Puming He

1.9k total citations
65 papers, 1.6k citations indexed

About

Puming He is a scholar working on Pathology and Forensic Medicine, Molecular Biology and Food Science. According to data from OpenAlex, Puming He has authored 65 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 28 papers in Pathology and Forensic Medicine, 16 papers in Molecular Biology and 14 papers in Food Science. Recurrent topics in Puming He's work include Tea Polyphenols and Effects (27 papers), Phytochemicals and Antioxidant Activities (8 papers) and Food Quality and Safety Studies (8 papers). Puming He is often cited by papers focused on Tea Polyphenols and Effects (27 papers), Phytochemicals and Antioxidant Activities (8 papers) and Food Quality and Safety Studies (8 papers). Puming He collaborates with scholars based in China, Japan and Canada. Puming He's co-authors include Kimio SUGIYAMA, L. G. Young, Youying Tu, Hisanao TAKEUCHI, C. W. Forsberg, Guoliang Jie, Bo Li, Jiang Shi, Quan Han and Changyun Xiong and has published in prestigious journals such as SHILAP Revista de lepidopterología, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry.

In The Last Decade

Puming He

64 papers receiving 1.5k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Puming He China 23 511 489 368 353 334 65 1.6k
Lee‐Wen Chang Taiwan 17 307 0.6× 433 0.9× 352 1.0× 583 1.7× 355 1.1× 23 1.4k
Corinna E. Rüfer Germany 23 311 0.6× 586 1.2× 383 1.0× 648 1.8× 417 1.2× 29 1.8k
Wen‐Jye Yen Taiwan 15 301 0.6× 383 0.8× 313 0.9× 479 1.4× 250 0.7× 17 1.2k
Viduranga Y. Waisundara Sri Lanka 24 356 0.7× 364 0.7× 416 1.1× 363 1.0× 378 1.1× 55 1.5k
Bor-Sen Wang Taiwan 19 275 0.5× 293 0.6× 257 0.7× 392 1.1× 406 1.2× 31 1.3k
Benno F. Zimmermann Germany 28 272 0.5× 382 0.8× 534 1.5× 778 2.2× 378 1.1× 65 1.9k
Hyung-Kyoon Choi South Korea 20 229 0.4× 339 0.7× 431 1.2× 329 0.9× 442 1.3× 32 1.3k
Márcia da Silva Pinto United States 18 311 0.6× 535 1.1× 587 1.6× 905 2.6× 352 1.1× 22 2.0k
Mathieu Renouf Switzerland 21 442 0.9× 183 0.4× 342 0.9× 582 1.6× 469 1.4× 29 1.7k
Sophie Lafay France 12 270 0.5× 217 0.4× 266 0.7× 476 1.3× 305 0.9× 19 1.4k

Countries citing papers authored by Puming He

Since Specialization
Citations

This map shows the geographic impact of Puming He's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Puming He with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Puming He more than expected).

Fields of papers citing papers by Puming He

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Puming He. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Puming He. The network helps show where Puming He may publish in the future.

