Sadahiro Ohmomo
- Food Science top 0.5%
- Molecular Biology top 10%
- Plant Science top 5%
- Nutrition and Dietetics top 2%
- Agronomy and Crop Science top 1%
- Co-authors
- Takashi OkamotoHiromi KimotoSuntud SirianuntapiboonYimin CaiS. KumaiM. OgawaYoshimi BennoTakashi Nakase
- Topics
- Probiotics and Fermented Foods (37 papers)Microbial Metabolism and Applications (18 papers)Enzyme-mediated dye degradation (17 papers)
In The Last Decade
Sadahiro Ohmomo
96 papers receiving 2.3k citations
Peers
Comparison fields: 5 of 100
- Food Science 1.1k
- Molecular Biology 841
- Plant Science 710
- Nutrition and Dietetics 558
- Agronomy and Crop Science 522
Countries citing papers authored by Sadahiro Ohmomo
This map shows the geographic impact of Sadahiro Ohmomo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sadahiro Ohmomo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sadahiro Ohmomo more than expected).
Fields of papers citing papers by Sadahiro Ohmomo
This network shows the impact of papers produced by Sadahiro Ohmomo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sadahiro Ohmomo. The network helps show where Sadahiro Ohmomo may publish in the future.
Co-authorship network of co-authors of Sadahiro Ohmomo
This figure shows the co-authorship network connecting the top 25 collaborators of Sadahiro Ohmomo. A scholar is included among the top collaborators of Sadahiro Ohmomo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sadahiro Ohmomo. Sadahiro Ohmomo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 101 | |
| 2 | 50 | |
| 3 | Characterization of bacteriocin-producing lactic acid bacteria strain N1-33 isolated from edible fermented bamboo shoot | 4 |
| 4 | 16 | |
| 5 | 50 | |
| 6 | 8 | |
| 7 | 53 | |
| 8 | Effect of inoculation with Lactobacillus curvatus on ensiling | 7 |
| 9 | In vitro studies on probiotic properties of lactococci. | 38 |
| 10 | Screening of Thermophilic Lactic Acid Bacteria Producing Bacteriocins in the Tropics | 1 |
| 11 | REMOVAL OF COLORED SUBSTANCES FROM MOLASSES WASTE WATER BY BIOLOGICAL TREATMENT SYSTEMS COMBINED WITH CHEMICAL TREATMENT | 6 |
| 12 | 4 | |
| 13 | Effect of Cell-wall Degrading Enzymes of Acremonium cellulolyticus Y-94 on the Fermentation of Ensiling Alfalfa (Medicago sativa L.) | 3 |
| 14 | Effect of a Cellulase Preparation Originated from Acremonium cellulolyticus Y-94 on the Release of Sugar from Alfalfa Powder | 1 |
| 15 | Screening of Lactic Acid Bacteria Suitable for Silage-Making in Tropical Regions | 9 |
| 16 | 7 | |
| 17 | 16 | |
| 18 | Decolorization of Molasses Waste Water by a Thermophilic Strain, Aspergillus fumigatus G-2-6(Microbiology & Fermentation Industry) | 1 |
| 19 | Biotransformation of D-arabitol to D-xylulose by Gluconobacter suboxydans immobilized within K-carrageenan | 1 |
| 20 | 5 |
About Sadahiro Ohmomo
Sadahiro Ohmomo is a scholar working on Biotechnology, Food Science and Nutrition and Dietetics, having authored 99 papers that have together received 2.4k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (37 papers), Microbial Metabolism and Applications (18 papers) and Enzyme-mediated dye degradation (17 papers). The work is most often cited by research in Food Science (1.1k citations), Biotechnology (457 citations) and Agronomy and Crop Science (522 citations). Sadahiro Ohmomo has collaborated with scholars based in Japan, Thailand and Ghana. Frequent co-authors include Takashi Okamoto, Hiromi Kimoto, Suntud Sirianuntapiboon, Yimin Cai, S. Kumai, M. Ogawa, Yoshimi Benno, Takashi Nakase, Matazô ABE and Miho Kobayashi. Their work appears in journals such as Applied and Environmental Microbiology, Bioresource Technology and Journal of Dairy Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.