R. Grégori

628 total citations
25 papers, 379 citations indexed

About

R. Grégori is a scholar working on Plant Science, Cell Biology and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, R. Grégori has authored 25 papers receiving a total of 379 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Plant Science, 9 papers in Cell Biology and 5 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in R. Grégori's work include Postharvest Quality and Shelf Life Management (12 papers), Plant Physiology and Cultivation Studies (10 papers) and Plant Pathogens and Fungal Diseases (9 papers). R. Grégori is often cited by papers focused on Postharvest Quality and Shelf Life Management (12 papers), Plant Physiology and Cultivation Studies (10 papers) and Plant Pathogens and Fungal Diseases (9 papers). R. Grégori collaborates with scholars based in Italy, Brazil and United States. R. Grégori's co-authors include Irene Donati, Marta Mari, F. Neri, Stefano Tartarini, P. Bertolini, Luigi Falginella, Guido Cipriani, Riccardo Velasco, Michela Troggio and R. Testolin and has published in prestigious journals such as International Journal of Food Microbiology, Journal of the Science of Food and Agriculture and Postharvest Biology and Technology.

In The Last Decade

R. Grégori

23 papers receiving 357 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
R. Grégori Italy 9 353 116 53 52 36 25 379
A. Spadoni Italy 11 348 1.0× 196 1.7× 80 1.5× 61 1.2× 70 1.9× 16 390
Pervin Kınay Teksür Türkiye 7 264 0.7× 164 1.4× 61 1.2× 41 0.8× 45 1.3× 32 304
M. Sisquella Spain 8 272 0.8× 109 0.9× 93 1.8× 30 0.6× 64 1.8× 10 339
Santos Gerardo Leyva‐Mir Mexico 9 352 1.0× 266 2.3× 55 1.0× 64 1.2× 28 0.8× 99 421
Juliana S. Baggio United States 12 397 1.1× 259 2.2× 88 1.7× 65 1.3× 55 1.5× 33 448
Sonia Diskin Israel 6 284 0.8× 155 1.3× 46 0.9× 103 2.0× 22 0.6× 8 342
J. L. Smilanick United States 12 368 1.0× 200 1.7× 67 1.3× 58 1.1× 39 1.1× 18 425
H A Kazemi Iran 4 378 1.1× 121 1.0× 28 0.5× 72 1.4× 13 0.4× 7 400
D. Beno-Moualem Israel 10 321 0.9× 151 1.3× 43 0.8× 91 1.8× 16 0.4× 13 364
T. Kaplunov Israel 11 434 1.2× 112 1.0× 191 3.6× 72 1.4× 30 0.8× 16 480

Countries citing papers authored by R. Grégori

Since Specialization
Citations

This map shows the geographic impact of R. Grégori's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Grégori with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Grégori more than expected).

Fields of papers citing papers by R. Grégori

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R. Grégori. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Grégori. The network helps show where R. Grégori may publish in the future.

