers

Works of Swati Sethi being referenced

Plant-based milk alternatives an emerging segment of functional beverages: a review
2016 Standout

Author Peers

Author Last Decade Papers Cites
Swati Sethi 541 302 126 186 11 823
Stephanie Jeske 597 337 106 141 10 758
Jürgen Bez 590 485 137 234 18 950
Julianne Curran 384 366 114 399 14 887
Rubén Vilcacundo 461 207 336 85 10 752
Iben Lykke Petersen 505 311 153 272 29 793
Aybüke Ceyhun Sezgin 451 224 231 90 21 684
Elena Sánchez‐Zapata 383 370 122 337 13 787
Alejandra Regand 432 414 58 162 11 856
Beenu Tanwar 363 347 137 207 31 888
Brittany L. Graf 294 146 130 241 16 707

All Works

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2026