Silvia Viale

422 total citations
9 papers, 328 citations indexed

About

Silvia Viale is a scholar working on Food Science, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, Silvia Viale has authored 9 papers receiving a total of 328 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 6 papers in Molecular Biology and 2 papers in Animal Science and Zoology. Recurrent topics in Silvia Viale's work include Probiotics and Fermented Foods (6 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Silvia Viale is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). Silvia Viale collaborates with scholars based in Italy, Denmark and Croatia. Silvia Viale's co-authors include Maria Barbara Pisano, Sofia Cosentino, Maria Elisabetta Fadda, Maura Deplano, Stefania Conti, Maria Paola Melis, Monica Deiana, Flaminia Cesare Marincola, Francesco Savorani and Cristina Piras and has published in prestigious journals such as Food Chemistry, Frontiers in Microbiology and International Journal of Food Microbiology.

In The Last Decade

Silvia Viale

9 papers receiving 322 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Silvia Viale Italy 9 243 179 77 67 45 9 328
Tugba Bulat Türkiye 9 179 0.7× 112 0.6× 61 0.8× 77 1.1× 128 2.8× 10 395
Haimei Lai China 11 295 1.2× 112 0.6× 97 1.3× 35 0.5× 61 1.4× 17 420
Daisuke Yasokawa Japan 11 108 0.4× 176 1.0× 74 1.0× 26 0.4× 64 1.4× 23 329
Imène Fhoula Tunisia 13 281 1.2× 165 0.9× 139 1.8× 25 0.4× 129 2.9× 19 453
Devaiah Kambiranda United States 12 123 0.5× 161 0.9× 38 0.5× 49 0.7× 195 4.3× 20 436
Saddam S. Awaisheh Jordan 14 312 1.3× 168 0.9× 134 1.7× 26 0.4× 71 1.6× 25 470
Vita Krunglevičiūtė Lithuania 14 316 1.3× 140 0.8× 198 2.6× 102 1.5× 127 2.8× 20 494
H MALLATOU Greece 13 471 1.9× 243 1.4× 84 1.1× 245 3.7× 34 0.8× 16 524
William E. Riha United States 11 192 0.8× 91 0.5× 68 0.9× 90 1.3× 48 1.1× 22 341
Beatriz Ximena Valencia Quecán Brazil 3 238 1.0× 215 1.2× 45 0.6× 21 0.3× 50 1.1× 3 366

Countries citing papers authored by Silvia Viale

Since Specialization
Citations

This map shows the geographic impact of Silvia Viale's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Silvia Viale with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Silvia Viale more than expected).

Fields of papers citing papers by Silvia Viale

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Silvia Viale. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Silvia Viale. The network helps show where Silvia Viale may publish in the future.

Co-authorship network of co-authors of Silvia Viale

This figure shows the co-authorship network connecting the top 25 collaborators of Silvia Viale. A scholar is included among the top collaborators of Silvia Viale based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Silvia Viale. Silvia Viale is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Pisano, Maria Barbara, Maria Elisabetta Fadda, Silvia Viale, et al.. (2022). Inhibitory Effect of Lactiplantibacillusplantarum and Lactococcus lactis Autochtonous Strains against Listeria monocytogenes in a Laboratory Cheese Model. Foods. 11(5). 715–715. 17 indexed citations
2.
Pisano, Maria Barbara, Antonella Rosa, Flaminia Cesare Marincola, et al.. (2020). Influence of Autochthonous Putative Probiotic Cultures on Microbiota, Lipid Components and Metabolome of Caciotta Cheese. Frontiers in Microbiology. 11. 583745–583745. 9 indexed citations
3.
Matozzo, Valerio, María Gabriella Marin, Luciano Masiero, et al.. (2018). Effects of aminomethylphosphonic acid, the main breakdown product of glyphosate, on cellular and biochemical parameters of the mussel Mytilus galloprovincialis. Fish & Shellfish Immunology. 83. 321–329. 26 indexed citations
4.
Cosentino, Sofia, Silvia Viale, Maura Deplano, Maria Elisabetta Fadda, & Maria Barbara Pisano. (2018). Application of Autochthonous Lactobacillus Strains as Biopreservatives to Control Fungal Spoilage in Caciotta Cheese. BioMed Research International. 2018. 1–10. 25 indexed citations
5.
Pisano, Maria Barbara, Sofia Cosentino, Silvia Viale, et al.. (2016). Biological Activities of Aerial Parts Extracts ofEuphorbia characias. BioMed Research International. 2016. 1–11. 31 indexed citations
6.
Pisano, Maria Barbara, Silvia Viale, Stefania Conti, et al.. (2014). Preliminary Evaluation of Probiotic Properties ofLactobacillusStrains Isolated from Sardinian Dairy Products. BioMed Research International. 2014. 1–9. 98 indexed citations
7.
Pisano, Maria Barbara, Maria Elisabetta Fadda, Roberta Melis, et al.. (2014). Molecular identification of bacteriocins produced by Lactococcus lactis dairy strains and their technological and genotypic characterization. Food Control. 51. 1–8. 28 indexed citations
8.
Piras, Cristina, Flaminia Cesare Marincola, Francesco Savorani, et al.. (2013). A NMR metabolomics study of the ripening process of the Fiore Sardo cheese produced with autochthonous adjunct cultures. Food Chemistry. 141(3). 2137–2147. 65 indexed citations
9.
Fadda, Maria Elisabetta, Silvia Viale, Maura Deplano, Maria Barbara Pisano, & Sofia Cosentino. (2009). Characterization of yeast population and molecular fingerprinting of Candida zeylanoides isolated from goat's milk collected in Sardinia. International Journal of Food Microbiology. 136(3). 376–380. 29 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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