V. Ya. Grinberg
- Food Science top 0.5%
- Organic Chemistry top 5%
- Molecular Medicine top 0.5%
- Molecular Biology
- Biomaterials top 2%
- Co-authors
- V. B. TolstoguzovNatalia V. GrinbergTatiana V. BurovaА. С. ДубовикC. G. de KruifVyacheslav PolyakovJ E A O'ConnellAlexei R. Khokhlov
- Topics
- Proteins in Food Systems (51 papers)Hydrogels: synthesis, properties, applications (34 papers)Surfactants and Colloidal Systems (28 papers)
- Partner nations
- RussiaSwitzerlandSpain
In The Last Decade
V. Ya. Grinberg
125 papers receiving 3.1k citations
Peers
Comparison fields: 5 of 115
- Food Science 1.6k
- Organic Chemistry 720
- Molecular Medicine 683
- Molecular Biology 650
- Biomaterials 460
Countries citing papers authored by V. Ya. Grinberg
This map shows the geographic impact of V. Ya. Grinberg's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by V. Ya. Grinberg with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites V. Ya. Grinberg more than expected).
Fields of papers citing papers by V. Ya. Grinberg
This network shows the impact of papers produced by V. Ya. Grinberg. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by V. Ya. Grinberg. The network helps show where V. Ya. Grinberg may publish in the future.
Co-authorship network of co-authors of V. Ya. Grinberg
This figure shows the co-authorship network connecting the top 25 collaborators of V. Ya. Grinberg. A scholar is included among the top collaborators of V. Ya. Grinberg based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with V. Ya. Grinberg. V. Ya. Grinberg is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 3 | |
| 3 | 0 | |
| 4 | 4 | |
| 5 | 8 | |
| 6 | 40 | |
| 7 | 19 | |
| 8 | 11 | |
| 9 | 15 | |
| 10 | 12 | |
| 11 | 5 | |
| 12 | 7 | |
| 13 | 12 | |
| 14 | 68 | |
| 15 | 14 | |
| 16 | 31 | |
| 17 | 34 | |
| 18 | 26 | |
| 19 | 14 | |
| 20 | 19 |
About V. Ya. Grinberg
V. Ya. Grinberg is a scholar working on Molecular Medicine, Food Science and Physical and Theoretical Chemistry, having authored 127 papers that have together received 3.2k indexed citations. Recurring topics across this work include Proteins in Food Systems (51 papers), Hydrogels: synthesis, properties, applications (34 papers) and Surfactants and Colloidal Systems (28 papers). The work is most often cited by research in Molecular Medicine (683 citations), Food Science (1.6k citations) and Biomaterials (460 citations). V. Ya. Grinberg has collaborated with scholars based in Russia, Switzerland and Spain. Frequent co-authors include V. B. Tolstoguzov, Natalia V. Grinberg, Tatiana V. Burova, А. С. Дубовик, C. G. de Kruif, Vyacheslav Polyakov, J E A O'Connell, Alexei R. Khokhlov, А. Р. Хохлов and Е. Е. Махаева. Their work appears in journals such as The Journal of Physical Chemistry B, Macromolecules and Langmuir.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.