Wei Tian

842 total citations
47 papers, 674 citations indexed

About

Wei Tian is a scholar working on Animal Science and Zoology, Plant Science and Molecular Biology. According to data from OpenAlex, Wei Tian has authored 47 papers receiving a total of 674 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Animal Science and Zoology, 14 papers in Plant Science and 9 papers in Molecular Biology. Recurrent topics in Wei Tian's work include Meat and Animal Product Quality (15 papers), Plant-Microbe Interactions and Immunity (7 papers) and Muscle metabolism and nutrition (5 papers). Wei Tian is often cited by papers focused on Meat and Animal Product Quality (15 papers), Plant-Microbe Interactions and Immunity (7 papers) and Muscle metabolism and nutrition (5 papers). Wei Tian collaborates with scholars based in China, Nepal and Denmark. Wei Tian's co-authors include Gaiming Zhao, Chaozhi Zhu, Miaoyun Li, Yanxia Liu, Lei Chen, Guanghong Zhou, Xiaofang Lu, Jingqi Zhou, Xinglian Xu and Xiaolin Luo and has published in prestigious journals such as SHILAP Revista de lepidopterología, Physical Review B and Food Chemistry.

In The Last Decade

Wei Tian

47 papers receiving 662 citations

Peers

Wei Tian
Pengpeng Li China
José María Cayuela Spain
Aimei Zhou China
Xujian Qiu China
Yige Zhou China
Ji Luo China
Carmen Sárraga Spain
Fang Geng China
Virginia Larrea Spain
Pengpeng Li China
Wei Tian
Citations per year, relative to Wei Tian Wei Tian (= 1×) peers Pengpeng Li

Countries citing papers authored by Wei Tian

Since Specialization
Citations

This map shows the geographic impact of Wei Tian's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Wei Tian with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Wei Tian more than expected).

Fields of papers citing papers by Wei Tian

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Wei Tian. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Wei Tian. The network helps show where Wei Tian may publish in the future.

Co-authorship network of co-authors of Wei Tian

This figure shows the co-authorship network connecting the top 25 collaborators of Wei Tian. A scholar is included among the top collaborators of Wei Tian based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Wei Tian. Wei Tian is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yin, Fengshi, Xueyuan Bai, Ke Wang, et al.. (2024). Mechanism of tumbling-curing to improve beef quality: Insights from the structural and functional properties of myofibrillar protein. LWT. 207. 116692–116692. 6 indexed citations
2.
Tian, Wei, et al.. (2024). Peucedanum praeruptorum Dunn endophytic fungi mediated silver nanoparticles induce growth, bioactive compounds and metabolic changes in P. praeruptorum. Industrial Crops and Products. 220. 119155–119155. 2 indexed citations
3.
Bai, Xueyuan, Fengshi Yin, Ming Li, et al.. (2023). Myosin heavy chain isoform expression and meat quality characteristics of different muscles in yak (Bos grunniens). Meat Science. 209. 109414–109414. 9 indexed citations
4.
Wu, Kun, et al.. (2023). Evaluation of inducing activity of CIP elicitors from diverse sources based on monosaccharide composition and physiological indicators. Journal of Plant Physiology. 285. 154002–154002. 3 indexed citations
5.
Bai, Xueyuan, Fengshi Yin, Wei Tian, et al.. (2022). Muscle fiber composition affects the postmortem redox characteristics of yak beef. Food Chemistry. 397. 133797–133797. 22 indexed citations
6.
Wu, Kun, et al.. (2021). Structural characterization and evaluation the elicitors activity of polysaccharides from Chrysanthemum indicum. Carbohydrate Polymers. 263. 117994–117994. 44 indexed citations
7.
Bai, Xueyuan, Wei Tian, Fengshi Yin, et al.. (2021). Age-specific effect on endogenous oxidative and antioxidative characteristics of longissimus thoracis muscle of yak during early postmortem period. Food Chemistry. 374. 131829–131829. 5 indexed citations
8.
Chen, Lei, et al.. (2019). CIP elicitors on the defense response of A. macrocephala and its related gene expression analysis. Journal of Plant Physiology. 245. 153107–153107. 7 indexed citations
9.
Zhu, Chaozhi, Fengshi Yin, Wei Tian, et al.. (2019). Application of a pressure-transform tumbling assisted curing technique for improving the tenderness of restructured pork chops. LWT. 111. 125–132. 27 indexed citations
10.
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12.
Tian, Wei, et al.. (2015). Antioxidant activity in vitro of endophytic fungi from Myricaria laxiflora, a riparian plant with strong tolerance ability of flooding. Journal of Pure and Applied Microbiology. 9(1). 87–95. 5 indexed citations
13.
Tian, Wei, et al.. (2015). Diversity of endophytic fungi of Myricaria laxiflora grown under pre- and post-flooding conditions. Genetics and Molecular Research. 14(3). 10849–10862. 13 indexed citations
14.
Tian, Wei. (2013). Gas chromatography and mass spectrometry(GC-MS) analysis of supercritical CO_2 extract of flower bud of Chrysanthemum indicum and its antibacterial activity. Journal of Zhejiang University Agriculture and Life Sciences. 3 indexed citations
15.
Li, Miaoyun, Yuanhui Li, Xianqing Huang, Gaiming Zhao, & Wei Tian. (2013). Evaluating growth models of Pseudomonas spp. in seasoned prepared chicken stored at different temperatures by the principal component analysis (PCA). Food Microbiology. 40. 41–47. 12 indexed citations
16.
Li, Miaoyun, Gaiming Zhao, Lü Tian, et al.. (2012). Analysis of mathematical models of Pseudomonas spp. growth in pallet-package pork stored at different temperatures. Meat Science. 93(4). 855–864. 16 indexed citations
17.
Kreyßig, A., A. Thaler, D. K. Pratt, et al.. (2011). Antiferromagnetic ordering in the absence of a structural distortion in Ba(Fe$_{1-x}$Mn$_{x})_{2}$As$_{2}$. Bulletin of the American Physical Society. 2011. 4 indexed citations
18.
Tian, Wei, et al.. (2010). SSR molecular markers linked to the fruit russet skin of pear.. Acta Horticulturae Sinica. 37(8). 1325–1328. 10 indexed citations
19.
Tian, Wei, et al.. (2005). Introduction and comparative study of different Salvia miltiorrhiza variety resources. Jilin Nongye Daxue xuebao. 27(3). 284–288. 1 indexed citations
20.
Tian, Wei. (2002). Scour depth and mechanism of highway subgrade along river. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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