Countries citing papers authored by Seinosuke Ueda
Since
Specialization
Citations
This map shows the geographic impact of Seinosuke Ueda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Seinosuke Ueda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Seinosuke Ueda more than expected).
This network shows the impact of papers produced by Seinosuke Ueda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Seinosuke Ueda. The network helps show where Seinosuke Ueda may publish in the future.
Co-authorship network of co-authors of Seinosuke Ueda
This figure shows the co-authorship network connecting the top 25 collaborators of Seinosuke Ueda.
A scholar is included among the top collaborators of Seinosuke Ueda based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Seinosuke Ueda. Seinosuke Ueda is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Saha, Badal C. & Seinosuke Ueda. (1983). Raw Starch Adsorption, Elution and Digestion Behaviour of Glucoamylase of Rhizopus niveus :. Journal of Fermentation Technology. 61(1). 67–72.28 indexed citations
Medda, Sukumar, Badal C. Saha, & Seinosuke Ueda. (1982). Raw Starch Adsorption and Elution Behaviour of Glucoamylase I of Black Aspergillus. Journal of Fermentation Technology. 60(3). 261–264.19 indexed citations
12.
Matsuoka, Hiroshi, et al.. (1982). Alcoholic Fermentation of Sweet Potato without Cooking. Journal of Fermentation Technology. 60(6). 599–602.21 indexed citations
13.
HARA, Toshio & Seinosuke Ueda. (1982). Effect of Glycine on RNA Production by Bacillus mesentricus niger. Journal of Fermentation Technology. 60(1). 87–88.
14.
HARA, Toshio & Seinosuke Ueda. (1981). RNA Production by Bacillus mesentricus niger. Journal of Fermentation Technology. 59(5). 341–346.2 indexed citations
15.
Ueda, Seinosuke, et al.. (1980). Alcoholic Fermentation of Raw Starch without Cooking by Using Black-koji Amylase. Journal of Fermentation Technology. 58(3). 237–242.42 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.