Robert T. Mitchell

1.7k total citations
29 papers, 1.2k citations indexed

About

Robert T. Mitchell is a scholar working on Food Science, Biotechnology and Ecology. According to data from OpenAlex, Robert T. Mitchell has authored 29 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Food Science, 10 papers in Biotechnology and 9 papers in Ecology. Recurrent topics in Robert T. Mitchell's work include Food Safety and Hygiene (15 papers), Listeria monocytogenes in Food Safety (10 papers) and Salmonella and Campylobacter epidemiology (5 papers). Robert T. Mitchell is often cited by papers focused on Food Safety and Hygiene (15 papers), Listeria monocytogenes in Food Safety (10 papers) and Salmonella and Campylobacter epidemiology (5 papers). Robert T. Mitchell collaborates with scholars based in United Kingdom, Maldives and Australia. Robert T. Mitchell's co-authors include C.L. Little, S.K. Sagoo, J. McLauchlin, Keith Jewell, Iain Gillespie, L. R. Ward, Christopher J. Griffith, Denise Worsfold, Richard Elson and Allen R. Stickley and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Applied Microbiology and Journal of Wildlife Management.

In The Last Decade

Robert T. Mitchell

27 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Robert T. Mitchell United Kingdom 16 932 713 147 112 90 29 1.2k
Barbara H. Ingham United States 17 599 0.6× 588 0.8× 171 1.2× 96 0.9× 48 0.5× 48 1.0k
F.K. Käferstein Switzerland 18 689 0.7× 173 0.2× 126 0.9× 132 1.2× 76 0.8× 30 1.3k
John Sumner Australia 19 770 0.8× 325 0.5× 133 0.9× 272 2.4× 65 0.7× 59 1.2k
Elsa A. Murano United States 21 745 0.8× 533 0.7× 54 0.4× 175 1.6× 40 0.4× 42 1.0k
Scott L. Burnett United States 10 512 0.5× 524 0.7× 152 1.0× 339 3.0× 52 0.6× 11 994
M. van Schothorst Netherlands 19 865 0.9× 466 0.7× 103 0.7× 241 2.2× 58 0.6× 86 1.4k
Semir Lončarević Sweden 19 948 1.0× 956 1.3× 120 0.8× 362 3.2× 56 0.6× 27 1.4k
J. Rocourt France 18 730 0.8× 857 1.2× 40 0.3× 214 1.9× 37 0.4× 33 1.0k
Gro S. Johannessen Norway 18 685 0.7× 523 0.7× 192 1.3× 155 1.4× 116 1.3× 42 1.2k
Alexander von Holy South Africa 20 634 0.7× 216 0.3× 88 0.6× 359 3.2× 66 0.7× 24 978

Countries citing papers authored by Robert T. Mitchell

Since Specialization
Citations

This map shows the geographic impact of Robert T. Mitchell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Robert T. Mitchell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Robert T. Mitchell more than expected).

Fields of papers citing papers by Robert T. Mitchell

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Robert T. Mitchell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Robert T. Mitchell. The network helps show where Robert T. Mitchell may publish in the future.

