Shi Wu

4.0k total citations · 1 hit paper
100 papers, 3.1k citations indexed

About

Shi Wu is a scholar working on Molecular Biology, Food Science and Biotechnology. According to data from OpenAlex, Shi Wu has authored 100 papers receiving a total of 3.1k indexed citations (citations by other indexed papers that have themselves been cited), including 51 papers in Molecular Biology, 31 papers in Food Science and 30 papers in Biotechnology. Recurrent topics in Shi Wu's work include Vibrio bacteria research studies (19 papers), Antimicrobial Resistance in Staphylococcus (19 papers) and Bacterial biofilms and quorum sensing (19 papers). Shi Wu is often cited by papers focused on Vibrio bacteria research studies (19 papers), Antimicrobial Resistance in Staphylococcus (19 papers) and Bacterial biofilms and quorum sensing (19 papers). Shi Wu collaborates with scholars based in China, United States and Australia. Shi Wu's co-authors include Qingping Wu, Moutong Chen, Yu Ding, Juan Wang, Haiyan Zeng, Jumei Zhang, Liang Xue, Jumei Zhang, Rui Pang and Youxiong Zhang and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Analytical Chemistry.

In The Last Decade

Shi Wu

99 papers receiving 3.0k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

An ultrasensitive CRISPR/Cas12a based electrochemical biosensor for Listeria monocytogenes detection

2021 219 citations Qinghua Ye, Moutong Chen et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Shi Wu China	30	1.5k	974	824	556	519	100	3.1k
Moutong Chen China	34	1.9k 1.3×	1.2k 1.2×	923 1.1×	597 1.1×	544 1.0×	170	4.0k
Tobias A. Oelschlaeger Germany	33	1.6k 1.1×	1.1k 1.2×	521 0.6×	933 1.7×	541 1.0×	61	3.6k
Liang Xue China	29	1.5k 1.0×	632 0.6×	503 0.6×	359 0.6×	799 1.5×	146	2.9k
Avelino Álvarez‐Ordóñez Spain	37	1.3k 0.9×	2.2k 2.3×	1.5k 1.8×	489 0.9×	413 0.8×	137	4.4k
Si Hong Park United States	38	1.4k 1.0×	1.8k 1.9×	745 0.9×	583 1.0×	313 0.6×	151	3.6k
Carlos Alonso‐Calleja Spain	35	1.3k 0.9×	2.0k 2.1×	1.5k 1.8×	369 0.7×	409 0.8×	144	4.3k
Rosa Capita Spain	35	1.3k 0.9×	2.1k 2.1×	1.5k 1.8×	385 0.7×	415 0.8×	140	4.4k
Beilei Ge United States	33	927 0.6×	1.9k 2.0×	747 0.9×	931 1.7×	958 1.8×	58	3.4k
Baowei Yang China	30	870 0.6×	1.3k 1.3×	544 0.7×	511 0.9×	343 0.7×	105	3.1k
M. Rosario Rodicio Spain	25	1.2k 0.8×	1.2k 1.3×	557 0.7×	529 1.0×	1.0k 2.0×	112	3.0k

Countries citing papers authored by Shi Wu

Since Specialization

Citations

This map shows the geographic impact of Shi Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shi Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shi Wu more than expected).

Fields of papers citing papers by Shi Wu

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shi Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shi Wu. The network helps show where Shi Wu may publish in the future.

Co-authorship network of co-authors of Shi Wu

This figure shows the co-authorship network connecting the top 25 collaborators of Shi Wu. A scholar is included among the top collaborators of Shi Wu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shi Wu. Shi Wu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Huang, Jiahui, Jingsha Dai, Yuwei Wu, et al.. (2024). Mining of novel target genes through Pan-genome analysis for Conventional PCR and Real-Time PCR detection of Staphylococcus argenteus in food. Food Control. 164. 110550–110550. 4 indexed citations

Ling, Na, Qinghua Ye, Yuwei Wu, et al.. (2024). An ultrasensitive smartphone-assisted bicolor-ratiometric fluorescence sensing platform based on a “noise purifier” for point-of-care testing of pathogenic bacteria in food. Food Chemistry. 446. 138805–138805. 22 indexed citations

Yuan, Cong, Shi Wu, Bin Cao, et al.. (2024). Selective Oxidation of 5-Hydroxymethylfurfural to 2,5-Diformylfuran Using Cadmium Sulfide Quantum Dots. Russian Journal of General Chemistry. 94(11). 2934–2944.

