R.J. Redgwell

1.4k total citations
25 papers, 1.2k citations indexed

About

R.J. Redgwell is a scholar working on Plant Science, Food Science and Nutrition and Dietetics. According to data from OpenAlex, R.J. Redgwell has authored 25 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Plant Science, 6 papers in Food Science and 5 papers in Nutrition and Dietetics. Recurrent topics in R.J. Redgwell's work include Polysaccharides and Plant Cell Walls (14 papers), Postharvest Quality and Shelf Life Management (7 papers) and Advanced Cellulose Research Studies (4 papers). R.J. Redgwell is often cited by papers focused on Polysaccharides and Plant Cell Walls (14 papers), Postharvest Quality and Shelf Life Management (7 papers) and Advanced Cellulose Research Studies (4 papers). R.J. Redgwell collaborates with scholars based in New Zealand, Switzerland and India. R.J. Redgwell's co-authors include Stephen C. Fry, Delphine Curti, Elspeth MacRae, G. J. Ross, Nigel Turner, T Wegrzyn, Roswitha Schröder, Georg Langenkämper, Ross G. Atkinson and R. L. Bieleski and has published in prestigious journals such as PLANT PHYSIOLOGY, Analytical Biochemistry and Journal of Agricultural and Food Chemistry.

In The Last Decade

R.J. Redgwell

25 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
R.J. Redgwell New Zealand 18 777 309 285 217 152 25 1.2k
Allan E. Stafford United States 18 581 0.7× 441 1.4× 348 1.2× 224 1.0× 66 0.4× 63 1.3k
Renée Goldberg France 21 980 1.3× 174 0.6× 466 1.6× 112 0.5× 87 0.6× 37 1.1k
Roswitha Schröder New Zealand 21 1.5k 2.0× 299 1.0× 633 2.2× 207 1.0× 188 1.2× 38 1.9k
Ignacio Zarra Spain 23 1.2k 1.6× 207 0.7× 516 1.8× 142 0.7× 237 1.6× 53 1.6k
Graham Wallace United Kingdom 11 604 0.8× 106 0.3× 281 1.0× 103 0.5× 96 0.6× 13 837
C. Y. Lee United States 18 500 0.6× 438 1.4× 208 0.7× 117 0.5× 124 0.8× 30 1.0k
Edwin J. Bakx Netherlands 18 837 1.1× 726 2.3× 394 1.4× 283 1.3× 131 0.9× 33 1.4k
D. Scott Mattinson United States 20 958 1.2× 665 2.2× 212 0.7× 140 0.6× 88 0.6× 44 1.6k
Ken Marsh New Zealand 18 970 1.2× 308 1.0× 274 1.0× 96 0.4× 79 0.5× 34 1.3k
Wei Zeng China 23 1.0k 1.3× 144 0.5× 660 2.3× 154 0.7× 258 1.7× 77 1.4k

Countries citing papers authored by R.J. Redgwell

Since Specialization
Citations

This map shows the geographic impact of R.J. Redgwell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R.J. Redgwell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R.J. Redgwell more than expected).

Fields of papers citing papers by R.J. Redgwell

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R.J. Redgwell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R.J. Redgwell. The network helps show where R.J. Redgwell may publish in the future.

