S. Patton

1.4k total citations
34 papers, 1.1k citations indexed

About

S. Patton is a scholar working on Molecular Biology, Nutrition and Dietetics and Food Science. According to data from OpenAlex, S. Patton has authored 34 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Molecular Biology, 10 papers in Nutrition and Dietetics and 10 papers in Food Science. Recurrent topics in S. Patton's work include Meat and Animal Product Quality (6 papers), Glycosylation and Glycoproteins Research (5 papers) and Proteins in Food Systems (5 papers). S. Patton is often cited by papers focused on Meat and Animal Product Quality (6 papers), Glycosylation and Glycoproteins Research (5 papers) and Proteins in Food Systems (5 papers). S. Patton collaborates with scholars based in United States, Germany and United Kingdom. S. Patton's co-authors include T.W. Keenan, Andrew P. Spicer, D. A. Forss, Sandra Gendler, Gordon Parry, E.A. Day, J.E. Kinsella, Paul S. Dimick, L. F. HOOD and P. G. Keeney and has published in prestigious journals such as Science, Journal of Biological Chemistry and FEBS Letters.

In The Last Decade

S. Patton

33 papers receiving 995 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
S. Patton United States 17 523 354 338 176 111 34 1.1k
M. P. Tombs United Kingdom 14 348 0.7× 326 0.9× 122 0.4× 55 0.3× 24 0.2× 28 898
Robert F. Peterson United States 12 512 1.0× 201 0.6× 172 0.5× 47 0.3× 17 0.2× 18 852
D.L. Wood United States 24 372 0.7× 187 0.5× 620 1.8× 339 1.9× 71 0.6× 53 2.0k
Olga Fierro Italy 18 428 0.8× 257 0.7× 177 0.5× 65 0.4× 69 0.6× 28 1.0k
Kenneth F. Gregory Canada 18 692 1.3× 52 0.1× 70 0.2× 75 0.4× 44 0.4× 47 1.4k
C Frayssinet France 20 438 0.8× 107 0.3× 42 0.1× 84 0.5× 194 1.7× 94 1.4k
R. P. Cox United States 12 304 0.6× 112 0.3× 95 0.3× 250 1.4× 10 0.1× 15 767
Marcel A. Juillerat Switzerland 19 668 1.3× 366 1.0× 400 1.2× 147 0.8× 21 0.2× 30 1.4k
Kunihiko Saito Japan 14 332 0.6× 31 0.1× 84 0.2× 65 0.4× 47 0.4× 42 708
F. Zilliken United States 23 643 1.2× 146 0.4× 328 1.0× 11 0.1× 47 0.4× 69 1.2k

Countries citing papers authored by S. Patton

Since Specialization
Citations

This map shows the geographic impact of S. Patton's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Patton with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Patton more than expected).

Fields of papers citing papers by S. Patton

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. Patton. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Patton. The network helps show where S. Patton may publish in the future.

Co-authorship network of co-authors of S. Patton

This figure shows the co-authorship network connecting the top 25 collaborators of S. Patton. A scholar is included among the top collaborators of S. Patton based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Patton. S. Patton is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Liu, Xiang, et al.. (2023). Agrobacterial Transformation Enhancement by Improved Competent Cell Preparation and Optimized Electroporation. Life. 13(11). 2217–2217. 3 indexed citations
3.
Hens, Julie R., et al.. (1995). Associations of the Epithelial Mucin, PAS-1, with Yield, Health, and Reproductive Traits in Holstein Dairy Cows. Journal of Dairy Science. 78(11). 2473–2480. 14 indexed citations
4.
5.
Welsch, Ulrich, et al.. (1990). Histochemical and biochemical observations on milk-fat-globule membranes from several mammalian species.. PubMed. 40. 59–64. 18 indexed citations
6.
Welsch, Ulrich, W. Buchheim, Udo Schumacher, I. Schinko, & S. Patton. (1988). Structural, histochemical and biochemical observations on horse milk-fat-globule membranes and casein micelles. Histochemistry. 88(3-6). 357–365. 27 indexed citations
7.
Patton, S., et al.. (1980). Antiserum to the milk fat globule membrane. Preparation and capacity to suppress milk secretion. Biochimica et Biophysica Acta (BBA) - Biomembranes. 597(2). 216–223. 7 indexed citations
8.
Patton, S.. (1975). Fatty acid metabolism via triglyceride in the salmon heart. Journal of Molecular and Cellular Cardiology. 7(11). 857–865. 13 indexed citations
9.
Patton, S., et al.. (1974). Adenosine triphosphate-dependent calcium accumulation by Golgi apparatus from bovine mammary gland. Journal of Dairy Science. 57(5). 603. 2 indexed citations
10.
Patton, S., et al.. (1973). Phospholipid Incorporation into Plasma Membrane of Lactating Mammary Cell with Special Reference to Sphingomyelin. Nature New Biology. 241(112). 241–242. 13 indexed citations
11.
Patton, S., et al.. (1973). Further Evidence of Plasma Membrane Material in Skim Milk. Journal of Dairy Science. 56(8). 978–983. 49 indexed citations
12.
Patton, S., et al.. (1972). Presence of cell membrane marker enzymes in a membrane fraction isolated from skimmilk. Journal of Dairy Science. 55(5). 659.
13.
Dimick, Paul S., et al.. (1970). Isolation and analysis of hydroxy compounds in milk lipids as their pyruvyl ester 2,6-dinitrophenylhydrazones.. Milk science international/Milchwissenschaft. 25(4). 1 indexed citations
14.
Kinsella, J.E., S. Patton, & Paul S. Dimick. (1967). Chromatographic separation of lactone precursors and tentative identification of the ‐lactones of 4‐hydroxy octanoic and 4‐hydroxy nonanoic acids in butterfat. Journal of the American Oil Chemists Society. 44(3). 202–205. 27 indexed citations
15.
Dimick, Paul S., S. Patton, J.E. Kinsella, & N. Walker. (1966). The prevalence of aliphatic delta‐lactones or their precursors in animal fats. Lipids. 1(6). 387–390. 25 indexed citations
16.
Patton, S., Glenn Fuller, Alfred R. Loeblich, & A.A. Benson. (1966). Fatty acids of the “red tide” organism, Gonyaulax polyedra. Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism. 116(3). 577–579. 28 indexed citations
17.
Wong, N.P., S. Patton, & D. A. Forss. (1958). Methyl Ketones in Evaporated Milk. Journal of Dairy Science. 41(12). 1699–1705. 28 indexed citations
18.
Morgan, M.E., D. A. Forss, & S. Patton. (1957). Volatile Carbonyl Compounds Produced in Skimmilk by High-Heat Treatment. Journal of Dairy Science. 40(5). 571–578. 16 indexed citations
19.
Day, E.A., D. A. Forss, & S. Patton. (1957). Flavor and Odor Defects of Gamma-Irradiated Skimmilk. I. Preliminary Observations and the Role of Volatile Carbonyl Compounds. Journal of Dairy Science. 40(8). 922–931. 33 indexed citations
20.
Saacke, R. G., J.O. Almquist, & S. Patton. (1955). The Effect of Heated Fortified Skimmilks upon the Livability of Bovine Spermatozoa. Journal of Dairy Science. 38(9). 1046–1047. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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