R. Japón-Luján
- Organic Chemistry top 5%
- Biochemistry top 1%
- Food Science top 2%
- Analytical Chemistry top 2%
- Molecular Biology
- Topics
- Spectroscopy and Chemometric Analyses (11 papers)Edible Oils Quality and Analysis (11 papers)Essential Oils and Antimicrobial Activity (7 papers)
- Journals
- Journal of Agricultural and Food ChemistryJournal of Chromatography AAnalytica Chimica Acta
- Partner nations
- Spain
In The Last Decade
R. Japón-Luján
11 papers receiving 674 citations
Peers
Comparison fields: 5 of 73
- Organic Chemistry 481
- Biochemistry 373
- Food Science 343
- Analytical Chemistry 185
- Molecular Biology 85
Countries citing papers authored by R. Japón-Luján
This map shows the geographic impact of R. Japón-Luján's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Japón-Luján with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Japón-Luján more than expected).
Fields of papers citing papers by R. Japón-Luján
This network shows the impact of papers produced by R. Japón-Luján. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Japón-Luján. The network helps show where R. Japón-Luján may publish in the future.
Co-authorship network of co-authors of R. Japón-Luján
This figure shows the co-authorship network connecting the top 25 collaborators of R. Japón-Luján. A scholar is included among the top collaborators of R. Japón-Luján based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. Japón-Luján. R. Japón-Luján is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 17 | |
| 2 | 55 | |
| 3 | 39 | |
| 4 | 42 | |
| 5 | 34 | |
| 6 | 37 | |
| 7 | 87 | |
| 8 | 221 | |
| 9 | 84 | |
| 10 | 42 | |
| 11 | 35 |
About R. Japón-Luján
R. Japón-Luján is a scholar working on Analytical Chemistry, Food Science and Organic Chemistry, having authored 11 papers that have together received 693 indexed citations. Recurring topics across this work include Spectroscopy and Chemometric Analyses (11 papers), Edible Oils Quality and Analysis (11 papers) and Essential Oils and Antimicrobial Activity (7 papers). The work is most often cited by research in Biochemistry (373 citations), Analytical Chemistry (185 citations) and Food Science (343 citations). R. Japón-Luján has collaborated with scholars based in Spain. Frequent co-authors include M. D. Luque de Castro, J.A. Pérez-Serradilla, José Ruiz‐Jiménez and Patricia Janeiro. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and Analytica Chimica Acta.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.