Narciso M. Quijada

1.6k total citations
32 papers, 859 citations indexed

About

Narciso M. Quijada is a scholar working on Molecular Biology, Food Science and Animal Science and Zoology. According to data from OpenAlex, Narciso M. Quijada has authored 32 papers receiving a total of 859 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Molecular Biology, 13 papers in Food Science and 8 papers in Animal Science and Zoology. Recurrent topics in Narciso M. Quijada's work include Gut microbiota and health (14 papers), Probiotics and Fermented Foods (9 papers) and Meat and Animal Product Quality (6 papers). Narciso M. Quijada is often cited by papers focused on Gut microbiota and health (14 papers), Probiotics and Fermented Foods (9 papers) and Meat and Animal Product Quality (6 papers). Narciso M. Quijada collaborates with scholars based in Spain, Austria and United States. Narciso M. Quijada's co-authors include Marta Hernández, David Rodrı́guez-Làzaro, José Marı́a Eiros Bouza, Martin Wagner, Stephan Schmitz‐Esser, Monika Dzieciol, L. J. Garcia‐Gil, Dawnie Wolfe Steadman, Joe Adserias‐Garriga and Evelyne Mann and has published in prestigious journals such as Nature Communications, Bioinformatics and PLoS ONE.

In The Last Decade

Narciso M. Quijada

30 papers receiving 849 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Narciso M. Quijada Spain 17 366 254 132 126 120 32 859
Xianhua Yin Canada 18 239 0.7× 276 1.1× 127 1.0× 178 1.4× 75 0.6× 40 820
Xinfeng Han China 18 214 0.6× 280 1.1× 102 0.8× 320 2.5× 93 0.8× 77 1.1k
Shuhong Sun China 22 288 0.8× 356 1.4× 260 2.0× 198 1.6× 88 0.7× 85 1.2k
Rodrigo Ortega Polo Canada 12 230 0.6× 122 0.5× 116 0.9× 191 1.5× 91 0.8× 29 759
Steven M. Lakin United States 12 448 1.2× 207 0.8× 291 2.2× 205 1.6× 56 0.5× 18 988
Patrícia Emília Naves Givisiez Brazil 20 236 0.6× 298 1.2× 86 0.7× 118 0.9× 94 0.8× 84 1.1k
Melanie Pavlovic Germany 16 427 1.2× 389 1.5× 42 0.3× 216 1.7× 113 0.9× 36 1.0k
Marzia Rahman Bangladesh 14 217 0.6× 250 1.0× 121 0.9× 109 0.9× 132 1.1× 32 869
Katrien De Bruyne Belgium 18 410 1.1× 641 2.5× 151 1.1× 89 0.7× 74 0.6× 28 1.1k
Siyu Zhou China 10 482 1.3× 228 0.9× 244 1.8× 191 1.5× 137 1.1× 18 1.3k

Countries citing papers authored by Narciso M. Quijada

Since Specialization
Citations

This map shows the geographic impact of Narciso M. Quijada's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Narciso M. Quijada with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Narciso M. Quijada more than expected).

Fields of papers citing papers by Narciso M. Quijada

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Narciso M. Quijada. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Narciso M. Quijada. The network helps show where Narciso M. Quijada may publish in the future.

