Devaiah Kambiranda

576 total citations
20 papers, 436 citations indexed

About

Devaiah Kambiranda is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Devaiah Kambiranda has authored 20 papers receiving a total of 436 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 7 papers in Molecular Biology and 7 papers in Food Science. Recurrent topics in Devaiah Kambiranda's work include Horticultural and Viticultural Research (9 papers), Fermentation and Sensory Analysis (4 papers) and Plant biochemistry and biosynthesis (3 papers). Devaiah Kambiranda is often cited by papers focused on Horticultural and Viticultural Research (9 papers), Fermentation and Sensory Analysis (4 papers) and Plant biochemistry and biosynthesis (3 papers). Devaiah Kambiranda collaborates with scholars based in United States, South Korea and India. Devaiah Kambiranda's co-authors include Sheikh M. Basha, Ramesh Katam, Han Dae Yun, Kye Man Cho, Renukaradhya K. Math, Shah Md. Asraful Islam, Su Young Hong, Woo Jin Lim, Myoung Geun Yun and Ji Joong Cho and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Molecules.

In The Last Decade

Devaiah Kambiranda

20 papers receiving 407 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Devaiah Kambiranda United States 12 195 161 123 57 56 20 436
So‐Ra Yoon South Korea 13 59 0.3× 100 0.6× 128 1.0× 49 0.9× 23 0.4× 26 371
Chou Srey United Kingdom 11 453 2.3× 80 0.5× 141 1.1× 73 1.3× 39 0.7× 13 735
Can Song China 13 111 0.6× 248 1.5× 102 0.8× 23 0.4× 17 0.3× 27 487
Dongbin Shin South Korea 14 238 1.2× 210 1.3× 156 1.3× 25 0.4× 11 0.2× 31 493
Xi Yao China 12 250 1.3× 140 0.9× 135 1.1× 47 0.8× 10 0.2× 28 487
Ricardo Diego Duarte Galhardo de Albuquerque Brazil 10 167 0.9× 144 0.9× 119 1.0× 32 0.6× 13 0.2× 39 492
Hexiang Zhang China 13 201 1.0× 81 0.5× 211 1.7× 30 0.5× 11 0.2× 21 436
Ayman A. Farghaly Egypt 12 146 0.7× 120 0.7× 112 0.9× 41 0.7× 16 0.3× 54 431
Sung-Hun Yi South Korea 15 172 0.9× 298 1.9× 377 3.1× 35 0.6× 50 0.9× 32 627
Wenjie Huang China 20 515 2.6× 435 2.7× 162 1.3× 131 2.3× 106 1.9× 47 961

Countries citing papers authored by Devaiah Kambiranda

Since Specialization
Citations

This map shows the geographic impact of Devaiah Kambiranda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Devaiah Kambiranda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Devaiah Kambiranda more than expected).

Fields of papers citing papers by Devaiah Kambiranda

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Devaiah Kambiranda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Devaiah Kambiranda. The network helps show where Devaiah Kambiranda may publish in the future.