Co-authorship network of co-authors of Puming He

This figure shows the co-authorship network connecting the top 25 collaborators of Puming He. A scholar is included among the top collaborators of Puming He based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Puming He. Puming He is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
He, Puming, et al.. (2025). Serum alpha-1 acid glycoprotein and gallstone risk in US adult women: a cross-sectional analysis of the NHANES. Frontiers in Nutrition. 12. 1527717–1527717. 2 indexed citations
2.
Yang, Mingxue, Puming He, Yuanyuan Wu, et al.. (2024). Protective effects of catechin (C) and epigallocatechin gallate (EGCG) against high-fat diet (HFD)-exacerbated Salmonella infection in mice. Journal of Functional Foods. 120. 106389–106389. 1 indexed citations
3.
Wang, Leyu, Junsheng Liu, Yuanyuan Wu, et al.. (2024). Integrated metabolome and transcriptome revealed the metabolite profiles and regulatory network during tea tree (Camellia sinensis) seed maturation. Industrial Crops and Products. 220. 119214–119214. 1 indexed citations
4.
Wang, Leyu, Kaixi Wang, Junsheng Liu, et al.. (2024). Impact of Kombucha Fermentation on the Flavor and Physicochemical Properties of Tea (Camellia sinensis) Flower Infusions. SHILAP Revista de lepidopterología. 6(2). 750–762. 3 indexed citations
5.
Wang, Leyu, Junsheng Liu, Yuanyuan Wu, et al.. (2024). Quinic acid as an inhibitor of α‐glucosidase activity, nonenzymatic glycosylation, and glucose transport in Caco‐2 cells. SHILAP Revista de lepidopterología. 5(6). 2545–2555. 4 indexed citations
6.
Chen, Shuna, Leyu Wang, Kaixi Wang, et al.. (2023). Tea seed saponins ameliorate cyclophosphamide-induced intestinal injury, immune disorder and gut microbial dysbiosis in mice. Food Bioscience. 57. 103504–103504. 13 indexed citations
7.
Zhou, Hui, Yuanyuan Wu, Eun-Hye Kim, et al.. (2021). Simultaneous Tests of Theaflavin-3,3′-digallate as an Anti-Diabetic Drug in Human Hepatoma G2 Cells and Zebrafish (Danio rerio). Nutrients. 13(12). 4379–4379. 17 indexed citations
8.
Guo, Haowei, et al.. (2018). Rapid and non-destructive discrimination of special-grade flat green tea using Near-infrared spectroscopy. Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy. 206. 254–262. 65 indexed citations
10.
He, Puming. (2006). Comparison of the antioxidant activity of pu-erh tea and black tea. 1 indexed citations
11.
He, Puming. (2005). Study on Separation of Theaflavins Monomer by High-Speed Countercurrent Chromatography. Food Science. 3 indexed citations
12.
SUGIYAMA, Kimio, et al.. (2001). Suppressive Effect of Caffeine on Hepatitis and Apoptosis Induced by Tumor Necrosis Factor-α, but Not by the Anti-Fas Antibody, in Mice. Bioscience Biotechnology and Biochemistry. 65(3). 674–677. 9 indexed citations
13.
Lee, Eun‐Woo, Puming He, Hirokazu Kawagishi, & Kimio SUGIYAMA. (2000). Suppression ofD-Galactosamine-induced Liver Injury by Mushrooms in Rats. Bioscience Biotechnology and Biochemistry. 64(9). 2001–2004. 11 indexed citations
14.
SUGIYAMA, Kimio, et al.. (1999). Teas and Other Beverages Suppress D-Galactosamine-Induced Liver Injury in Rats. Journal of Nutrition. 129(7). 1361–1367. 52 indexed citations
15.
He, Puming, et al.. (1999). Suppression ofD-Galactosamine-Induced Rat Liver Injury by Glycosidic Flavonoids-Rich Fraction from Green Tea. Bioscience Biotechnology and Biochemistry. 63(3). 570–572. 15 indexed citations
16.
He, Puming, et al.. (1998). Hypoglycemic Effect of Water-soluble Polysaccharide fromAuricularia auricula-judaeQuel. on Genetically Diabetic KK-AyMice. Bioscience Biotechnology and Biochemistry. 62(10). 1898–1903. 101 indexed citations
17.
AHERNE, F. X., et al.. (1995). The selection of protein intake by pigs treated with porcine somatotropin1,2. Journal of Animal Science. 73(3). 764–772. 6 indexed citations
18.
He, Puming, F. X. AHERNE, T. Nakano, A. L. Schaefer, & James R. Thompson. (1994). Analysis of different layers of joint cartilage from pigs treated with and without recombinant porcine somatotropin (rpST). Canadian Journal of Animal Science. 74(3). 559–561. 1 indexed citations
19.
He, Puming & Kyoden YASUMOTO. (1993). Glutathione Peroxidase Activity and Oxidized Protein Level in Erythrocytes from Mice Fed Selenium-Deficient and -Adequate Diets.. Nippon Eiyo Shokuryo Gakkaishi. 46(3). 241–243. 2 indexed citations
20.
He, Puming & Kyoden YASUMOTO. (1990). Age-associated changes in glutathione peroxidase and oxidized protein in the erythrocytes of senescence-accelerated mice.. Nippon Eiyo Shokuryo Gakkaishi. 43(2). 121–125. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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