R. Grégori
Impact in
- Plant Science top 10%
- Postharvest Quality and Shelf Life Management
- Plant Physiology and Cultivation Studies
- Horticultural and Viticultural Research
- Mycotoxins in Agriculture and Food
- Plant-Microbe Interactions and Immunity
- Cell Biology top 10%
- Plant Pathogens and Fungal Diseases
Papers in
-
- Postharvest Quality and Shelf Life Management 12
- Plant Physiology and Cultivation Studies 10
- Horticultural and Viticultural Research 4
- Plant Surface Properties and Treatments 3
- Mycotoxins in Agriculture and Food 2
- Organic Food and Agriculture 2
-
- Plant Pathogens and Fungal Diseases 9
- Co-authors
- Irene Donati (4 shared papers)Marta Mari (6 shared papers)F. Neri (5 shared papers)Stefano Tartarini (5 shared papers)P. Bertolini (4 shared papers)Luigi Falginella (1 shared paper)R. Testolin (1 shared paper)Michela Troggio (1 shared paper)
- Journals
- Postharvest Biology and Technology (4 papers)Journal of the Science of Food and Agriculture (1 paper)International Journal of Food Microbiology (1 paper)Journal of Food Protection (1 paper)Foods (1 paper)
- Partner nations
- ItalyBrazilUnited States
In The Last Decade
R. Grégori
23 papers receiving 357 citations
Peers
Comparison fields: 5 of 38
- Plant Science 353
- Cell Biology 116
- Biochemistry 35
- Food Science 53
- Biomaterials 31
Countries citing papers authored by R. Grégori
This map shows the geographic impact of R. Grégori's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Grégori with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Grégori more than expected).
Fields of papers citing papers by R. Grégori
This network shows the impact of papers produced by R. Grégori. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Grégori. The network helps show where R. Grégori may publish in the future.
Co-authors
The 25 scholars most cited alongside R. Grégori, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 25 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2004 | 82 | |
| 2 | 2015 | 52 | |
| 3 | 2004 | 48 | |
| 4 | 2009 | 38 | |
| 5 | 2016 | 35 | |
| 6 | 2006 | 31 | |
| 7 | 2008 | 27 | |
| 8 | 2008 | 22 | |
| 9 | 2010 | 20 | |
| 10 | 2010 | 6 | |
| 11 | 2005 | 3 | |
| 12 | 2023 | 2 | |
| 13 | 2009 | 2 | |
| 14 | Effects of food additives on postharvest brown rot of stone fruit | 2007 | 2 |
| 15 | 2023 | 1 | |
| 16 | Panel test sensoriale e comparazione di varietà in diversi contesti ambientali | 2013 | 1 |
| 17 | 2021 | 1 | |
| 18 | 2005 | 1 | |
| 19 | Gestão de riscos e gestão de custos em cooperativas agropecuárias do Rio Grande do Sul - RS | 2010 | 1 |
| 20 | 2003 | 1 |
About R. Grégori
R. Grégori is a scholar working on Plant Science, Cell Biology, Ecology, Evolution, Behavior and Systematics, Food Science and Information Systems and Management, having authored 25 papers that have together received 379 indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (12 papers), Plant Physiology and Cultivation Studies (10 papers), Plant Pathogens and Fungal Diseases (9 papers), Horticultural and Viticultural Research (4 papers), Fungal Plant Pathogen Control (4 papers), Plant Surface Properties and Treatments (3 papers), Mycotoxins in Agriculture and Food (2 papers) and Organic Food and Agriculture (2 papers). The work is most often cited by research in Plant Science (353 citations), Cell Biology (116 citations), Biochemistry (35 citations), Food Science (53 citations) and Biomaterials (31 citations). R. Grégori has collaborated with scholars based in Italy, Brazil and United States. Frequent co-authors include Irene Donati, Marta Mari, F. Neri, Stefano Tartarini, P. Bertolini, Luigi Falginella, R. Testolin, Michela Troggio, Riccardo Velasco and Guido Cipriani. Their work appears in journals such as Postharvest Biology and Technology, Journal of the Science of Food and Agriculture, International Journal of Food Microbiology, Journal of Food Protection and Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.