Willis A. Gortner
- Plant Science top 10%
- Molecular Biology
- Food Science top 10%
- Biochemistry top 10%
- Organic Chemistry
- Co-authors
- Vernon L. SingletonRobert W. LeeperChester M. HimelRobert M. SilversteinJ. Otto RodinH. Y. YoungGerald G. DullNutrition Board
- Topics
- Pineapple and bromelain studies (10 papers)Electrochemical sensors and biosensors (4 papers)Pleistocene-Era Hominins and Archaeology (4 papers)
- Partner nations
- United States
In The Last Decade
Willis A. Gortner
29 papers receiving 507 citations
Peers
Comparison fields: 5 of 97
- Plant Science 271
- Molecular Biology 270
- Food Science 98
- Biochemistry 54
- Organic Chemistry 46
Countries citing papers authored by Willis A. Gortner
This map shows the geographic impact of Willis A. Gortner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Willis A. Gortner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Willis A. Gortner more than expected).
Fields of papers citing papers by Willis A. Gortner
This network shows the impact of papers produced by Willis A. Gortner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Willis A. Gortner. The network helps show where Willis A. Gortner may publish in the future.
Co-authorship network of co-authors of Willis A. Gortner
This figure shows the co-authorship network connecting the top 25 collaborators of Willis A. Gortner. A scholar is included among the top collaborators of Willis A. Gortner based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Willis A. Gortner. Willis A. Gortner is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 4 | |
| 3 | 1 | |
| 4 | 0 | |
| 5 | 9 | |
| 6 | Nutrition in the United States, 1900 to 1974. | 52 |
| 7 | 5 | |
| 8 | 17 | |
| 9 | 15 | |
| 10 | 126 | |
| 11 | 5 | |
| 12 | 9 | |
| 13 | 1 | |
| 14 | 7 | |
| 15 | 1 | |
| 16 | 5 | |
| 17 | 16 | |
| 18 | The role of dietary fat in human health : a report of the Food and Nutrition Board | 3 |
| 19 | 86 | |
| 20 | 64 |
About Willis A. Gortner
Willis A. Gortner is a scholar working on Archeology, Anthropology and Paleontology, having authored 32 papers that have together received 623 indexed citations. Recurring topics across this work include Pineapple and bromelain studies (10 papers), Electrochemical sensors and biosensors (4 papers) and Pleistocene-Era Hominins and Archaeology (4 papers). The work is most often cited by research in Biochemistry (54 citations), Plant Science (271 citations) and Food Science (98 citations). Willis A. Gortner has collaborated with scholars based in United States. Frequent co-authors include Vernon L. Singleton, Robert W. Leeper, Chester M. Himel, Robert M. Silverstein, J. Otto Rodin, H. Y. Young, Gerald G. Dull, Nutrition Board and Craig Morris. Their work appears in journals such as Nature, Journal of Biological Chemistry and Analytical Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.