Co-authorship network of co-authors of Robert T. Mitchell

This figure shows the co-authorship network connecting the top 25 collaborators of Robert T. Mitchell. A scholar is included among the top collaborators of Robert T. Mitchell based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Robert T. Mitchell. Robert T. Mitchell is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Little, C.L., Susanne Surman-Lee, M. Greenwood, et al.. (2007). Public health investigations of Salmonella Enteritidis in catering raw shell eggs, 2002?2004. Letters in Applied Microbiology. 44(6). 595–601. 31 indexed citations
2.
Little, C.L., et al.. (2005). Prevalence of Campylobacter, Salmonella, and Escherichia coli on the External Packaging of Raw Meat. Journal of Food Protection. 68(3). 469–475. 41 indexed citations
3.
Elson, Richard, C.L. Little, & Robert T. Mitchell. (2005). Salmonella and Raw Shell Eggs: Results of a Cross-Sectional Study of Contamination Rates and Egg Safety Practices in the United Kingdom Catering Sector in 2003. Journal of Food Protection. 68(2). 256–264. 20 indexed citations
4.
Elson, Richard, et al.. (2004). Microbiological examination of ready-to-eat cold sliced meats and pate from catering and retail premises in the UK. Journal of Applied Microbiology. 96(3). 499–509. 41 indexed citations
5.
McLauchlin, J., et al.. (2004). Listeria monocytogenes and listeriosis: a review of hazard characterisation for use in microbiological risk assessment of foods. International Journal of Food Microbiology. 92(1). 15–33. 331 indexed citations
6.
Sagoo, S.K., et al.. (2003). Study of cleaning standards and practices in food premises in the United Kingdom.. PubMed. 6(1). 6–17. 31 indexed citations
7.
Little, C.L., et al.. (2003). The microbiological quality of ready-to-eat foods with added spices. International Journal of Environmental Health Research. 13(1). 31–42. 81 indexed citations
8.
Sagoo, S.K., C.L. Little, & Robert T. Mitchell. (2003). Microbiological Quality of Open Ready-to-Eat Salad Vegetables: Effectiveness of Food Hygiene Training of Management. Journal of Food Protection. 66(9). 1581–1586. 67 indexed citations
9.
Sagoo, S.K., C.L. Little, L. R. Ward, Iain Gillespie, & Robert T. Mitchell. (2003). Microbiological Study of Ready-to-Eat Salad Vegetables from Retail Establishments Uncovers a National Outbreak of Salmonellosis. Journal of Food Protection. 66(3). 403–409. 165 indexed citations
10.
Sagoo, S.K., C.L. Little, & Robert T. Mitchell. (2001). The microbiological examination of ready-to-eat organic vegetables from retail establishments in the United Kingdom. Letters in Applied Microbiology. 33(6). 434–439. 87 indexed citations
11.
Rooney, Roisin, S. O’Brien, Robert T. Mitchell, Rosalind Stanwell-Smith, & P.E. Cook. (2000). Survey of local authority approaches to investigating sporadic cases of suspected food poisoning.. PubMed. 3(2). 101–5. 6 indexed citations
12.
Gillespie, Iain, C.L. Little, & Robert T. Mitchell. (2000). Microbiological examination of cold ready-to-eat sliced meats from catering establishments in the United Kingdom. Journal of Applied Microbiology. 88(3). 467–474. 104 indexed citations
13.
Mitchell, Robert T.. (1998). Why HACCP fails. Food Control. 9(2-3). 101–101. 14 indexed citations
14.
Groves, S. J., et al.. (1997). Sugar beet - Nitrate leaching after harvest and consequences for longer-term losses. 5 indexed citations
15.
Stickley, Allen R., et al.. (1976). Large-Scale Evaluation of Blackbird Frightening Agent 4-Aminopyridine in Corn. Journal of Wildlife Management. 40(1). 126–126. 15 indexed citations
16.
Mitchell, Robert T., et al.. (1973). TIMES OF BIRTH OF THIRTY MAMMAL SPECIES, BRED IN THE ZOOS OF LONDON AND SYDNEY. International Zoo Yearbook. 13(1). 384–386. 7 indexed citations
17.
Mitchell, Robert T., et al.. (1967). Protecting corn from blackbirds.. 6 indexed citations
18.
Meanley, Brooke & Robert T. Mitchell. (1966). Selected bibliography on the red-winged blackbird. 2 indexed citations
19.
Mitchell, Robert T.. (1963). The floodlight trap--A device for capturing large numbers of blackbirds and starlings at roosts. 12 indexed citations
20.
Mitchell, Robert T.. (1952). Consumption of Spruce Budworms by Birds in a Maine Spruce-Fir Forest. Journal of Forestry. 50(5). 387–389. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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