Co-authorship network of co-authors of Devaiah Kambiranda

This figure shows the co-authorship network connecting the top 25 collaborators of Devaiah Kambiranda. A scholar is included among the top collaborators of Devaiah Kambiranda based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Devaiah Kambiranda. Devaiah Kambiranda is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Ismail, Ahmed, Md Tabibul Islam, M. Moniruzzaman, et al.. (2024). Transcriptome Profiling of a Salt Excluder Hybrid Grapevine Rootstock ‘Ruggeri’ throughout Salinity. Plants. 13(6). 837–837. 1 indexed citations
2.
Pajerowska‐Mukhtar, Karolina M., et al.. (2023). Muscadine, Resveratrol (RSV) Synthesis, and the Nutritional Benefits to Humans and Plants. ACS Food Science & Technology. 3(1). 3–14. 4 indexed citations
3.
Singh, Dhirendra, Gagandeep Kaur, Prathyusha Bagam, et al.. (2021). E-cig vapor condensate alters proteome and lipid profiles of membrane rafts: impact on inflammatory responses in A549 cells. Cell Biology and Toxicology. 37(5). 773–793. 11 indexed citations
4.
Math, Renukaradhya K., et al.. (2019). Binding of cloned Cel enzymes on clay minerals related to the pI of the enzymes and database survey of cellulases of soil bacteria for pI. Bioscience Biotechnology and Biochemistry. 84(2). 238–246. 3 indexed citations
5.
Kambiranda, Devaiah, et al.. (2019). Multi-year Quantitative Evaluation of Stilbenoids Levels Among Selected Muscadine Grape Cultivars. Molecules. 24(5). 981–981. 12 indexed citations
6.
Ajay, B. C., Devaiah Kambiranda, S. K. Bera, et al.. (2018). Low Phytic Acid Peanut:A Potential Tool to Overcome Mineral Malnutrition in Humans. Current Science. 114(6). 1165–1165. 1 indexed citations
7.
8.
Katam, Ramesh, Katsumi Sakata, Prashanth Suravajhala, et al.. (2016). Comparative leaf proteomics of drought-tolerant and -susceptible peanut in response to water stress. Journal of Proteomics. 143. 209–226. 41 indexed citations
9.
Kambiranda, Devaiah, Sheikh M. Basha, Rakesh Kumar Singh, et al.. (2016). In Depth Proteome Analysis of Ripening Muscadine Grape Berry cv. Carlos Reveals Proteins Associated with Flavor and Aroma Compounds. Journal of Proteome Research. 15(9). 2910–2923. 13 indexed citations
10.
Sooryanarain, Harini, Dianjun Cao, Devaiah Kambiranda, et al.. (2015). A Novel Pathogenic Mammalian Orthoreovirus from Diarrheic Pigs and Swine Blood Meal in the United States. mBio. 6(3). e00593–15. 56 indexed citations
11.
Kambiranda, Devaiah, et al.. (2013). iTRAQ-Based Quantitative Proteomics of Developing and Ripening Muscadine Grape Berry. Journal of Proteome Research. 13(2). 555–569. 64 indexed citations
12.
Kambiranda, Devaiah, et al.. (2012). Genetic variation in sugar composition among muscadine, Florida hybrid bunch and bunch grape genotypes. Dove Medical Press (Taylor and Francis Group). 15–15. 12 indexed citations
13.
Ananga, Anthony, Ernst Cebert, Joel W. Ochieng, et al.. (2012). Prospects for Transgenic and Molecular Breeding for Cold Tolerance in Canola (Brassica napus L.). 5 indexed citations
14.
Kambiranda, Devaiah, et al.. (2011). Plants and Environment. InTech eBooks. 27 indexed citations
15.
Kambiranda, Devaiah, et al.. (2011). RELATIONSHIP BETWEEN ACID INVERTASE ACTIVITY AND SUGAR CONTENT IN GRAPE SPECIES. Journal of Food Biochemistry. 35(6). 1646–1652. 10 indexed citations
16.
Louime, Clifford, et al.. (2011). Resistance to Elsinoë Ampelina and Expression of Related Resistant Genes in Vitis Rotundifolia Michx. Grapes. International Journal of Molecular Sciences. 12(6). 3473–3488. 21 indexed citations
17.
Kambiranda, Devaiah, Shah Md. Asraful Islam, Kye Man Cho, et al.. (2009). Expression of esterase gene in yeast for organophosphates biodegradation. Pesticide Biochemistry and Physiology. 94(1). 15–20. 27 indexed citations
18.
Cho, Kye Man, Devaiah Kambiranda, Renukaradhya K. Math, et al.. (2008). Simultaneous Detection of Food-borne Pathogenic Bacteria in Readyto-eat Kimbab Using Multiplex PCR Method. Food Science and Biotechnology. 17(6). 1240–1245. 15 indexed citations
19.
Cho, Kye Man, Sun‐Mi Lee, Renukaradhya K. Math, et al.. (2008). Culture-independent analysis of microbial succession during composting of Swine slurry and mushroom cultural wastes.. PubMed. 18(12). 1874–83. 14 indexed citations
20.
Cho, Kye Man, Su Young Hong, Renukaradhya K. Math, et al.. (2008). Biotransformation of phenolics (isoflavones, flavanols and phenolic acids) during the fermentation of cheonggukjang by Bacillus pumilus HY1. Food Chemistry. 114(2). 413–419. 93 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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