S. Vaithiyanathan

1.9k total citations
55 papers, 1.5k citations indexed

About

S. Vaithiyanathan is a scholar working on Molecular Biology, Agronomy and Crop Science and Animal Science and Zoology. According to data from OpenAlex, S. Vaithiyanathan has authored 55 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Molecular Biology, 20 papers in Agronomy and Crop Science and 16 papers in Animal Science and Zoology. Recurrent topics in S. Vaithiyanathan's work include Ruminant Nutrition and Digestive Physiology (19 papers), Identification and Quantification in Food (16 papers) and Meat and Animal Product Quality (15 papers). S. Vaithiyanathan is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (19 papers), Identification and Quantification in Food (16 papers) and Meat and Animal Product Quality (15 papers). S. Vaithiyanathan collaborates with scholars based in India. S. Vaithiyanathan's co-authors include Amit Kumar, Naveena B. Maheswarappa, A. R. Sen, N. Kondaiah, M. Muthukumar, Y. Babji, P. S. Girish, Raghavendra Bhatta, D. L. Verma and A.S. Mishra and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Trends in Food Science & Technology.

In The Last Decade

S. Vaithiyanathan

54 papers receiving 1.4k citations

Peers

S. Vaithiyanathan
Comparison fields: 5 of 83
  • Animal Science and Zoology 581
  • Agronomy and Crop Science 442
  • Food Science 408
  • Molecular Biology 352
  • Plant Science 289
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Citations per field, relative to S. Vaithiyanathan
S. Vaithiyanathan · 1×
Citations per year, relative to S. Vaithiyanathan
S. Vaithiyanathan · 1×

Countries citing papers authored by S. Vaithiyanathan

Since Specialization
Citations

This map shows the geographic impact of S. Vaithiyanathan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Vaithiyanathan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Vaithiyanathan more than expected).

Fields of papers citing papers by S. Vaithiyanathan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. Vaithiyanathan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Vaithiyanathan. The network helps show where S. Vaithiyanathan may publish in the future.

Co-authorship network of co-authors of S. Vaithiyanathan

This figure shows the co-authorship network connecting the top 25 collaborators of S. Vaithiyanathan. A scholar is included among the top collaborators of S. Vaithiyanathan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Vaithiyanathan. S. Vaithiyanathan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
# Work Indexed citations
1 1
2 8
3 14
4 30
5 4
6 9
7
Nutritional Evaluation of Fallen Tree Leaves as Source of Roughage in Complete Feed Blocks for Sheep
3
8 76
9
Carcass traits and meat quality attributes of broilers grown to different body weights
6
10 36
11
Spectrophotometric Method Developed For The Estimation Of Flucloxacilin In Bulk And Dosage Form Using UV-VIS Spectrophotometric Method
8
12
Effect of methyl gallate on physico-chemical qualities of spent hen meat patties.
4
13
Effect of tanniferous plant (Prosopis cineraria) on Haemonchus contortus infection in sheep
3
14 250
15
Titrable groups and soluble phenolic compounds in untreated and treated mustard (Brassica campestris) straw and their relation with cell wall constituents and dry matter disappearance in situ
3
16
Effect of feeding tree foliage on milk yield and composition of lactating goats on semi-arid rangeland
4
17 67
18
Salivary gland tannins binding proteins of sheep and goat
16
19
Mimosine degradation by mixed rumen microbes of sheep and goat
1
20
Effect of polyethylene glycol-4000 treatment up on nutrient utilization from khejri (Prosopis cineraria) leaves in sheep
8

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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