Robert McBride

1.3k total citations
50 papers, 991 citations indexed

About

Robert McBride is a scholar working on Food Science, Nutrition and Dietetics and Biomedical Engineering. According to data from OpenAlex, Robert McBride has authored 50 papers receiving a total of 991 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Food Science, 18 papers in Nutrition and Dietetics and 11 papers in Biomedical Engineering. Recurrent topics in Robert McBride's work include Sensory Analysis and Statistical Methods (19 papers), Biochemical Analysis and Sensing Techniques (17 papers) and Advanced Chemical Sensor Technologies (10 papers). Robert McBride is often cited by papers focused on Sensory Analysis and Statistical Methods (19 papers), Biochemical Analysis and Sensing Techniques (17 papers) and Advanced Chemical Sensor Technologies (10 papers). Robert McBride collaborates with scholars based in Australia, United States and United Kingdom. Robert McBride's co-authors include Russell Keast, Julia Low, Kathleen E. Lacy, David C. Finlay, Robert L. Johnson, H.J.H. MacFie, David Booth, David G. Laing, Moshe Dessau and Daniel H. Goldhill and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Evolution.

In The Last Decade

Robert McBride

47 papers receiving 933 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Robert McBride Australia 22 415 415 261 169 164 50 991
Camilla Cattaneo Italy 17 355 0.9× 415 1.0× 239 0.9× 98 0.6× 98 0.6× 37 858
Jeannine Delwiche United States 21 778 1.9× 726 1.7× 683 2.6× 201 1.2× 313 1.9× 43 1.6k
Kevin Kantono New Zealand 22 286 0.7× 499 1.2× 215 0.8× 106 0.6× 78 0.5× 60 1.0k
Denise C. Hunter New Zealand 24 538 1.3× 820 2.0× 315 1.2× 300 1.8× 99 0.6× 44 1.5k
Michelle K. Beresford New Zealand 18 459 1.1× 746 1.8× 319 1.2× 262 1.6× 111 0.7× 22 1.1k
Lukas Danner Australia 22 243 0.6× 820 2.0× 300 1.1× 300 1.8× 54 0.3× 36 1.2k
Maria A. A. P. da Silva Brazil 9 300 0.7× 352 0.8× 192 0.7× 83 0.5× 64 0.4× 9 702
Antti Knaapila Finland 25 971 2.3× 922 2.2× 598 2.3× 216 1.3× 323 2.0× 41 2.0k
Francis J. Pilgrim United States 12 624 1.5× 919 2.2× 255 1.0× 286 1.7× 128 0.8× 23 1.8k
Line Ahm Mielby Denmark 17 302 0.7× 435 1.0× 208 0.8× 83 0.5× 82 0.5× 29 725

Countries citing papers authored by Robert McBride

Since Specialization
Citations

This map shows the geographic impact of Robert McBride's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Robert McBride with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Robert McBride more than expected).

Fields of papers citing papers by Robert McBride

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Robert McBride. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Robert McBride. The network helps show where Robert McBride may publish in the future.

Co-authorship network of co-authors of Robert McBride

This figure shows the co-authorship network connecting the top 25 collaborators of Robert McBride. A scholar is included among the top collaborators of Robert McBride based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Robert McBride. Robert McBride is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Khosravi, Arya, Robert McBride, Lynn Miesel, et al.. (2024). The contribution of neutrophils to bacteriophage clearance and pharmacokinetics in vivo. JCI Insight. 9(20). 9 indexed citations
2.
Kratochvil, Michael J., Qingquan Chen, Maryam Hajfathalian, et al.. (2023). Rapid assessment of changes in phage bioactivity using dynamic light scattering. PNAS Nexus. 2(12). pgad406–pgad406. 9 indexed citations
3.
Low, Julia, Kathleen E. Lacy, Robert McBride, & Russell Keast. (2019). Associations between sweet taste function, oral complex carbohydrate sensitivity, liking and consumption of ad libitum sweet and non-sweet carbohydrate milkshakes among female adults. British Journal Of Nutrition. 122(7). 829–840. 9 indexed citations
4.
Low, Julia, Kathleen E. Lacy, Robert McBride, & Russell Keast. (2017). Carbohydrate Taste Sensitivity Is Associated with Starch Intake and Waist Circumference in Adults. Journal of Nutrition. 147(12). 2235–2242. 25 indexed citations
5.
Low, Julia, Kathleen E. Lacy, Robert McBride, & Russell Keast. (2017). Evidence supporting oral sensitivity to complex carbohydrates independent of sweet taste sensitivity in humans. PLoS ONE. 12(12). e0188784–e0188784. 25 indexed citations
6.
Low, Julia, Robert McBride, Kathleen E. Lacy, & Russell Keast. (2016). Psychophysical Evaluation of Sweetness Functions Across Multiple Sweeteners. Chemical Senses. 42(2). 111–120. 44 indexed citations
7.
Low, Julia, Kathleen E. Lacy, Robert McBride, & Russell Keast. (2016). The Association between Sweet Taste Function, Anthropometry, and Dietary Intake in Adults. Nutrients. 8(4). 241–241. 52 indexed citations
8.
McBride, Robert. (2013). Toward a unified theory of psychophysics. Figshare.
9.
Dessau, Moshe, et al.. (2012). Selective Pressure Causes an RNA Virus to Trade Reproductive Fitness for Increased Structural and Thermal Stability of a Viral Enzyme. PLoS Genetics. 8(11). e1003102–e1003102. 49 indexed citations
10.
McBride, Robert. (2011). Molière et son premier Tartuffe : genèse et évolution d'une pièce à scandale. Manchester University Press eBooks. 1 indexed citations
11.
McBride, Robert, Duncan Greig, & Michael Travisano. (2008). FUNGAL VIRAL MUTUALISM MODERATED BY PLOIDY. Evolution. 62(9). 2372–2380. 21 indexed citations
12.
McBride, Robert & David C. Finlay. (1990). Perceptual integration of tertiary taste mixtures. Perception & Psychophysics. 48(4). 326–330. 29 indexed citations
13.
McBride, Robert & H.J.H. MacFie. (1990). Psychological Basis of Sensory Evaluation. Medical Entomology and Zoology. 41 indexed citations
14.
McBride, Robert. (1988). From Inflation to Deflation - Moliere's Changing Vision of Court Life. Seventeenth-Century French Studies. 10(1). 53–71.
15.
Pangborn, Rose Marie, Miyako Yoshida, David G. Laing, et al.. (1986). An Interlaboratory Study of Firmness, Aroma, and Taste of Pectin Gels. OpenAgrar. 43 indexed citations
16.
McBride, Robert, et al.. (1983). Sensory assessment of the shelf life of carbonated soft drinks. International Journal of Food Science & Technology. 18(2). 227–232. 3 indexed citations
17.
McBride, Robert. (1983). Taste intensity and the case of exponents greater than 1. Australian Journal of Psychology. 35(2). 175–184. 4 indexed citations
18.
McBride, Robert, et al.. (1976). Lupin and rapeseed meals in poultry diets: Effect on broiler performance and sensory evaluation of carcasses. British Poultry Science. 17(2). 231–239. 23 indexed citations
19.
McBride, Robert, et al.. (1975). EFFECT OF A PROTECTED LIPID SUPPLEMENT ON FLAVOR PROPERTIES OF SHEEP MEATS. Journal of Food Science. 40(2). 236–239. 18 indexed citations
20.
McBride, Robert. (1969). The art of instructing the jury. Medical Entomology and Zoology. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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