Peter Pantazopoulos

739 total citations
16 papers, 550 citations indexed

About

Peter Pantazopoulos is a scholar working on Plant Science, Cancer Research and Health, Toxicology and Mutagenesis. According to data from OpenAlex, Peter Pantazopoulos has authored 16 papers receiving a total of 550 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Plant Science, 5 papers in Cancer Research and 4 papers in Health, Toxicology and Mutagenesis. Recurrent topics in Peter Pantazopoulos's work include Mycotoxins in Agriculture and Food (8 papers), Carcinogens and Genotoxicity Assessment (5 papers) and Wheat and Barley Genetics and Pathology (4 papers). Peter Pantazopoulos is often cited by papers focused on Mycotoxins in Agriculture and Food (8 papers), Carcinogens and Genotoxicity Assessment (5 papers) and Wheat and Barley Genetics and Pathology (4 papers). Peter Pantazopoulos collaborates with scholars based in Canada and United States. Peter Pantazopoulos's co-authors include Peter Scott, M. Mankotia, James P. Tam, Genevieve S. Bondy, David O. Carpenter, Donna Mergler, Mary Turyk, Miriam L. Diamond, Susan L. Schantz and Satyendra P. Bhavsar and has published in prestigious journals such as Environmental Health Perspectives, Food and Chemical Toxicology and Toxicology.

In The Last Decade

Peter Pantazopoulos

16 papers receiving 526 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Peter Pantazopoulos Canada	12	281	177	97	87	50	16	550
Katarzyna Czaja Poland	13	131 0.5×	312 1.8×	128 1.3×	98 1.1×	50 1.0×	51	614
Helmut Schafft Germany	19	147 0.5×	509 2.9×	393 4.1×	64 0.7×	35 0.7×	41	929
L. Pussemier Belgium	10	141 0.5×	159 0.9×	14 0.1×	61 0.7×	34 0.7×	20	377
Iqra Naeem Pakistan	11	208 0.7×	27 0.2×	17 0.2×	66 0.8×	15 0.3×	27	419
Weini Zhang China	14	84 0.3×	133 0.8×	16 0.2×	45 0.5×	36 0.7×	32	597
R. Chan Mexico	9	361 1.3×	37 0.2×	13 0.1×	48 0.6×	7 0.1×	15	507
L. Sage France	9	236 0.8×	71 0.4×	8 0.1×	32 0.4×	14 0.3×	16	423
Claudia Heppner Italy	9	95 0.3×	81 0.5×	12 0.1×	77 0.9×	24 0.5×	24	382
Božidar Rašković Serbia	18	57 0.2×	343 1.9×	26 0.3×	50 0.6×	13 0.3×	54	951
Mian Zhang China	14	562 2.0×	44 0.2×	18 0.2×	29 0.3×	6 0.1×	33	710

Countries citing papers authored by Peter Pantazopoulos

Since Specialization

Citations

This map shows the geographic impact of Peter Pantazopoulos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter Pantazopoulos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter Pantazopoulos more than expected).

Fields of papers citing papers by Peter Pantazopoulos

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Peter Pantazopoulos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter Pantazopoulos. The network helps show where Peter Pantazopoulos may publish in the future.

Co-authorship network of co-authors of Peter Pantazopoulos

This figure shows the co-authorship network connecting the top 25 collaborators of Peter Pantazopoulos. A scholar is included among the top collaborators of Peter Pantazopoulos based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Peter Pantazopoulos. Peter Pantazopoulos is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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16 of 16 papers shown

Bondy, Genevieve S., Ivan Curran, Laurie Coady, et al.. (2021). A one-generation reproductive toxicity study of the mycotoxin ochratoxin A in Fischer rats. Food and Chemical Toxicology. 153. 112247–112247. 18 indexed citations

Gannon, Anne Marie, Dorothea F.K. Rawn, Peter Pantazopoulos, et al.. (2019). Rat strain response differences upon exposure to technical or alpha hexabromocyclododecane. Food and Chemical Toxicology. 130. 284–307. 10 indexed citations

Bondy, Genevieve S., Laurie Coady, Don Caldwell, et al.. (2018). A reproductive and developmental screening study of the fungal toxin ochratoxin A in Fischer rats. Mycotoxin Research. 34(4). 241–255. 10 indexed citations

Rawn, Dorothea F.K., et al.. (2017). Polychlorinated Biphenyls and Polychlorinated Dioxins–Furans in Lake Trout and Whitefish Composite Samples from Commercial Fisheries in Lakes Erie, Huron, and Superior. Journal of Food Protection. 80(8). 1228–1238. 3 indexed citations

Curran, Ivan H.A., Don Caldwell, Peter Pantazopoulos, et al.. (2016). Toxicologic effects of 28-day dietary exposure to the flame retardant 1,2-dibromo-4-(1,2-dibromoethyl)-cyclohexane (TBECH) in F344 rats. Toxicology. 377. 1–13. 30 indexed citations

Pantazopoulos, Peter, Mary Turyk, Miriam L. Diamond, et al.. (2013). Fatty acids in Great Lakes lake trout and whitefish. Journal of Great Lakes Research. 39(1). 120–127. 14 indexed citations

Pantazopoulos, Peter, et al.. (2011). Surveys of rice sold in Canada for aflatoxins, ochratoxin A and fumonisins. Food Additives & Contaminants Part A. 28(6). 767–774. 67 indexed citations

Turyk, Mary, Satyendra P. Bhavsar, William W. Bowerman, et al.. (2011). Risks and Benefits of Consumption of Great Lakes Fish. Environmental Health Perspectives. 120(1). 11–18. 103 indexed citations

Tam, James P., et al.. (2011). Application of isotope dilution mass spectrometry: determination of ochratoxin A in the Canadian Total Diet Study. Food Additives & Contaminants Part A. 28(6). 754–761. 26 indexed citations

10.

Pantazopoulos, Peter, et al.. (2011). Trans and Saturated Fat on Food Labels in Canada: Fact or Fiction?. Canadian Journal of Public Health. 102(4). 313–316. 16 indexed citations

11.

Mankotia, M., et al.. (2009). Survey of Dry Pasta for Ochratoxin A in Canada. Journal of Food Protection. 72(4). 890–893. 18 indexed citations

12.

Curran, Ivan, S. L. Hierlihy, Peter Pantazopoulos, et al.. (2008). Altered Fatty Acid Homeostasis and Related Toxicologic Sequelae in Rats Exposed to Dietary Potassium Perfluorooctanesulfonate (PFOS). Journal of Toxicology and Environmental Health. 71(23). 1526–1541. 84 indexed citations

13.

Tam, James P., et al.. (2006). Survey of breakfast and infant cereals for aflatoxins B₁, B₂, G₁and G₂. Food Additives & Contaminants. 23(7). 693–699. 54 indexed citations

14.

Mankotia, M., et al.. (2005). Survey of aflatoxins in beer sold in Canada. Food Additives & Contaminants. 22(12). 1252–1257. 43 indexed citations

15.

Mankotia, M., et al.. (2004). Ochratoxin A in wine and grape juice sold in Canada. Food Additives & Contaminants. 21(10). 971–981. 51 indexed citations

16.

Mankotia, M., et al.. (2003). Liquid Chromatographic Determination of α-Solasonine in Frozen Green Peas as an Indicator of the Presence of Nightshade Berries. Journal of AOAC International. 86(4). 759–763. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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