This map shows the geographic impact of Ryowon Choue's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ryowon Choue with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ryowon Choue more than expected).
This network shows the impact of papers produced by Ryowon Choue. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ryowon Choue. The network helps show where Ryowon Choue may publish in the future.
Co-authorship network of co-authors of Ryowon Choue
This figure shows the co-authorship network connecting the top 25 collaborators of Ryowon Choue.
A scholar is included among the top collaborators of Ryowon Choue based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Ryowon Choue. Ryowon Choue is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Lim, Hyun-Jung, et al.. (2010). Evaluation of the Globalization of Korean Foods and Yak-sun among Nationalities of Foreigners Living in Korea. Journal of the Korean Society of Food Culture. 25(6). 671–679.7 indexed citations
6.
Park, Young Mi, et al.. (2008). Nutritional Status of Chronic Obstructive Pulmonary Disease Patients according to the Severity of Disease. The Korean Journal of Nutrition. 41(4). 307–316.2 indexed citations
7.
Lim, Hyun Jung, et al.. (2008). 뇌경색 당뇨병 환자와 비뇌경색 당뇨병 환자의 비교연구 - 영양소 섭취, 식사의 질 평가를 중심으로 -. The Korean Journal of Nutrition. 41(7). 621–633.4 indexed citations
8.
Lim, Hyun Jung, et al.. (2008). Study of Recognition and Necessity of Oriental Medicinal Menu, and Development of Oriental Therapeutic Menu for Stroke Patients. Journal of the Korean Dietetic Association. 14(1). 36–50.3 indexed citations
9.
Choue, Ryowon, et al.. (2006). A Study for Comparison of Dietary Quality and Vitamin K Intake of Vegetarians with Carnivores. The Korean Journal of Nutrition. 39(6). 529–538.1 indexed citations
10.
Yim, Jung‐Eun, et al.. (2005). Nutrients and Salt Consumption of Hypertension Patients According to Treatment Status. The Korean Journal of Nutrition. 38(9). 706–716.9 indexed citations
11.
Jang, Ki‐Hyo, Eun Young Lee, Yunhi Cho, et al.. (2004). The Effect of Chicory Fructan Fiber on Calcium Absorption and Bone Metabolism in Korean Postmenopausal Women. 7(3). 151–157.17 indexed citations
12.
Jang, Ki‐Hyo, Soon Ah Kang, Yunhi Cho, et al.. (2004). Effect of Types of Levan with or without Phytic Acid on Intestinal Environment and Mineral Absorption in Rats. Food Science and Biotechnology. 13(4). 450–454.2 indexed citations
13.
Kang, Soon Ah, Kyung-Hee Hong, Ki‐Hyo Jang, et al.. (2004). Anti-Obesity and Hypolipidemic Effects of Dietary Levan in High Fat Diet-Induced Obese Rats. Journal of Microbiology and Biotechnology. 14(4). 796–804.16 indexed citations
14.
Kang, Seung-Woo, et al.. (2002). Effects of dietary levan on adiposity, serum leptin and UCP expression in obese rats fed high fat diet. KRIBB Repository.1 indexed citations
15.
Kim, Youn Kyoung, et al.. (2002). A Study on the Food Habits, Nutrient Intake and the Disease Distribution in the Elderly (Aged over 65 Years)(I). Journal of Community Nutrition. 7(4). 516–526.13 indexed citations
16.
Choue, Ryowon, et al.. (2002). Effects of a Weight Loss Program on Body Composition and Resting Energy Expenditure according to UCP 2 Genotype in Overweight Subjects. 5(4). 221–227.
17.
Roh, Seong‐Soo & Ryowon Choue. (2002). A Study for the correlations between obesity and blood parameters at the worksite.. Journal of the Korean Dietetic Association. 8(4). 333–341.1 indexed citations
18.
Lim, Hyun Jung, et al.. (2002). Present Status of Dietetic Internship Program in Korea. Journal of the Korean Dietetic Association. 8(4). 408–414.
19.
Choue, Ryowon, et al.. (2001). The Effect of Medical Nutrition Therapy on Plasma Lipid Levels of Apo E 3/3 Genotype Hyperlipidemic Patients According to Sasang Constitutions. Journal of Sasang Constitutional Medicine. 6(5). 975–975.2 indexed citations
20.
Choue, Ryowon, et al.. (2001). A Study for Dietetic Practitioner's Job Analysis: labor Time Spent and Staffing Need Indices.. Journal of the Korean Dietetic Association. 7(1). 38–49.1 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.