This map shows the geographic impact of W. Heeschen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. Heeschen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. Heeschen more than expected).
This network shows the impact of papers produced by W. Heeschen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. Heeschen. The network helps show where W. Heeschen may publish in the future.
Co-authorship network of co-authors of W. Heeschen
This figure shows the co-authorship network connecting the top 25 collaborators of W. Heeschen.
A scholar is included among the top collaborators of W. Heeschen based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with W. Heeschen. W. Heeschen is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
All Works
20 of 20 papers shown
1.
Heeschen, W., et al.. (2013). The transfer of milk components to Finnish Edam and Emmental cheeses. Jukuri (Natural Resources Institute Finland (Luke)).
2.
Domagała, Jacek, et al.. (1997). Methods of determination of aflatoxins precursors in dairy cows' feed: 1. Determination of sterigmatocystin level in mixed feed and corn silage.. Milk science international/Milchwissenschaft. 52(8). 452–455.8 indexed citations
3.
Hammer, Philipp & W. Heeschen. (1995). Antibody-capture immunoassay for the detection of enrofloxacin in raw milk. OpenAgrar.15 indexed citations
4.
Blüthgen, A., et al.. (1995). Untersuchungen zum Übergang ausgewählter polychlorierter Dibenzo-para-dioxine und -furane (PCDD/F) nach oraler Supplementierung in die Milch laktierender Kühe. OpenAgrar.6 indexed citations
5.
Hammer, Philipp, et al.. (1995). Characterization of a heat resistant mesophilic bacillus species affecting quality of UHT-milk - a preliminray report. 47(4). 297–305.24 indexed citations
6.
Hammer, Philipp, et al.. (1994). Zum immunchemischen Nachweis ausgewählter Sulfonamide in Milch. 46(2). 101–126.2 indexed citations
7.
Heeschen, W., et al.. (1993). Übergang polychlorierter Biphenyle ( PCB ) aus Futtermitteln in Gewebe von Mastbullen : 2. PCB -Gehalte in den einzelnen Geweben der Mastbullen in Abhängigkeit von der PCB -Konzentration des Futters. Landbauforschung Völkenrode : FAL agricultural research. 43(1). 27–33.1 indexed citations
8.
Heeschen, W.. (1993). Residues of antibiotics and sulfonamides in milk: significance and toxicological evaluation, legal situation within the European Community (EEC), and method-related activities of the International Dairy Federation (IDF). Bulletin. International Dairy Federation. 283. 3–12.6 indexed citations
9.
Heeschen, W., et al.. (1991). Transfer of polychlorinated biphenyls (PCB) from feed into tissues of fattening pigs. 2. Quantitative transfer of PCB from feed to the fattening pig. 41(2). 74–81.1 indexed citations
10.
Heeschen, W., et al.. (1990). Aflatoxin M1 in pasteurized market milk..1 indexed citations
11.
Suhren, G. & W. Heeschen. (1990). Improved detection of tetracyclines in milk with a modified microbial receptor assay (Charm test II) and agar diffusion tests.. Milk science international/Milchwissenschaft. 45(6). 343–347.4 indexed citations
12.
Suhren, G., et al.. (1986). Evaluation of the lipopolysaccharide (LPS) content as determined by the limulus test in milk and milk products. I. Investigations with pure cultures. Milk science international/Milchwissenschaft. 41(2). 74–79.3 indexed citations
13.
Heeschen, W., et al.. (1985). [Organochlorine compounds (including polychlorinated biphenyls (PCB)) and carry-over mechanisms].. PubMed. 92(6). 221–8.2 indexed citations
14.
Suhren, G. & W. Heeschen. (1985). Counting of bacteria in milk with the direct epifluorescent filter technique (DEFT). Milk science international/Milchwissenschaft. 40(5). 283–287.3 indexed citations
15.
Heeschen, W., et al.. (1980). Occurrence of nitrate and nitrite in milk and milk products - an analysis of the present situation.. Milk science international/Milchwissenschaft. 35(11). 678–680.
16.
Heeschen, W., et al.. (1980). The significance of transformation and degradation of hexachlorohexane (HCH) in the lactating cow and in the environment on HCH contamination of milk.. Milk science international/Milchwissenschaft. 35(4). 221–224.2 indexed citations
17.
Hahn, Gabriele, W. Heeschen, & A. Tolle. (1970). Streptococcus-a study of its structure, biochemistry, culture and classification.. 22(4). 333–548.3 indexed citations
18.
Heeschen, W., et al.. (1970). Preservation of milk samples for bacteriological and cytological examination and detection of inhibitors..1 indexed citations
19.
Tolle, A., H Zeidler, & W. Heeschen. (1970). Electronic counting of somatic cells in milk..2 indexed citations
20.
Rosenberger, G. & W. Heeschen. (1960). Bovine chronic haematuria associated with bracken poisoning.. 67. 201–208.2 indexed citations
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Rankless may not fully capture the entirety of a scholar's output or impact.