Ronald Richter

1.3k total citations
56 papers, 912 citations indexed

About

Ronald Richter is a scholar working on Food Science, Nutrition and Dietetics and Animal Science and Zoology. According to data from OpenAlex, Ronald Richter has authored 56 papers receiving a total of 912 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Food Science, 15 papers in Nutrition and Dietetics and 14 papers in Animal Science and Zoology. Recurrent topics in Ronald Richter's work include Meat and Animal Product Quality (13 papers), Proteins in Food Systems (10 papers) and Infant Nutrition and Health (9 papers). Ronald Richter is often cited by papers focused on Meat and Animal Product Quality (13 papers), Proteins in Food Systems (10 papers) and Infant Nutrition and Health (9 papers). Ronald Richter collaborates with scholars based in United States, Germany and United Kingdom. Ronald Richter's co-authors include Rahmat Attaie, C.V. Morr, C.W. Dill, C.H. White, Donald W. Olson, H.E. Randolph, Ronald H. Schmidt, Marc Alexa, Mathias Eitz and A Harłozińska and has published in prestigious journals such as British Journal of Cancer, Journal of Dairy Science and ACM Transactions on Graphics.

In The Last Decade

Ronald Richter

52 papers receiving 842 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ronald Richter United States 15 571 241 205 176 92 56 912
Sung-Sik Yoon South Korea 17 431 0.8× 398 1.7× 29 0.1× 147 0.8× 16 0.2× 55 920
Rodney J. Brown United States 19 854 1.5× 531 2.2× 221 1.1× 166 0.9× 305 3.3× 34 1.3k
Eiichi Satoh Japan 17 268 0.5× 396 1.6× 18 0.1× 172 1.0× 23 0.3× 35 791
Seung-Pyo Hong South Korea 17 78 0.1× 238 1.0× 39 0.2× 20 0.1× 41 0.4× 31 763
Maryse Thiébaud France 9 355 0.6× 49 0.2× 139 0.7× 54 0.3× 11 0.1× 11 617
Guanchen Liu China 21 75 0.1× 274 1.1× 368 1.8× 115 0.7× 47 0.5× 73 1.3k
J. L. Moreira Portugal 18 180 0.3× 642 2.7× 44 0.2× 37 0.2× 26 0.3× 45 1.0k
Cui Ma China 12 110 0.2× 198 0.8× 105 0.5× 84 0.5× 24 0.3× 29 405
Jun‐ichi Kurisaki Japan 20 644 1.1× 630 2.6× 79 0.4× 247 1.4× 16 0.2× 58 1.3k
Guiqin Liu China 15 133 0.2× 248 1.0× 165 0.8× 71 0.4× 127 1.4× 84 731

Countries citing papers authored by Ronald Richter

Since Specialization
Citations

This map shows the geographic impact of Ronald Richter's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ronald Richter with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ronald Richter more than expected).

Fields of papers citing papers by Ronald Richter

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ronald Richter. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ronald Richter. The network helps show where Ronald Richter may publish in the future.

Co-authorship network of co-authors of Ronald Richter

This figure shows the co-authorship network connecting the top 25 collaborators of Ronald Richter. A scholar is included among the top collaborators of Ronald Richter based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ronald Richter. Ronald Richter is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Richter, Ronald, et al.. (2011). Seniorenrecht in der anwaltlichen und notariellen Praxis. Nomos eBooks.
2.
Olson, Donald W., C.H. White, & Ronald Richter. (2004). Effect of Pressure and Fat Content on Particle Sizes in Microfluidized Milk. Journal of Dairy Science. 87(10). 3217–3223. 64 indexed citations
3.
Richter, Ronald, et al.. (2000). Antimicrobial Properties of Pepsin-Digested Lactoferrin Added to Carrot Juice and Filtrates of Carrot Juice. Journal of Food Protection. 63(3). 376–380. 30 indexed citations
4.
Richter, Ronald, et al.. (1998). Changes in Physicochemical Properties of Retort-Sterilized Dairy Beverages During Storage. Journal of Dairy Science. 81(8). 2116–2123. 20 indexed citations
5.
Attaie, Rahmat & Ronald Richter. (1996). Formation of Volatile Free Fatty Acids During Ripening of Cheddar-like Hard Goat Cheese. Journal of Dairy Science. 79(5). 717–724. 52 indexed citations
6.
Richter, Ronald, et al.. (1995). Effect of substances separated from oxihumolite on selected vegetable species. Zeszyty Problemowe Postępów Nauk Rolniczych. 422. 99–107. 1 indexed citations
7.
Dill, C.W., et al.. (1993). Heat Inactivation of the Alkaline Phosphatase in Human Milk and Colostrum. Journal of Food Protection. 56(3). 260–262. 4 indexed citations
8.
Attaie, Rahmat, et al.. (1993). Low Molecular Weight Branched-Chain and n-Chain Fatty Acids in Caprine and Bovine Colostrum. Journal of Dairy Science. 76(1). 62–69. 9 indexed citations
9.
Richter, Ronald, et al.. (1990). Mexican Asadero cheese: a survey of its composition.. Journal of Dairy Science. 1(2). 11–12. 3 indexed citations
10.
Harłozińska, A, et al.. (1989). Expression of nonspecific cross-reacting antigen species in myeloid leukemic patients and healthy subjects. Annals of Hematology. 58(2). 69–73. 14 indexed citations
11.
Dill, C.W., et al.. (1988). Heat Stability of the Bile Salt-Stimulated Lipase in Human Milk Fortified with Sodium Taurocholate. Journal of Food Protection. 51(4). 310–313. 1 indexed citations
12.
Richter, Ronald, et al.. (1986). Relationship of Somatic Cell Count and Total Sulfhydryls in Milk. Journal of Food Protection. 49(2). 110–111. 1 indexed citations
13.
Dill, C.W., et al.. (1984). Lipolytic Activity During Storage of Human Milk: Accumulation of Free Fatty Acids. Journal of Food Protection. 47(9). 690–693. 5 indexed citations
14.
Dill, C.W., et al.. (1983). Heat Inactivation of Bile Salt-Stimulated Lipase Activity in Human Milk and Colostrum. Journal of Food Protection. 46(6). 525–527. 1 indexed citations
15.
Dill, C.W., et al.. (1983). Lipolytic Activity During Storage of Human Milk: Stability of the Bile Salt-Stimulated Lipase. Journal of Food Protection. 46(11). 994–996. 4 indexed citations
16.
Ehlers, J., et al.. (1982). Survival of Campylobacter fetus subsp. jejuni in Cheddar and Cottage Cheese. Journal of Food Protection. 45(11). 1018–1021. 8 indexed citations
17.
Richter, Ronald, et al.. (1979). Proteolytic Activity in Ultra-Pasteurized, Aseptically Packaged Whipping Cream. Journal of Food Protection. 42(1). 43–45. 6 indexed citations
18.
Richter, Ronald, et al.. (1979). Ascorbic Acid Stimulation of Diacetyl Production in Mixed-Strain Lactic Acid Cultures. Journal of Food Protection. 42(4). 294–296. 3 indexed citations
19.
Dill, C.W., et al.. (1979). Fat Test Depression During Chilled Storage of Milk Samples in Plastic Containers for Analysis by the Milko-Tester. Journal of Food Protection. 42(4). 314–316. 1 indexed citations
20.
Richter, Ronald & William A. Hyman. (1974). Research Note: Driver's Brake Reaction Times with Adaptive Controls. Human Factors The Journal of the Human Factors and Ergonomics Society. 16(1). 87–88. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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