Luigi Falginella
- Plant Science top 5%
- Food Science top 5%
- Molecular Biology
- Cell Biology top 10%
- Biochemistry top 10%
- Co-authors
- Simone D. CastellarinGabriele Di GasperoR. TestolinMichele MorganteBarbara BucchettiE. PeterlungerMark A. MatthewsGregory A. Gambetta
- Topics
- Horticultural and Viticultural Research (9 papers)Fermentation and Sensory Analysis (6 papers)Plant Pathogens and Fungal Diseases (3 papers)
- Partner nations
- ItalyUnited StatesCanada
In The Last Decade
Luigi Falginella
11 papers receiving 572 citations
Peers
Comparison fields: 5 of 34
- Plant Science 531
- Food Science 282
- Molecular Biology 237
- Cell Biology 117
- Biochemistry 56
Countries citing papers authored by Luigi Falginella
This map shows the geographic impact of Luigi Falginella's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luigi Falginella with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luigi Falginella more than expected).
Fields of papers citing papers by Luigi Falginella
This network shows the impact of papers produced by Luigi Falginella. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luigi Falginella. The network helps show where Luigi Falginella may publish in the future.
Co-authorship network of co-authors of Luigi Falginella
This figure shows the co-authorship network connecting the top 25 collaborators of Luigi Falginella. A scholar is included among the top collaborators of Luigi Falginella based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Luigi Falginella. Luigi Falginella is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 33 | |
| 3 | 12 | |
| 4 | 3 | |
| 5 | 53 | |
| 6 | 52 | |
| 7 | 110 | |
| 8 | 54 | |
| 9 | 66 | |
| 10 | 110 | |
| 11 | 88 |
About Luigi Falginella
Luigi Falginella is a scholar working on Food Science, Plant Science and Endocrinology, having authored 11 papers that have together received 583 indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (9 papers), Fermentation and Sensory Analysis (6 papers) and Plant Pathogens and Fungal Diseases (3 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (44 citations), Food Science (282 citations) and Plant Science (531 citations). Luigi Falginella has collaborated with scholars based in Italy, United States and Canada. Frequent co-authors include Simone D. Castellarin, Gabriele Di Gaspero, R. Testolin, Michele Morgante, Barbara Bucchetti, E. Peterlunger, Mark A. Matthews, Gregory A. Gambetta, Changzheng Song and Yifan Yan. Their work appears in journals such as PLoS ONE, Frontiers in Plant Science and Theoretical and Applied Genetics.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.