Shigeru OHTANI

443 total citations
50 papers, 370 citations indexed

About

Shigeru OHTANI is a scholar working on Animal Science and Zoology, Molecular Biology and Agronomy and Crop Science. According to data from OpenAlex, Shigeru OHTANI has authored 50 papers receiving a total of 370 indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Animal Science and Zoology, 12 papers in Molecular Biology and 11 papers in Agronomy and Crop Science. Recurrent topics in Shigeru OHTANI's work include Animal Nutrition and Physiology (29 papers), Ruminant Nutrition and Digestive Physiology (11 papers) and Meat and Animal Product Quality (11 papers). Shigeru OHTANI is often cited by papers focused on Animal Nutrition and Physiology (29 papers), Ruminant Nutrition and Digestive Physiology (11 papers) and Meat and Animal Product Quality (11 papers). Shigeru OHTANI collaborates with scholars based in Japan, Taiwan and United States. Shigeru OHTANI's co-authors include Kéiichi Tanaka, Masato Yayota, Nobuhiko Takagi, Tokishi Hayashi, Hironori Tsuchiya, Hironori Tsuchiya, Chaiyapoom Bunchasak, Masaru Satô, Hiromitsu Ishii and Takashi Ono and has published in prestigious journals such as Biochemical Pharmacology, Journal of Pharmaceutical Sciences and The Analyst.

In The Last Decade

Shigeru OHTANI

48 papers receiving 343 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Shigeru OHTANI Japan 9 193 78 52 43 38 50 370
Guilian Zhou China 8 266 1.4× 103 1.3× 35 0.7× 60 1.4× 32 0.8× 10 470
J.H. Kim South Korea 10 191 1.0× 49 0.6× 89 1.7× 48 1.1× 38 1.0× 17 377
M. Kouba France 10 486 2.5× 82 1.1× 33 0.6× 46 1.1× 31 0.8× 11 616
R. Lahučký Slovakia 12 274 1.4× 49 0.6× 16 0.3× 32 0.7× 42 1.1× 28 373
Giancarlo Salvatori Italy 14 408 2.1× 57 0.7× 53 1.0× 74 1.7× 112 2.9× 27 658
Halit İmik Türkiye 12 241 1.2× 44 0.6× 33 0.6× 71 1.7× 51 1.3× 31 377
Qiujue Wu China 8 270 1.4× 80 1.0× 28 0.5× 80 1.9× 40 1.1× 19 403
R. Mawson Poland 9 147 0.8× 193 2.5× 76 1.5× 136 3.2× 11 0.3× 9 420

Countries citing papers authored by Shigeru OHTANI

Since Specialization
Citations

This map shows the geographic impact of Shigeru OHTANI's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shigeru OHTANI with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shigeru OHTANI more than expected).

Fields of papers citing papers by Shigeru OHTANI

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shigeru OHTANI. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shigeru OHTANI. The network helps show where Shigeru OHTANI may publish in the future.