Co-authorship network of co-authors of Narciso M. Quijada

This figure shows the co-authorship network connecting the top 25 collaborators of Narciso M. Quijada. A scholar is included among the top collaborators of Narciso M. Quijada based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Narciso M. Quijada. Narciso M. Quijada is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Martínez‐Costa, Cecilia, Alberto Marina, Iñaki Comas, et al.. (2025). Breastfeeding and early Bifidobacterium-driven microbial colonization shape the infant gut resistome. Nature Communications. 16(1). 6099–6099. 4 indexed citations
2.
Zaiser, Andreas, Franz‐Ferdinand Roch, Narciso M. Quijada, et al.. (2025). The type of food influences the behaviour of Listeria monocytogenes in a food-gastrointestinal-infection model. npj Science of Food. 9(1). 79–79. 1 indexed citations
3.
Roch, Franz‐Ferdinand, et al.. (2025). Microbial succession and interaction in vacuum-packed beef: a longitudinal study of bacterial and fungal dynamics. npj Science of Food. 9(1). 105–105.
4.
Filippis, Francesca De, Vincenzo Valentino, Min Yap, et al.. (2024). Microbiome mapping in dairy industry reveals new species and genes for probiotic and bioprotective activities. npj Biofilms and Microbiomes. 10(1). 67–67. 5 indexed citations
5.
Alteio, Lauren V., et al.. (2024). Listeria monocytogenes colonises established multispecies biofilms and resides within them without altering biofilm composition or gene expression. Microbiological Research. 292. 127997–127997. 5 indexed citations
7.
Meyer, Leith C. R., Franz‐Ferdinand Roch, Narciso M. Quijada, et al.. (2023). Capture and transport of white rhinoceroses (Ceratotherium simum) cause shifts in their fecal microbiota composition towards dysbiosis. Conservation Physiology. 11(1). coad089–coad089. 1 indexed citations
8.
Quijada, Narciso M., Monika Dzieciol, Stephan Schmitz‐Esser, Martin Wagner, & Evelyne Selberherr. (2022). Metatranscriptomic Analyses Unravel Dynamic Changes in the Microbial and Metabolic Transcriptional Profiles in Artisanal Austrian Hard-Cheeses During Ripening. Frontiers in Microbiology. 13. 813480–813480. 11 indexed citations
9.
Quijada, Narciso M., Stephan Schmitz‐Esser, Benjamin Zwirzitz, et al.. (2020). Austrian Raw-Milk Hard-Cheese Ripening Involves Successional Dynamics of Non-Inoculated Bacteria and Fungi. Foods. 9(12). 1851–1851. 16 indexed citations
10.
Quijada, Narciso M., Raúl Bodas, José M. Lorenzo, et al.. (2020). Dietary Supplementation with Sugar Beet Fructooligosaccharides and Garlic Residues Promotes Growth of Beneficial Bacteria and Increases Weight Gain in Neonatal Lambs. Biomolecules. 10(8). 1179–1179. 7 indexed citations
11.
Wagner, Eva, Andreas Zaiser, Narciso M. Quijada, et al.. (2020). Virulence characterization and comparative genomics of Listeria monocytogenes sequence type 155 strains. BMC Genomics. 21(1). 847–847. 31 indexed citations
12.
Quijada, Narciso M., Monika Dzieciol, Tamás Hatfaludi, et al.. (2020). Co-infection of Chicken Layers With Histomonas meleagridis and Avian Pathogenic Escherichia coli Is Associated With Dysbiosis, Cecal Colonization and Translocation of the Bacteria From the Gut Lumen. Frontiers in Microbiology. 11. 586437–586437. 26 indexed citations
13.
Hernández, Marta, Narciso M. Quijada, David Rodrı́guez-Làzaro, & José Marı́a Eiros Bouza. (2019). Aplicación de la secuenciación masiva y la bioinformática al diagnóstico microbiológico clínico. Revista Argentina de Microbiología. 52(2). 150–161. 11 indexed citations
14.
Quijada, Narciso M., Marta Hernández, José Marı́a Eiros Bouza, et al.. (2019). Oxacillin-susceptible mecA-positive Staphylococcus aureus associated with processed food in Europe. Food Microbiology. 82. 107–110. 23 indexed citations
15.
Quijada, Narciso M., Marta Hernández, & David Rodrı́guez-Làzaro. (2019). High-throughput sequencing and food microbiology. Advances in food and nutrition research. 91. 275–300. 23 indexed citations
16.
Klein-Jöbstl, D., Narciso M. Quijada, Monika Dzieciol, et al.. (2019). Microbiota of newborn calves and their mothers reveals possible transfer routes for newborn calves’ gastrointestinal microbiota. PLoS ONE. 14(8). e0220554–e0220554. 72 indexed citations
17.
Quijada, Narciso M., Francesca De Filippis, María del Camino García Fernández, et al.. (2017). High-throughput sequencing analysis reveals different Lactobacillus populations that dominate during “Chorizo de León” cured meat making. Food Microbiology. 6 indexed citations
18.
Adserias‐Garriga, Joe, Marta Hernández, Narciso M. Quijada, et al.. (2017). Daily thanatomicrobiome changes in soil as an approach of postmortem interval estimation: An ecological perspective. Forensic Science International. 278. 388–395. 46 indexed citations
19.
Quijada, Narciso M., Evelyne Mann, Martin Wagner, et al.. (2017). Autochthonous facility-specific microbiota dominates washed-rind Austrian hard cheese surfaces and its production environment. International Journal of Food Microbiology. 267. 54–61. 37 indexed citations
20.
Quijada, Narciso M., Francesca De Filippis, María del Camino García Fernández, et al.. (2017). Different Lactobacillus populations dominate in “Chorizo de León” manufacturing performed in different production plants. Food Microbiology. 70. 94–102. 46 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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