Thomas C.‐Y. Hsieh
- Molecular Biology
- Animal Science and Zoology top 2%
- Plant Science top 10%
- Biomedical Engineering
- Food Science top 10%
- Co-authors
- Roger A. LaineIshenkumba A. KahwaJ. SelbinRasappa ArumughamMarvin L. TanzerRobert L. LesterHyung‐Hee BaekYong‐Jun Cha
- Topics
- Advanced Chemical Sensor Technologies (6 papers)Meat and Animal Product Quality (5 papers)Glycosylation and Glycoproteins Research (4 papers)
- Partner nations
- United StatesBrazil
In The Last Decade
Thomas C.‐Y. Hsieh
23 papers receiving 818 citations
Peers
Comparison fields: 5 of 82
- Molecular Biology 243
- Animal Science and Zoology 214
- Plant Science 203
- Biomedical Engineering 164
- Food Science 137
Countries citing papers authored by Thomas C.‐Y. Hsieh
This map shows the geographic impact of Thomas C.‐Y. Hsieh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Thomas C.‐Y. Hsieh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Thomas C.‐Y. Hsieh more than expected).
Fields of papers citing papers by Thomas C.‐Y. Hsieh
This network shows the impact of papers produced by Thomas C.‐Y. Hsieh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Thomas C.‐Y. Hsieh. The network helps show where Thomas C.‐Y. Hsieh may publish in the future.
Co-authorship network of co-authors of Thomas C.‐Y. Hsieh
This figure shows the co-authorship network connecting the top 25 collaborators of Thomas C.‐Y. Hsieh. A scholar is included among the top collaborators of Thomas C.‐Y. Hsieh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Thomas C.‐Y. Hsieh. Thomas C.‐Y. Hsieh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 6 | |
| 3 | 10 | |
| 4 | 50 | |
| 5 | 24 | |
| 6 | 43 | |
| 7 | 43 | |
| 8 | 41 | |
| 9 | 39 | |
| 10 | 12 | |
| 11 | 26 | |
| 12 | 82 | |
| 13 | 10 | |
| 14 | 74 | |
| 15 | 9 | |
| 16 | 5 | |
| 17 | 28 | |
| 18 | 119 | |
| 19 | 43 | |
| 20 | 47 |
About Thomas C.‐Y. Hsieh
Thomas C.‐Y. Hsieh is a scholar working on Animal Science and Zoology, Food Science and Plant Science, having authored 23 papers that have together received 889 indexed citations. Recurring topics across this work include Advanced Chemical Sensor Technologies (6 papers), Meat and Animal Product Quality (5 papers) and Glycosylation and Glycoproteins Research (4 papers). The work is most often cited by research in Animal Science and Zoology (214 citations), Aquatic Science (64 citations) and Inorganic Chemistry (107 citations). Thomas C.‐Y. Hsieh has collaborated with scholars based in United States and Brazil. Frequent co-authors include Roger A. Laine, Ishenkumba A. Kahwa, J. Selbin, Rasappa Arumugham, Marvin L. Tanzer, Robert L. Lester, Hyung‐Hee Baek, Yong‐Jun Cha, Charles E. Johnson and Narendra Narain. Their work appears in journals such as Journal of Biological Chemistry, Biochemistry and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.