Countries citing papers authored by Philipp Hammer
Since
Specialization
Citations
This map shows the geographic impact of Philipp Hammer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Philipp Hammer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Philipp Hammer more than expected).
This network shows the impact of papers produced by Philipp Hammer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Philipp Hammer. The network helps show where Philipp Hammer may publish in the future.
Co-authorship network of co-authors of Philipp Hammer
This figure shows the co-authorship network connecting the top 25 collaborators of Philipp Hammer.
A scholar is included among the top collaborators of Philipp Hammer based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Philipp Hammer. Philipp Hammer is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Hammer, Philipp, et al.. (2006). Umfeld-versus Endproduktmonitoring - Praktische Erfahrungen bei der Kontrolle von Salmonella-Kontaminationen im Umfeld einer Milchtrocknungsanlage. 58(2). 59–80.1 indexed citations
12.
Hammer, Philipp, et al.. (2006). Inactivation of Mycobacterium avium subsp. Paratuberculosis in whole milk, skim milk and cream in a pilot pateurizer. 58(1). 17–40.6 indexed citations
13.
Hammer, Philipp. (2004). Heat inactivation of classical mycobacteria in milk: A historical review. Bulletin. International Dairy Federation. 49–52.1 indexed citations
14.
Blüthgen, A., et al.. (2004). Mykotoxine in der Milcherzeugung − Vorkommen, Bedeutungund Möglichkeiten der Minimierung in der Produktkette Futtermittel-Milch. 56(4). 219–263.2 indexed citations
15.
Hammer, Philipp, et al.. (2001). Incidence and properties of Bacillus cereus strains from a milk powder plant-risk consideration and quality assurance. 53(2). 123–146.1 indexed citations
16.
Hammer, Philipp, et al.. (2000). Bacillus sporothermodurans - a bacillus forming highly heat-resistant spores.. Bulletin. International Dairy Federation. 3–27.8 indexed citations
17.
Hammer, Philipp, et al.. (1996). Carry-over of fumonisin B-1 into the milk of lactating cows. Milk science international/Milchwissenschaft. 51(12). 691–695.9 indexed citations
18.
Hammer, Philipp & W. Heeschen. (1995). Antibody-capture immunoassay for the detection of enrofloxacin in raw milk. OpenAgrar.15 indexed citations
19.
Hammer, Philipp, et al.. (1995). Characterization of a heat resistant mesophilic bacillus species affecting quality of UHT-milk - a preliminray report. 47(4). 297–305.24 indexed citations
20.
Hammer, Philipp, et al.. (1994). Zum immunchemischen Nachweis ausgewählter Sulfonamide in Milch. 46(2). 101–126.2 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.