Co-authorship network of co-authors of R.J. Redgwell

This figure shows the co-authorship network connecting the top 25 collaborators of R.J. Redgwell. A scholar is included among the top collaborators of R.J. Redgwell based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R.J. Redgwell. R.J. Redgwell is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Redgwell, R.J., Delphine Curti, Frédéric Robin, Laurence Donato, & Nicolas Pineau. (2011). Extrusion-Induced Changes to the Chemical Profile and Viscosity Generating Properties of Citrus Fiber. Journal of Agricultural and Food Chemistry. 59(15). 8272–8279. 23 indexed citations
2.
Redgwell, R.J.. (2010). Dietary fibre in food fabrication: a changing landscape for consumer and industry.. Food Science and Technology International. 24(4). 18–20. 1 indexed citations
3.
Redgwell, R.J., Christophe Schmitt, Jean‐Martin Beaulieu, & Delphine Curti. (2005). Hydrocolloids from coffee: physicochemical and functional properties of an arabinogalactan–protein fraction from green beans. Food Hydrocolloids. 19(6). 1005–1015. 47 indexed citations
4.
Schr�der, R., et al.. (2004). Mannan transglycosylase: a novel enzyme activity in cell walls of higher plants. Planta. 219(4). 590–600. 49 indexed citations
5.
Sutherland, Paul W., Ian C. Hallett, Elspeth MacRae, Monica Fischer, & R.J. Redgwell. (2004). Cytochemistry and immunolocalisation of polysaccharides and proteoglycans in the endosperm of green Arabica coffee beans. PROTOPLASMA. 223(2-4). 203–11. 30 indexed citations
6.
Redgwell, R.J., et al.. (2003). Dietary fibre in cocoa shell: characterisation of component polysaccharides. Food Chemistry. 81(1). 103–112. 89 indexed citations
7.
Redgwell, R.J., et al.. (2001). Xylanase Induced Changes to Water- and Alkali-Extractable Arabinoxylans in Wheat Flour: Their Role in Lowering Batter Viscosity. Journal of Cereal Science. 33(1). 83–96. 34 indexed citations
8.
Bauchot, A.D., Ian C. Hallett, R.J. Redgwell, & N. Lallu. (1999). Cell wall properties of kiwifruit affected by low temperature breakdown. Postharvest Biology and Technology. 16(3). 245–255. 31 indexed citations
9.
Schröder, Roswitha, Ross G. Atkinson, Georg Langenkämper, & R.J. Redgwell. (1998). Biochemical and molecular characterisation of xyloglucan endotransglycosylase from ripe kiwifruit. Planta. 204(2). 242–251. 100 indexed citations
10.
MacRae, Elspeth, et al.. (1997). カキ「富有」果実の低温障害回避のための熱処理に伴う細胞壁の物理特性及びポリウロニドの変化. Journal of the American Society for Horticultural Science. 122(5). 698–702. 1 indexed citations
11.
Wegrzyn, T, et al.. (1994). Apple [beta]-Galactosidase (Activity against Cell Wall Polysaccharides and Characterization of a Related cDNA Clone). PLANT PHYSIOLOGY. 106(2). 521–528. 118 indexed citations
12.
Redgwell, R.J. & Stephen C. Fry. (1993). Xyloglucan Endotransglycosylase Activity Increases during Kiwifruit (Actinidia deliciosa) Ripening (Implications for Fruit Softening). PLANT PHYSIOLOGY. 103(4). 1399–1406. 112 indexed citations
13.
Redgwell, R.J. & Elspeth MacRae. (1992). Amino acids in kiwifruit 2. Distribution of 14 C‐leaf photosynthate among free amino acids during fruit maturation. New Zealand Journal of Crop and Horticultural Science. 20(4). 457–461. 3 indexed citations
14.
Redgwell, R.J., et al.. (1992). Cell wall changes during on‐vine softening of kiwifruit. New Zealand Journal of Crop and Horticultural Science. 20(4). 453–456. 28 indexed citations
15.
MacRae, Elspeth & R.J. Redgwell. (1992). Amino acids in kiwifruit 1. Distribution within the fruitduring fruit maturation. New Zealand Journal of Crop and Horticultural Science. 20(3). 329–336. 10 indexed citations
16.
Redgwell, R.J.. (1980). Fractionation of plant extracts using ion-exchange Sephadex. Analytical Biochemistry. 107(1). 44–50. 148 indexed citations
17.
Beever, Ross E., R.J. Redgwell, & G. P. Dempsey. (1979). Purification and chemical characterization of the rodlet layer of Neurospora crassa conidia. Journal of Bacteriology. 140(3). 1063–1070. 44 indexed citations
18.
Redgwell, R.J., Nigel Turner, & R. L. Bieleski. (1974). Stripping thin layers from chromatographic plates for radiotracer measurements. Journal of Chromatography A. 88(1). 25–31. 33 indexed citations
19.
Redgwell, R.J. & R. L. Bieleski. (1967). Washing of adsorbents for thin-layer chromatography. Journal of Chromatography A. 30(1). 231–232. 9 indexed citations
20.
Turner, Nigel & R.J. Redgwell. (1966). A mixed layer for separation of amino acids by thin-layer chromatography. Journal of Chromatography A. 21(1). 129–132. 47 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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