Ken Marsh

1.8k total citations
34 papers, 1.3k citations indexed

About

Ken Marsh is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Ken Marsh has authored 34 papers receiving a total of 1.3k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Plant Science, 10 papers in Food Science and 7 papers in Molecular Biology. Recurrent topics in Ken Marsh's work include Plant Physiology and Cultivation Studies (19 papers), Postharvest Quality and Shelf Life Management (17 papers) and Horticultural and Viticultural Research (11 papers). Ken Marsh is often cited by papers focused on Plant Physiology and Cultivation Studies (19 papers), Postharvest Quality and Shelf Life Management (17 papers) and Horticultural and Viticultural Research (11 papers). Ken Marsh collaborates with scholars based in New Zealand, Denmark and Israel. Ken Marsh's co-authors include Elspeth MacRae, Anne Gunson, Shane Walker, F. Roger Harker, Helen Boldingh, Shona Murray, H. Young, Catrin S. Günther, A.C. Richardson and Mark Wohlers and has published in prestigious journals such as Food Chemistry, Plant Cell & Environment and Archives of Biochemistry and Biophysics.

In The Last Decade

Ken Marsh

33 papers receiving 1.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ken Marsh New Zealand 18 970 308 276 274 96 34 1.3k
J.P. Fernández-Trujillo Spain 25 1.4k 1.5× 285 0.9× 230 0.8× 230 0.8× 125 1.3× 119 1.7k
Rodrigo Infante Chile 23 1.2k 1.2× 226 0.7× 145 0.5× 415 1.5× 88 0.9× 90 1.4k
Brian Farneti Italy 26 1.1k 1.1× 311 1.0× 288 1.0× 322 1.2× 96 1.0× 71 1.5k
Vijay Paul India 17 978 1.0× 307 1.0× 100 0.4× 255 0.9× 57 0.6× 62 1.2k
Helen Boldingh New Zealand 25 1.6k 1.6× 236 0.8× 236 0.9× 578 2.1× 97 1.0× 72 1.8k
Dawn Bies United States 6 925 1.0× 154 0.5× 170 0.6× 589 2.1× 88 0.9× 8 1.2k
J. Burdon New Zealand 24 1.3k 1.4× 217 0.7× 228 0.8× 231 0.8× 48 0.5× 92 1.5k
Didier Mbéguié‐A‐Mbéguié France 18 1.0k 1.1× 268 0.9× 159 0.6× 451 1.6× 71 0.7× 36 1.3k
M.T. Pretel Spain 24 1.1k 1.2× 286 0.9× 264 1.0× 264 1.0× 59 0.6× 51 1.3k
Cristina Besada Spain 21 952 1.0× 282 0.9× 406 1.5× 241 0.9× 73 0.8× 77 1.3k

Countries citing papers authored by Ken Marsh

Since Specialization
Citations

This map shows the geographic impact of Ken Marsh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ken Marsh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ken Marsh more than expected).

Fields of papers citing papers by Ken Marsh

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ken Marsh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ken Marsh. The network helps show where Ken Marsh may publish in the future.