Co-authorship network of co-authors of R. Grégori

This figure shows the co-authorship network connecting the top 25 collaborators of R. Grégori. A scholar is included among the top collaborators of R. Grégori based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. Grégori. R. Grégori is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Rivaroli, Sergio, Roberta Spadoni, Stefano Tartarini, et al.. (2023). Drivers of liking and value perception for a new apple cultivar in Italy. British Food Journal. 125(13). 410–424. 2 indexed citations
2.
Rivaroli, Sergio, Roberta Spadoni, Stefano Tartarini, et al.. (2023). Sensory Perception and Willingness to Pay for a Local Ancient Pear Variety: Evidence from In-Store Experiments in Italy. Foods. 13(1). 138–138. 1 indexed citations
3.
Grégori, R., et al.. (2021). Rosa Romana apple: A heritage of the apple germoplasm of the Tuscan-Emilian Apennines to be recovered and promoted. Scientia Horticulturae. 280. 109955–109955. 1 indexed citations
4.
Kellerhals, M., Fabrizio Costa, Luca Dondini, et al.. (2016). Development of SNP-based assays for disease resistance and fruit quality traits in apple (Malus × domestica Borkh.) and validation in breeding pilot studies. Tree Genetics & Genomes. 12(3). 35 indexed citations
5.
Falginella, Luigi, Guido Cipriani, R. Grégori, et al.. (2015). A major QTL controlling apple skin russeting maps on the linkage group 12 of ‘Renetta Grigia di Torriana’. BMC Plant Biology. 15(1). 150–150. 52 indexed citations
6.
Grégori, R., Stefano Tartarini, & Silviero Sansavini. (2014). Nuove mele selezionate a Bologna per qualità e resistenza alla ticchiolatura. Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna). 12(12). 28–36.
7.
Grégori, R., et al.. (2013). Panel test sensoriale e comparazione di varietà in diversi contesti ambientali. Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna). 11. 44–52. 1 indexed citations
8.
Neri, F., et al.. (2010). Some factors influencing patulin production by Penicillium expansum in pome fruits. Journal of the Science of Food and Agriculture. 90(13). 2183–2187. 20 indexed citations
9.
Grégori, R., Michela Guidarelli, & Marta Mari. (2010). Preliminary studies on partial reduction of Colletotrichum acutatum infection by proteinase inhibitors extracted from apple skin. Physiological and Molecular Plant Pathology. 74(5-6). 303–308. 6 indexed citations
10.
Grégori, R., et al.. (2010). Gestão de riscos e gestão de custos em cooperativas agropecuárias do Rio Grande do Sul - RS. 1 indexed citations
11.
Lopes, Luís Felipe Dias, et al.. (2009). Identificação das perdas do processo produtivo na fabricação de massas alimentícias: um estudo baseado em sistemas de custos. Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT). 31(2). 35–56. 2 indexed citations
12.
Grégori, R., et al.. (2009). Activity of natural compounds on Fusarium verticillioides and fumonisin production in stored maize kernels. International Journal of Food Microbiology. 136(3). 304–309. 38 indexed citations
13.
Grégori, R., Francesca Borsetti, F. Neri, Marta Mari, & P. Bertolini. (2008). Effects of Potassium Sorbate on Postharvest Brown Rot of Stone Fruit. Journal of Food Protection. 71(8). 1626–1631. 27 indexed citations
14.
Grégori, R., Marta Mari, P. Bertolini, et al.. (2008). Reduction of Colletotrichum acutatum infection by a polygalacturonase inhibitor protein extracted from apple. Postharvest Biology and Technology. 48(2). 309–313. 22 indexed citations
15.
Grégori, R., et al.. (2007). Effects of food additives on postharvest brown rot of stone fruit. Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna). 438–442. 2 indexed citations
16.
17.
Grégori, R., et al.. (2005). EFFECT OF 1-METHYLCYCLOPROPENE ON KIWIFRUIT SOFTENING. Acta Horticulturae. 2095–2100. 3 indexed citations
18.
Mari, Marta, R. Grégori, & Irene Donati. (2004). Postharvest control of Monilinia laxa and Rhizopus stolonifer in stone fruit by peracetic acid. Postharvest Biology and Technology. 33(3). 319–325. 48 indexed citations
19.
Grégori, R., et al.. (2004). 1-Methylcyclopropene retards postharvest softening of plums. Postharvest Biology and Technology. 31(3). 269–275. 82 indexed citations
20.
Brigati, S., R. Grégori, F. Neri, & G.C. Pratella. (2003). NEW PROCEDURES FOR “CURING” AND CONTROLLED ATMOSPHERE (CA) STORAGE TO CONTROL BOTRYTIS CINEREA IN KIWIFRUIT. Acta Horticulturae. 283–289. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by A. Spadoni Breakdown of academic impact, for papers by Pervin Kınay Teksür Breakdown of academic impact, for papers by M. Sisquella Breakdown of academic impact, for papers by Santos Gerardo Leyva‐Mir Breakdown of academic impact, for papers by Juliana S. Baggio Breakdown of academic impact, for papers by Sonia Diskin Breakdown of academic impact, for papers by J. L. Smilanick Breakdown of academic impact, for papers by H A Kazemi Breakdown of academic impact, for papers by D. Beno-Moualem Breakdown of academic impact, for papers by T. Kaplunov
Rankless by CCL
2026