Scott Bloomer
- Molecular Biology
- Food Science top 5%
- Biomedical Engineering
- Spectroscopy top 10%
- Biochemistry top 10%
- Co-authors
- Bo MattìassonPatrick AdlercreutzMichael J. HaasKaren M. ScottMichael C. QianCara R. NelsonMarc A. BjurlinPawinee Kanasawud
- Topics
- Enzyme Catalysis and Immobilization (11 papers)Microbial Metabolic Engineering and Bioproduction (6 papers)Food Chemistry and Fat Analysis (4 papers)
- Cited by
- Food ScienceBiochemistrySpectroscopy
- Journals
- Enzyme and Microbial TechnologyJournal of the American Oil Chemists SocietyBiotechnology Letters
- Partner nations
- SwedenUnited StatesAustralia
In The Last Decade
Scott Bloomer
14 papers receiving 481 citations
Peers
Comparison fields: 5 of 56
- Molecular Biology 367
- Food Science 152
- Biomedical Engineering 138
- Spectroscopy 94
- Biochemistry 54
Countries citing papers authored by Scott Bloomer
This map shows the geographic impact of Scott Bloomer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Scott Bloomer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Scott Bloomer more than expected).
Fields of papers citing papers by Scott Bloomer
This network shows the impact of papers produced by Scott Bloomer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Scott Bloomer. The network helps show where Scott Bloomer may publish in the future.
Co-authorship network of co-authors of Scott Bloomer
This figure shows the co-authorship network connecting the top 25 collaborators of Scott Bloomer. A scholar is included among the top collaborators of Scott Bloomer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Scott Bloomer. Scott Bloomer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 29 | |
| 2 | 6 | |
| 3 | 6 | |
| 4 | 5 | |
| 5 | 1 | |
| 6 | 53 | |
| 7 | 17 | |
| 8 | 66 | |
| 9 | 10 | |
| 10 | 41 | |
| 11 | 79 | |
| 12 | 31 | |
| 13 | 62 | |
| 14 | 115 |
About Scott Bloomer
Scott Bloomer is a scholar working on Food Science, Biochemistry and Molecular Biology, having authored 14 papers that have together received 521 indexed citations. Recurring topics across this work include Enzyme Catalysis and Immobilization (11 papers), Microbial Metabolic Engineering and Bioproduction (6 papers) and Food Chemistry and Fat Analysis (4 papers). The work is most often cited by research in Food Science (152 citations), Biochemistry (54 citations) and Spectroscopy (94 citations). Scott Bloomer has collaborated with scholars based in Sweden, United States and Australia. Frequent co-authors include Bo Mattìasson, Patrick Adlercreutz, Michael J. Haas, Karen M. Scott, Michael C. Qian, Cara R. Nelson, Marc A. Bjurlin, Pawinee Kanasawud, Suree Phutrakul and Yonghui Li. Their work appears in journals such as Enzyme and Microbial Technology, Journal of the American Oil Chemists Society and Biotechnology Letters.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.