Xungang Gu
- Plant Science top 10%
- Molecular Biology
- Food Science top 10%
- Biochemistry top 5%
- Pathology and Forensic Medicine
- Co-authors
- Xiaochun WanXin WangJuanjuan TangJuanjuan ZhangCongbing FangOliver YuZhengzhu ZhangJingming Ning
- Topics
- Analytical Chemistry and Chromatography (5 papers)Tea Polyphenols and Effects (5 papers)Phytochemicals and Antioxidant Activities (4 papers)
- Journals
- Journal of Agricultural and Food ChemistryJournal of Experimental BotanyJournal of Thermal Analysis and Calorimetry
- Partner nations
- ChinaUnited StatesTaiwan
In The Last Decade
Xungang Gu
16 papers receiving 396 citations
Peers
Comparison fields: 5 of 65
- Plant Science 232
- Molecular Biology 150
- Food Science 103
- Biochemistry 95
- Pathology and Forensic Medicine 55
Countries citing papers authored by Xungang Gu
This map shows the geographic impact of Xungang Gu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xungang Gu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xungang Gu more than expected).
Fields of papers citing papers by Xungang Gu
This network shows the impact of papers produced by Xungang Gu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xungang Gu. The network helps show where Xungang Gu may publish in the future.
Co-authorship network of co-authors of Xungang Gu
This figure shows the co-authorship network connecting the top 25 collaborators of Xungang Gu. A scholar is included among the top collaborators of Xungang Gu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xungang Gu. Xungang Gu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 19 | |
| 3 | 18 | |
| 4 | 38 | |
| 5 | 34 | |
| 6 | 9 | |
| 7 | 5 | |
| 8 | 2 | |
| 9 | 199 | |
| 10 | Study on HPLC Fingerprint of Pu-erh Crude Tea in Yunnan | 1 |
| 11 | 35 | |
| 12 | 13 | |
| 13 | Simultaneous determination of six polyphenols in tobaccos by high performance liquid chromatographic method | 1 |
| 14 | 16 | |
| 15 | 18 | |
| 16 | 3 |
About Xungang Gu
Xungang Gu is a scholar working on Biochemistry, Analytical Chemistry and Spectroscopy, having authored 16 papers that have together received 413 indexed citations. Recurring topics across this work include Analytical Chemistry and Chromatography (5 papers), Tea Polyphenols and Effects (5 papers) and Phytochemicals and Antioxidant Activities (4 papers). The work is most often cited by research in Biochemistry (95 citations), Plant Science (232 citations) and Food Science (103 citations). Xungang Gu has collaborated with scholars based in China, United States and Taiwan. Frequent co-authors include Xiaochun Wan, Xin Wang, Juanjuan Tang, Juanjuan Zhang, Congbing Fang, Oliver Yu, Zhengzhu Zhang, Jingming Ning, Jibao Cai and Qingde Su. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Experimental Botany and Journal of Thermal Analysis and Calorimetry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.