Co-authorship network of co-authors of Shigeru OHTANI

This figure shows the co-authorship network connecting the top 25 collaborators of Shigeru OHTANI. A scholar is included among the top collaborators of Shigeru OHTANI based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shigeru OHTANI. Shigeru OHTANI is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yayota, Masato, et al.. (2009). Effects of Molt-induction Period on Induction of Molt and Post-molt Performance in Laying Hens. The Journal of Poultry Science. 46(3). 203–211. 3 indexed citations
2.
Takasu, Masaki, Masato Yayota, Shigeru OHTANI, et al.. (2008). Feed Intake and Digestibility in Japanese Black Cattle with Growth Retardation. Journal of the Japan Veterinary Medical Association. 61(3). 210–213. 2 indexed citations
3.
Yayota, Masato, et al.. (2008). Investigation of ME Level of Molt Diet for Full Fed Induced Molting in Laying Hens. The Journal of Poultry Science. 45(2). 101–109. 1 indexed citations
4.
IMAEDA, Noriaki, et al.. (2007). Effect of Energy and Protein Restriction during Nursing Period on Intramuscular Fat Accumulation in Finishing Pigs. Nihon Chikusan Gakkaiho. 78(4). 435–440. 2 indexed citations
6.
OHTANI, Shigeru, et al.. (2000). Effect of Different Early Feed Restriction Regimens on Performance, Carcass Composition, and Lipid Metabolism in Male Ducks. Nihon Chikusan Gakkaiho. 71(6). 586–593. 7 indexed citations
7.
OHTANI, Shigeru, et al.. (1999). Effect of Early Feed Restriction of Varied Severity on Growth Performance, Carcass Composition and Lipid Metabolism in Female Ducks. Nihon Chikusan Gakkaiho. 70(5). 297–305. 4 indexed citations
8.
Santoso, Urip, Kéiichi Tanaka, & Shigeru OHTANI. (1995). Does Feed-Restriction Refeeding Program Improve Growth Characteristics and Body Composition of Broiler Chickens¿. Nihon Chikusan Gakkaiho. 66(1). 27–35. 3 indexed citations
9.
Tsuchiya, Hironori, et al.. (1995). Formation of tetrahydro-β-carbolines in human saliva. Biochemical Pharmacology. 50(12). 2109–2112. 7 indexed citations
10.
Tanaka, Kéiichi, et al.. (1992). Effects of pantethine on lipogenesis and CO2 production in the isolated hepatocytes of the chick (Gallus domesticus). Comparative Biochemistry and Physiology Part A Physiology. 102(3). 569–572. 8 indexed citations
11.
Tanaka, Kéiichi, et al.. (1990). Effects of Fermented Products from the Chub Mackeral on Growth, and on Lipogenesis and Contents of Various Lipids in the Liver of Growing Chicks. Nihon Chikusan Gakkaiho. 61(12). 1102–1106. 2 indexed citations
12.
Tsuchiya, Hironori, Shigeru OHTANI, Nobuhiko Takagi, & Tokishi Hayashi. (1989). High performance liquid chromatographic analysis of time‐dependent changes in urinary excretion of indoleamines following tryptophan administration. Biomedical Chromatography. 3(4). 157–160. 23 indexed citations
13.
Kobayashi, Yasuo, et al.. (1988). Effect of Salinomycin on Growing Calves Reared from 3 to 25 Weeks of Age. Nihon Chikusan Gakkaiho. 59(7). 643–652. 4 indexed citations
14.
Tanaka, Kéiichi, et al.. (1988). Effects of Pantethine Supplementation to Diets on Hepatic Lipogenesis of Laying Hens Exposed to a High Environmental Temperature. Nihon Chikusan Gakkaiho. 59(12). 1059–1072. 5 indexed citations
15.
Tanaka, Kéiichi, et al.. (1983). Effects of Diets on Lipogenic-Related Enzymes and on Lipoprotein and Hormone-Sensitive Lipases in the Adipose Tissue of Goats. Nihon Chikusan Gakkaiho. 54(7). 470–480. 2 indexed citations
16.
OHTANI, Shigeru, et al.. (1983). Effect of Increasing Dietary Energy on Hepatic Lipogenesis in Growing Chicks. Poultry Science. 62(3). 452–458. 50 indexed citations
17.
Tanaka, Kéiichi, et al.. (1982). Effect of Dietary Energy Increase with the Addition of Various Levels of Carbohydrate on Hepatic Lipogenesis in Growing Chicks. Nihon Chikusan Gakkaiho. 53(1). 50–55. 1 indexed citations
19.
Tanaka, Kéiichi, et al.. (1981). Effect of dietary essential fatty acid deficiency on hepatic lipogenesis in the growing chick.. Japanese poultry science. 18(2). 120–125. 1 indexed citations
20.
OHTANI, Shigeru, et al.. (1977). Evaluation for a Possible Use of the Fiberscope in the Study of the Bovine Reticulo-ruminal Development. Nihon Chikusan Gakkaiho. 48(10). 576–578. 1 indexed citations

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