Yiwei Xiao
- Materials Chemistry
- Mechanics of Materials top 5%
- Nutrition and Dietetics top 5%
- Mechanical Engineering top 10%
- Food Science top 5%
- Co-authors
- Y.C. LinQinlu LinYongbo DingFeijun LuoYu‐Qiang JiangGuo-Dong PangKechao ZhouXiaoyong Zhang
- Topics
- Metallurgy and Material Forming (7 papers)Food composition and properties (6 papers)Titanium Alloys Microstructure and Properties (5 papers)
- Partner nations
- ChinaUnited StatesIndia
In The Last Decade
Yiwei Xiao
18 papers receiving 563 citations
Peers
Comparison fields: 5 of 66
- Materials Chemistry 256
- Mechanics of Materials 205
- Nutrition and Dietetics 199
- Mechanical Engineering 178
- Food Science 159
Countries citing papers authored by Yiwei Xiao
This map shows the geographic impact of Yiwei Xiao's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yiwei Xiao with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yiwei Xiao more than expected).
Fields of papers citing papers by Yiwei Xiao
This network shows the impact of papers produced by Yiwei Xiao. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yiwei Xiao. The network helps show where Yiwei Xiao may publish in the future.
Co-authorship network of co-authors of Yiwei Xiao
This figure shows the co-authorship network connecting the top 25 collaborators of Yiwei Xiao. A scholar is included among the top collaborators of Yiwei Xiao based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yiwei Xiao. Yiwei Xiao is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 13 | |
| 2 | 12 | |
| 3 | 5 | |
| 4 | 50 | |
| 5 | 56 | |
| 6 | 68 | |
| 7 | 19 | |
| 8 | 13 | |
| 9 | 8 | |
| 10 | 34 | |
| 11 | 6 | |
| 12 | 40 | |
| 13 | 79 | |
| 14 | 56 | |
| 15 | 70 | |
| 16 | 12 | |
| 17 | 12 | |
| 18 | 21 |
About Yiwei Xiao
Yiwei Xiao is a scholar working on Nutrition and Dietetics, Mechanics of Materials and Food Science, having authored 18 papers that have together received 574 indexed citations. Recurring topics across this work include Metallurgy and Material Forming (7 papers), Food composition and properties (6 papers) and Titanium Alloys Microstructure and Properties (5 papers). The work is most often cited by research in Nutrition and Dietetics (199 citations), Food Science (159 citations) and Mechanics of Materials (205 citations). Yiwei Xiao has collaborated with scholars based in China, United States and India. Frequent co-authors include Y.C. Lin, Qinlu Lin, Yongbo Ding, Feijun Luo, Yu‐Qiang Jiang, Guo-Dong Pang, Kechao Zhou, Xiaoyong Zhang, Xiaoyong Zhang and Biao Zhang. Their work appears in journals such as Nature Methods, Food Chemistry and Inorganic Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.