Qi Bei

679 total citations
14 papers, 573 citations indexed

About

Qi Bei is a scholar working on Biotechnology, Pharmacology and Food Science. According to data from OpenAlex, Qi Bei has authored 14 papers receiving a total of 573 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Biotechnology, 6 papers in Pharmacology and 4 papers in Food Science. Recurrent topics in Qi Bei's work include Microbial Metabolism and Applications (8 papers), Enzyme Production and Characterization (4 papers) and Phytochemistry and Bioactivity Studies (3 papers). Qi Bei is often cited by papers focused on Microbial Metabolism and Applications (8 papers), Enzyme Production and Characterization (4 papers) and Phytochemistry and Bioactivity Studies (3 papers). Qi Bei collaborates with scholars based in China, Botswana and Australia. Qi Bei's co-authors include Gong Chen, Zhenqiang Wu, Lu Wang, Zhenqiang Wu, Yan Liu, Sheng Wu, Yanan Wu, Xiaofei Tian, Wenzhen Liao and Yan Liu and has published in prestigious journals such as Food Chemistry, Applied Microbiology and Biotechnology and Environmental Research.

In The Last Decade

Qi Bei

12 papers receiving 568 citations

Peers

Qi Bei
Anisah Jamaluddin Malaysia
Elok Zubaidah Indonesia
G. Sulochanamma India
Diana B. Muñiz‐Márquez Mexico
Xuelian Yang China
Vaida Kitrytė Lithuania
Laura Mateo‐Vivaracho Spain
Ignatius Srianta Indonesia
Mario Cruz Mexico
Sobhy Mohamed Mohsen Egypt
Anisah Jamaluddin Malaysia
Qi Bei
Citations per year, relative to Qi Bei Qi Bei (= 1×) peers Anisah Jamaluddin

Countries citing papers authored by Qi Bei

Since Specialization
Citations

This map shows the geographic impact of Qi Bei's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Qi Bei with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Qi Bei more than expected).

Fields of papers citing papers by Qi Bei

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Qi Bei. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Qi Bei. The network helps show where Qi Bei may publish in the future.

Co-authorship network of co-authors of Qi Bei

This figure shows the co-authorship network connecting the top 25 collaborators of Qi Bei. A scholar is included among the top collaborators of Qi Bei based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Qi Bei. Qi Bei is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
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Bei, Qi, Tiantian Yang, Yunchao Dai, et al.. (2022). Soil pH determines arsenic-related functional gene and bacterial diversity in natural forests on the Taibai Mountain. Environmental Research. 220. 115181–115181. 15 indexed citations
4.
Chen, Gong, Yan Liu, Jiarui Zeng, et al.. (2020). Enhancing three phenolic fractions of oats (Avena sativa L.) and their antioxidant activities by solid-state fermentation with Monascus anka and Bacillus subtilis. Journal of Cereal Science. 93. 102940–102940. 69 indexed citations
5.
Bei, Qi, Zhenqiang Wu, & Gong Chen. (2019). Dynamic changes in the phenolic composition and antioxidant activity of oats during simultaneous hydrolysis and fermentation. Food Chemistry. 305. 125269–125269. 48 indexed citations
6.
Bei, Qi, Gong Chen, Yan Liu, Yuan Zhang, & Zhenqiang Wu. (2018). Improving phenolic compositions and bioactivity of oats by enzymatic hydrolysis and microbial fermentation. Journal of Functional Foods. 47. 512–520. 37 indexed citations
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Chen, Gong, Qi Bei, Tao Huang, & Zhenqiang Wu. (2017). Tracking of pigment accumulation and secretion in extractive fermentation of Monascus anka GIM 3.592. Microbial Cell Factories. 16(1). 172–172. 29 indexed citations
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Chen, Gong, et al.. (2017). Variations in Monascus pigment characteristics and biosynthetic gene expression using resting cell culture systems combined with extractive fermentation. Applied Microbiology and Biotechnology. 102(1). 117–126. 13 indexed citations
10.
Wang, Lu, Yanan Wu, Qi Bei, Kan Shi, & Zhenqiang Wu. (2017). Fingerprint profiles of flavonoid compounds from different Psidium guajava leaves and their antioxidant activities. Journal of Separation Science. 40(19). 3817–3829. 39 indexed citations
11.
Chen, Gong, Qi Bei, Kan Shi, Xiaofei Tian, & Zhenqiang Wu. (2017). Saturation effect and transmembrane conversion of Monascus pigment in nonionic surfactant aqueous solution. AMB Express. 7(1). 24–24. 11 indexed citations
12.
Wang, Lu, Qi Bei, Yanan Wu, Wenzhen Liao, & Zhenqiang Wu. (2017). Characterization of soluble and insoluble-bound polyphenols from Psidium guajava L. leaves co-fermented with Monascus anka and Bacillus sp. and their bio-activities. Journal of Functional Foods. 32. 149–159. 59 indexed citations
13.
Bei, Qi, Yan Liu, Lu Wang, Gong Chen, & Zhenqiang Wu. (2017). Improving free, conjugated, and bound phenolic fractions in fermented oats (Avena sativa L.) with Monascus anka and their antioxidant activity. Journal of Functional Foods. 32. 185–194. 114 indexed citations
14.
Chen, Gong, et al.. (2017). Correlation of pigment production with mycelium morphology in extractive fermentation of Monascus anka GIM 3.592. Process Biochemistry. 58. 42–50. 33 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026