Renee Raiden Boyer

1.3k citations
55 papers · 985 · h-index 18

Impact in

    • Listeria monocytogenes in Food Safety
    • Microbial Inactivation Methods
    • Food Safety and Hygiene
    • Essential Oils and Antimicrobial Activity
    • Salmonella and Campylobacter epidemiology

Papers in

    • Food Safety and Hygiene 13
    • Essential Oils and Antimicrobial Activity 10
    • Food Supply Chain Traceability 4
    • Listeria monocytogenes in Food Safety 25
    • Microbial Inactivation Methods 7

Renee Raiden Boyer

50 papers receiving 944 citations

Peers

Renee Raiden Boyer
Comparison fields: 5 of 115
  • Biotechnology 403
  • Food Science 496
  • Endocrinology 69
  • Biochemistry 47
  • Plant Science 279
Replace B.P. Kapadnis with:
B.P. Kapadnis India
Uelinton Manoel Pinto Brazil
M. V. San Romão Portugal
Faith Critzer United States
Amanda de Souza da Motta Brazil
Adelfo Escalante Mexico
Evelia Acedo‐Félix Mexico
Hanene Miladi Tunisia
Nor Ainy Mahyudin Malaysia
Juan L. Silva United States
Renee Raiden Boyer relative to B.P. Kapadnis India B.P. Kapadnis's profile →
Citations per field
00.5×2.7×
B.P. Kapadnis · 1×
Citations per year

Countries citing papers authored by Renee Raiden Boyer

Since Specialization
Citations

This map shows the geographic impact of Renee Raiden Boyer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Renee Raiden Boyer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Renee Raiden Boyer more than expected).

Fields of papers citing papers by Renee Raiden Boyer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Renee Raiden Boyer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Renee Raiden Boyer. The network helps show where Renee Raiden Boyer may publish in the future.

Co-authors

The 25 scholars most cited alongside Renee Raiden Boyer, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Renee Raiden Boyer Line = papers co-authored together Renee Raiden Boyer links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 55 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2011136
2 200778
3 201065
4 201347
5 200946
6 201041
7 201140
8 201036
9 201735
10 201734
11 201133
12 201628
13 202124
14 201323
15 201319
16 201219
17 201119
18 201818
19 201915
20 200814

About Renee Raiden Boyer

Renee Raiden Boyer is a scholar working on Food Science, Biotechnology, Plant Science, Molecular Biology and Animal Science and Zoology, having authored 55 papers that have together received 985 indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (25 papers), Food Safety and Hygiene (13 papers), Essential Oils and Antimicrobial Activity (10 papers), Microbial Inactivation Methods (7 papers), Food Supply Chain Traceability (4 papers), Meat and Animal Product Quality (4 papers), Plant-Microbe Interactions and Immunity (4 papers) and Plant Pathogenic Bacteria Studies (3 papers). The work is most often cited by research in Biotechnology (403 citations), Food Science (496 citations), Endocrinology (69 citations), Biochemistry (47 citations) and Plant Science (279 citations). Renee Raiden Boyer has collaborated with scholars based in United States. Frequent co-authors include Robert C. Williams, Monica A. Ponder, Gabriela López‐Velasco, Sean F. O’Keefe, Gregory E. Welbaum, Susan Sumner, Joseph D. Eifert, Shrinivasrao P. Mane, Steven L. Rideout and Julie McKinney. Their work appears in journals such as Journal of Food Protection, International Journal of Food Microbiology, Food Control, Food Science & Nutrition and Journal of Food Safety.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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