Yang, Xiaojuan, Shengrong Liu, Shuxiang Liu, et al.. (2023). Characterization of quinolone resistance in Salmonella enterica serovar Typhimurium and its monophasic variants from food and patients in China. Journal of Global Antimicrobial Resistance. 35. 216–222. 2 indexed citations

Liang, Tingting, et al.. (2023). Global prevalence of Staphylococcus aureus in food products and its relationship with the occurrence and development of diabetes mellitus. SHILAP Revista de lepidopterología. 1(1). 53–78. 23 indexed citations

Zhang, Qin, Shi Wu, Li Ding, et al.. (2023). Antibiotic resistance and resistance mechanism of Corynebacterium kroppenstedtii isolated from patients with mastadenitis. European Journal of Clinical Microbiology & Infectious Diseases. 42(4). 525–528. 6 indexed citations

Gu, Qihui, Lin Tao, Xianhu Wei, et al.. (2023). Prevalence of antimicrobial resistance in a full-scale drinking water treatment plant. Journal of Environmental Management. 344. 118396–118396. 5 indexed citations

Dai, Jingsha, Jiahui Huang, Shi Wu, et al.. (2023). Occurrence, Antibiotic Susceptibility, Biofilm Formation and Molecular Characterization of Staphylococcus aureus Isolated from Raw Shrimp in China. Foods. 12(14). 2651–2651. 10 indexed citations

Feng, Ying, Xianhu Wei, Moutong Chen, et al.. (2023). Semiquantitative Fingerprinting Based on Pseudotargeted Metabolomics and Deep Learning for the Identification of Listeria monocytogenes and Its Major Serotypes. Analytical Chemistry. 95(15). 6218–6226. 5 indexed citations

10.

Zhao, Hui, Lu Liu, Lingshuang Yang, et al.. (2022). Pseudomonas protegens FJKB0103 Isolated from Rhizosphere Exhibits Anti-Methicillin-Resistant Staphylococcus aureus Activity. Microorganisms. 10(2). 315–315. 3 indexed citations

11.

Chen, Minling, Xianhu Wei, Junhui Zhang, et al.. (2022). Differentiation of Bacillus cereus and Bacillus thuringiensis Using Genome-Guided MALDI-TOF MS Based on Variations in Ribosomal Proteins. Microorganisms. 10(5). 918–918. 9 indexed citations

12.

Li, Haixin, Xinqiang Xie, Ying Li, et al.. (2021). Pediococcus pentosaceus IM96 Exerts Protective Effects against Enterohemorrhagic Escherichia coli O157:H7 Infection In Vivo. Foods. 10(12). 2945–2945. 18 indexed citations

13.

Kong, Li, Shubo Yu, Xiaoming Yuan, et al.. (2021). An Investigation on the Occurrence and Molecular Characterization of Bacillus cereus in Meat and Meat Products in China. Foodborne Pathogens and Disease. 18(5). 306–314. 25 indexed citations

14.

Liu, Chengcheng, Pengfei Yu, Shubo Yu, et al.. (2020). Assessment and molecular characterization of Bacillus cereus isolated from edible fungi in China. BMC Microbiology. 20(1). 310–310. 16 indexed citations

15.

Zeng, Yan, Ying Li, Qingping Wu, et al.. (2020). Evaluation of the Antibacterial Activity and Probiotic Potential of Lactobacillus plantarum Isolated from Chinese Homemade Pickles. Canadian Journal of Infectious Diseases and Medical Microbiology. 2020. 1–11. 23 indexed citations

16.

Wei, Xianhu, Qingping Wu, Minling Chen, et al.. (2019). Off-on fluorogenic substrate harnessing ESIPT and AIE features for in situ and long-term tracking of β-glucuronidase in Escherichia coli. Sensors and Actuators B Chemical. 304. 127242–127242. 29 indexed citations

17.

Yang, Xiaojuan, Qingping Wu, Jiahui Huang, et al.. (2019). Prevalence and characterization of Salmonella isolated from raw vegetables in China. Food Control. 109. 106915–106915. 49 indexed citations

18.

Chen, Moutong, Jianheng Cheng, Rui Pang, et al.. (2019). Rapid detection of Listeria monocytogenes sequence type 121 strains using a novel multiplex PCR assay. LWT. 116. 108474–108474. 16 indexed citations

19.

Chen, Moutong, et al.. (2014). Prevalence and Contamination Patterns of Listeria monocytogenes in Flammulina velutipes Plants. Foodborne Pathogens and Disease. 11(8). 620–627. 31 indexed citations

20.

Wang, Minghua, Qinglan Guo, Xiaogang Xu, et al.. (2009). New Plasmid-Mediated Quinolone Resistance Gene, qnrC , Found in a Clinical Isolate of Proteus mirabilis. Antimicrobial Agents and Chemotherapy. 53(5). 1892–1897. 270 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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