Co-authorship network of co-authors of Ken Marsh

This figure shows the co-authorship network connecting the top 25 collaborators of Ken Marsh. A scholar is included among the top collaborators of Ken Marsh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ken Marsh. Ken Marsh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Günther, Catrin S., Ken Marsh, Robert A. Winz, et al.. (2014). The impact of cold storage and ethylene on volatile ester production and aroma perception in ‘Hort16A’ kiwifruit. Food Chemistry. 169. 5–12. 65 indexed citations
2.
Mittelstädt, Gerd, et al.. (2013). Biochemical and structural characterisation of dehydroquinate synthase from the New Zealand kiwifruit Actinidia chinensis. Archives of Biochemistry and Biophysics. 537(2). 185–191. 15 indexed citations
3.
Günther, Catrin S., Christian Chervin, Ken Marsh, Richard D. Newcomb, & Edwige Souleyre. (2011). Characterisation of two alcohol acyltransferases from kiwifruit (Actinidia spp.) reveals distinct substrate preferences. Phytochemistry. 72(8). 700–710. 51 indexed citations
4.
Günther, Catrin S., Adam J. Matich, Ken Marsh, & Laura Nicolau. (2011). Development of a quantitative method for headspace analysis of methylsulfanyl-volatiles from kiwifruit tissue. Food Research International. 44(5). 1331–1338. 15 indexed citations
5.
Günther, Catrin S., et al.. (2010). Ethylene-regulated (methylsulfanyl)alkanoate ester biosynthesis is likely to be modulated by precursor availability in Actinidia chinensis genotypes. Journal of Plant Physiology. 168(7). 629–638. 13 indexed citations
6.
Günther, Catrin S., Adam J. Matich, Ken Marsh, & Laura Nicolau. (2010). (Methylsulfanyl)alkanoate ester biosynthesis in Actinidia chinensis kiwifruit and changes during cold storage. Phytochemistry. 71(7). 742–750. 33 indexed citations
7.
Harker, F. Roger, B. Thomas Carr, Elspeth MacRae, et al.. (2008). Consumer liking for kiwifruit flavour: A meta-analysis of five studies on fruit quality. Food Quality and Preference. 20(1). 30–41. 83 indexed citations
8.
Shlizerman, Lyudmila, Ken Marsh, Eduardo Blumwald, & Avi Sadka. (2007). Iron‐shortage‐induced increase in citric acid content and reduction of cytosolic aconitase activity in Citrus fruit vesicles and calli. Physiologia Plantarum. 131(1). 72–79. 33 indexed citations
9.
Ghasemnezhad, Mahmood, et al.. (2007). Effect of hot water treatments on chilling injury and heat damage in ‘satsuma’ mandarins: Antioxidant enzymes and vacuolar ATPase, and pyrophosphatase. Postharvest Biology and Technology. 48(3). 364–371. 80 indexed citations
10.
Marsh, Ken, Helen Boldingh, & Canhong Cheng. (2007). QUINIC ACID COMPOSITION IN ACTINIDIA. Acta Horticulturae. 447–452. 3 indexed citations
11.
Marsh, Ken, et al.. (2004). Acidity and taste in kiwifruit. Postharvest Biology and Technology. 32(2). 159–168. 87 indexed citations
12.
Clark, C.J., A.C. Richardson, & Ken Marsh. (1999). Quantitative Magnetic Resonance Imaging of Satsuma Mandarin Fruit during Growth. HortScience. 34(6). 1071–1075. 15 indexed citations
13.
Thorp, T.G., et al.. (1997). Survey of fruit mineral concentrations and postharvest quality of New Zealand‐grown ‘Hass’ avocado ( Persea americana Mill.). New Zealand Journal of Crop and Horticultural Science. 25(3). 251–260. 27 indexed citations
14.
Richardson, A.C., Ken Marsh, & Elspeth MacRae. (1997). Temperature effects on satsuma mandarin fruit development. Journal of Horticultural Science. 72(6). 919–929. 25 indexed citations
15.
Marsh, Ken, et al.. (1996). Fruit colour, leaf nitrogen level, and tree vigour in ‘Fuji’ apples. New Zealand Journal of Crop and Horticultural Science. 24(4). 393–399. 22 indexed citations
16.
Marsh, Ken, et al.. (1996). The Effect of Understorey Management on Soil Fertility, Tree Nutrition, Fruit Production and Apple Fruit Quality. Biological Agriculture & Horticulture. 13(2). 161–173. 24 indexed citations
17.
Marsh, Ken, et al.. (1993). Effect of fertigation and hydrogen cyanamide on fruit production, nutrient uptake, and fruit quality in kiwifruit. New Zealand Journal of Crop and Horticultural Science. 21(3). 247–252. 8 indexed citations
18.
Marsh, Ken, et al.. (1992). OPTIONS FOR SUPPLYING POTASSIUM TO KIWIFRUIT VINES. Acta Horticulturae. 337–344. 1 indexed citations
19.
Marsh, Ken, et al.. (1988). Use of urinary formimino‐glutamic acid (FIGLU) test as an indicator of cobalt deficiency in sheep. New Zealand Journal of Agricultural Research. 31(3). 273–277. 1 indexed citations
20.
Marsh, Ken, et al.. (1977). BEEF PRODUCTION FROM LUCERNE AND LUCERNE/PRAIRIE GRASS SWARDS ON THE PUMICE SOILS OF THE TAUPO REGION. Proceedings of the New Zealand Grassland Association. 53–60. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by J.P. Fernández-Trujillo Breakdown of academic impact, for papers by Rodrigo Infante Breakdown of academic impact, for papers by Brian Farneti Breakdown of academic impact, for papers by Vijay Paul Breakdown of academic impact, for papers by Helen Boldingh Breakdown of academic impact, for papers by Dawn Bies Breakdown of academic impact, for papers by J. Burdon Breakdown of academic impact, for papers by Didier Mbéguié‐A‐Mbéguié Breakdown of academic impact, for papers by M.T. Pretel Breakdown of academic impact, for papers by Cristina Besada
Rankless by CCL
2026