Stefan Böhmdorfer
- Plant Science top 5%
- Biomedical Engineering top 10%
- Molecular Biology
- Food Science top 5%
- Nutrition and Dietetics top 5%
- Co-authors
- Thomas RosenauJohannes HellWolfgang KneifelAntje PotthastSusanne Siebenhandl‐EhnSilvia ApprichSenad NovalinMichael Reisinger
- Topics
- Lignin and Wood Chemistry (14 papers)Free Radicals and Antioxidants (13 papers)Biofuel production and bioconversion (9 papers)
- Journals
- SHILAP Revista de lepidopterologíaApplied and Environmental MicrobiologyJournal of Agricultural and Food Chemistry
In The Last Decade
Stefan Böhmdorfer
80 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 112
- Plant Science 378
- Biomedical Engineering 328
- Molecular Biology 321
- Food Science 270
- Nutrition and Dietetics 223
Countries citing papers authored by Stefan Böhmdorfer
This map shows the geographic impact of Stefan Böhmdorfer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stefan Böhmdorfer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stefan Böhmdorfer more than expected).
Fields of papers citing papers by Stefan Böhmdorfer
This network shows the impact of papers produced by Stefan Böhmdorfer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stefan Böhmdorfer. The network helps show where Stefan Böhmdorfer may publish in the future.
Co-authorship network of co-authors of Stefan Böhmdorfer
This figure shows the co-authorship network connecting the top 25 collaborators of Stefan Böhmdorfer. A scholar is included among the top collaborators of Stefan Böhmdorfer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Stefan Böhmdorfer. Stefan Böhmdorfer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 9 | |
| 5 | 1 | |
| 6 | 2 | |
| 7 | 1 | |
| 8 | 0 | |
| 9 | 3 | |
| 10 | 4 | |
| 11 | 4 | |
| 12 | 8 | |
| 13 | 1 | |
| 14 | 2 | |
| 15 | 4 | |
| 16 | 18 | |
| 17 | 25 | |
| 18 | 10 | |
| 19 | 1 | |
| 20 | 18 |
About Stefan Böhmdorfer
Stefan Böhmdorfer is a scholar working on Biochemistry, Analytical Chemistry and Food Science, having authored 86 papers that have together received 1.2k indexed citations. Recurring topics across this work include Lignin and Wood Chemistry (14 papers), Free Radicals and Antioxidants (13 papers) and Biofuel production and bioconversion (9 papers). The work is most often cited by research in Biochemistry (136 citations), Food Science (270 citations) and Nutrition and Dietetics (223 citations). Stefan Böhmdorfer has collaborated with scholars based in Austria, Finland and Germany. Frequent co-authors include Thomas Rosenau, Johannes Hell, Wolfgang Kneifel, Antje Potthast, Susanne Siebenhandl‐Ehn, Silvia Apprich, Senad Novalin, Michael Reisinger, Josua T. Oberlerchner and Monika Schmoll. Their work appears in journals such as SHILAP Revista de lepidopterología, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.