Richard Earle

1.6k total citations
30 papers, 1.1k citations indexed

About

Richard Earle is a scholar working on Mechanics of Materials, Food Science and Mechanical Engineering. According to data from OpenAlex, Richard Earle has authored 30 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Mechanics of Materials, 6 papers in Food Science and 6 papers in Mechanical Engineering. Recurrent topics in Richard Earle's work include Freezing and Crystallization Processes (13 papers), Heat Transfer and Optimization (5 papers) and Food Drying and Modeling (5 papers). Richard Earle is often cited by papers focused on Freezing and Crystallization Processes (13 papers), Heat Transfer and Optimization (5 papers) and Food Drying and Modeling (5 papers). Richard Earle collaborates with scholars based in New Zealand, Australia and United Kingdom. Richard Earle's co-authors include A.C Cleland, Donald J. Cleland, A.J. Mawson, Seinosuke Ueda, Kenneth N. Timmis, G. Lethbridge, Mary Earle, Anne Fahy, Andrew S. Ball and Terry J. McGenity and has published in prestigious journals such as Water Research, International Journal of Heat and Mass Transfer and Environmental Microbiology.

In The Last Decade

Richard Earle

27 papers receiving 971 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Richard Earle New Zealand	19	522	485	188	173	137	30	1.1k
Ireneusz Białobrzewski Poland	18	381 0.7×	100 0.2×	84 0.4×	155 0.9×	134 1.0×	69	945
R. A. Bucklin United States	17	538 1.0×	199 0.4×	345 1.8×	229 1.3×	33 0.2×	99	1.4k
Colm Everard Ireland	20	336 0.6×	115 0.2×	243 1.3×	106 0.6×	49 0.4×	52	1.3k
J.L. Woods United Kingdom	20	685 1.3×	180 0.4×	189 1.0×	277 1.6×	49 0.4×	43	1.4k
Colette C. Fagan Ireland	21	486 0.9×	92 0.2×	439 2.3×	101 0.6×	37 0.3×	58	1.7k
Hong‐Minh Hoang France	21	500 1.0×	91 0.2×	99 0.5×	471 2.7×	84 0.6×	50	1.2k
Siegfried Denys Belgium	24	234 0.4×	37 0.1×	144 0.8×	108 0.6×	106 0.8×	47	1.5k
Yingying Hu China	17	134 0.3×	101 0.2×	132 0.7×	106 0.6×	19 0.1×	41	972
Ewa Gondek Poland	21	591 1.1×	242 0.5×	88 0.5×	107 0.6×	19 0.1×	80	1.1k

Countries citing papers authored by Richard Earle

Since Specialization

Citations

This map shows the geographic impact of Richard Earle's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Richard Earle with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Richard Earle more than expected).

Fields of papers citing papers by Richard Earle

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Richard Earle. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Richard Earle. The network helps show where Richard Earle may publish in the future.

Co-authorship network of co-authors of Richard Earle

This figure shows the co-authorship network connecting the top 25 collaborators of Richard Earle. A scholar is included among the top collaborators of Richard Earle based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Richard Earle. Richard Earle is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Earle, Richard, et al.. (2007). Regulating Mediators?. Legal Ethics. 10(1). 26–50. 2 indexed citations

Fahy, Anne, G. Lethbridge, Richard Earle, et al.. (2005). Effects of long‐term benzene pollution on bacterial diversity and community structure in groundwater. Environmental Microbiology. 7(8). 1192–1199. 48 indexed citations

Earle, Richard. (2001). Beating Them at Their Own Game: Using the Internet to Disseminate Social Marketing Messages. Social Marketing Quarterly. 7(3). 116–118. 1 indexed citations

Earle, Richard. (2000). The Art of Cause Marketing: How to Use Advertising to Change Personal Behavior and Public Policy. Medical Entomology and Zoology. 15 indexed citations

Earle, Richard, et al.. (1996). Statutes and conventions on private international law.

Mawson, A.J., et al.. (1991). Degradation of acetic and propionic acids in the methane fermentation. Water Research. 25(12). 1549–1554. 97 indexed citations

Cleland, Donald J., A.C Cleland, & Richard Earle. (1987). Prediction of freezing and thawing times for multi-dimensional shapes by simple formulae Part 1: regular shapes. International Journal of Refrigeration. 10(3). 156–164. 30 indexed citations

Cleland, Donald J., et al.. (1987). Experimental data for freezing and thawing of multi-dimensional objects. International Journal of Refrigeration. 10(1). 22–31. 27 indexed citations

Cleland, Donald J., A.C Cleland, & Richard Earle. (1986). Prediction of freezing and thawing times for foods — a review. International Journal of Refrigeration. 9(3). 182–182. 14 indexed citations

10.

Cleland, A.C & Richard Earle. (1984). Assessment of Freezing Time Prediction Methods. Journal of Food Science. 49(4). 1034–1042. 90 indexed citations

11.

Cleland, A.C & Richard Earle. (1984). Freezing Time Predictions for Different Final Product Temperatures. Journal of Food Science. 49(4). 1230–1232. 36 indexed citations

12.

Cleland, A.C & Richard Earle. (1982). Freezing time prediction for foods — a simplified procedure. International Journal of Refrigeration. 5(3). 134–140. 49 indexed citations

13.

Cleland, A.C & Richard Earle. (1982). A simple method for prediction of heating and cooling cooling in solids of various shapes. International Journal of Refrigeration. 5(2). 98–106. 35 indexed citations

14.

Earle, Richard, et al.. (1981). Two Simple Methods for Predicting Food Freezing Times with Time‐Variable Boundary Conditions. Journal of Food Science. 46(4). 1032–1034. 11 indexed citations

15.

Cleland, A.C & Richard Earle. (1979). PREDICTION OF FREEZING TIMES FOR FOODS IN RECTANGULAR PACKAGES. Journal of Food Science. 44(4). 964–970. 78 indexed citations

16.

Cleland, A.C & Richard Earle. (1979). A COMPARISON OF METHODS FOR PREDICTING THE FREEZING TIMES OF CYLINDRICAL AND SPHERICAL FOODSTUFFS. Journal of Food Science. 44(4). 958–963. 76 indexed citations

17.

Cleland, A.C & Richard Earle. (1977). The third kind of boundary condition in numerical freezing calculations. International Journal of Heat and Mass Transfer. 20(10). 1029–1034. 38 indexed citations

18.

Cleland, A.C & Richard Earle. (1977). A COMPARISON OF ANALYTICAL AND NUMERICAL METHODS OF PREDICTING THE FREEZING TIMES OF FOODS. Journal of Food Science. 42(5). 1390–1395. 82 indexed citations

19.

Cleland, A.C & Richard Earle. (1976). A new method for prediction of surface heat transfer coefficients in freezing.. 18 indexed citations

20.

Ueda, Seinosuke & Richard Earle. (1972). MICROFLORA OF ACTIVATED SLUDGE. The Journal of General and Applied Microbiology. 18(3). 239–248. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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