Rikio Tsushima
- Nutrition and Dietetics top 5%
- Molecular Biology
- Physiology top 10%
- Biochemistry top 5%
- Food Science top 10%
- Co-authors
- Noboru MatsuoKouji OnizawaHiroshige ItakuraTomonori NagaoTakuji YasukawaHiroyuki TaguchiHiroyuki ShimasakiNaohiro Goto
- Topics
- Advanced Polymer Synthesis and Characterization (7 papers)Photopolymerization techniques and applications (5 papers)Conducting polymers and applications (4 papers)
- Journals
- American Journal of Clinical NutritionJournal of NutritionJournal of Physics D Applied Physics
- Partner nations
- JapanUnited States
In The Last Decade
Rikio Tsushima
21 papers receiving 808 citations
Peers
Comparison fields: 5 of 73
- Nutrition and Dietetics 281
- Molecular Biology 228
- Physiology 189
- Biochemistry 141
- Food Science 124
Countries citing papers authored by Rikio Tsushima
This map shows the geographic impact of Rikio Tsushima's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rikio Tsushima with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rikio Tsushima more than expected).
Fields of papers citing papers by Rikio Tsushima
This network shows the impact of papers produced by Rikio Tsushima. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rikio Tsushima. The network helps show where Rikio Tsushima may publish in the future.
Co-authorship network of co-authors of Rikio Tsushima
This figure shows the co-authorship network connecting the top 25 collaborators of Rikio Tsushima. A scholar is included among the top collaborators of Rikio Tsushima based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rikio Tsushima. Rikio Tsushima is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 19 | |
| 2 | 216 | |
| 3 | 14 | |
| 4 | 248 | |
| 5 | 154 | |
| 6 | 2 | |
| 7 | 3 | |
| 8 | 9 | |
| 9 | 7 | |
| 10 | 5 | |
| 11 | 4 | |
| 12 | 4 | |
| 13 | 15 | |
| 14 | 34 | |
| 15 | 40 | |
| 16 | 5 | |
| 17 | 39 | |
| 18 | 2 | |
| 19 | 6 | |
| 20 | 8 |
About Rikio Tsushima
Rikio Tsushima is a scholar working on Polymers and Plastics, Bioengineering and Process Chemistry and Technology, having authored 21 papers that have together received 843 indexed citations. Recurring topics across this work include Advanced Polymer Synthesis and Characterization (7 papers), Photopolymerization techniques and applications (5 papers) and Conducting polymers and applications (4 papers). The work is most often cited by research in Biochemistry (141 citations), Nutrition and Dietetics (281 citations) and Polymers and Plastics (115 citations). Rikio Tsushima has collaborated with scholars based in Japan and United States. Frequent co-authors include Noboru Matsuo, Kouji Onizawa, Hiroshige Itakura, Tomonori Nagao, Takuji Yasukawa, Hiroyuki Taguchi, Hiroyuki Shimasaki, Naohiro Goto, Hiroyuki Watanabe and Shuzo Aoki. Their work appears in journals such as American Journal of Clinical Nutrition, Journal of Nutrition and Journal of Physics D Applied Physics.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.