Peter H. Selle

7.0k citations
165 papers · 5.3k indexed · 1 hit paper · h-index 38

Impact in

    • Animal Nutrition and Physiology
    • Livestock and Poultry Management
    • Rabbits: Nutrition, Reproduction, Health
    • Meat and Animal Product Quality
    • Aquaculture Nutrition and Growth

Papers in

    • Animal Nutrition and Physiology 144
    • Rabbits: Nutrition, Reproduction, Health 62
    • Livestock and Poultry Management 52
    • Meat and Animal Product Quality 20
    • Aquaculture Nutrition and Growth 37

Peter H. Selle

155 papers receiving 5.0k citations

Hit Papers

Microbial phytase in poultry nutrition 2006 · 590 citations
5902006202620122019100200300400500

Peers

Peter H. Selle
Comparison fields: 5 of 107
  • Animal Science and Zoology 4.5k
  • Aquatic Science 1.6k
  • Plant Science 2.3k
  • Nutrition and Dietetics 819
  • Agronomy and Crop Science 252
Replace A.J. Cowieson with:
A.J. Cowieson Switzerland
C.M. Parsons United States
Paul Iji Australia
P.R. Ferket United States
G. Ravindran New Zealand
Yanming Han United States
W. Guenter Canada
B.A. Slominski Canada
Sylwester Świątkiewicz Poland
W.A. Dozier United States
Peter H. Selle relative to A.J. Cowieson Switzerland A.J. Cowieson's profile →
Citations per field
00.5×1.5×
A.J. Cowieson · 1×
Citations per year

Countries citing papers authored by Peter H. Selle

Since Specialization
Citations

This map shows the geographic impact of Peter H. Selle's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter H. Selle with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter H. Selle more than expected).

Fields of papers citing papers by Peter H. Selle

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Peter H. Selle. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter H. Selle. The network helps show where Peter H. Selle may publish in the future.

Co-authors

The 25 scholars most cited alongside Peter H. Selle, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Peter H. Selle Line = papers co-authored together Peter H. Selle links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20251
2 20250
3 20252
4 20252
5 20243
6 20242
7 20241
8 202311
9 20235
10 202217
11 202147
12 202111
13 202056
14 202047
15 201820
16 201518
17 2012193
18 200940
19 2008112
20 2001160

About Peter H. Selle

Peter H. Selle is a scholar working on Animal Science and Zoology, Aquatic Science, Nutrition and Dietetics, Plant Science and Agronomy and Crop Science, having authored 165 papers that have together received 5.3k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (144 papers), Rabbits: Nutrition, Reproduction, Health (62 papers), Livestock and Poultry Management (52 papers), Phytase and its Applications (49 papers), Aquaculture Nutrition and Growth (37 papers), Meat and Animal Product Quality (20 papers), Agriculture Sustainability and Environmental Impact (14 papers) and Food composition and properties (13 papers). The work is most often cited by research in Animal Science and Zoology (4.5k citations), Aquatic Science (1.6k citations), Plant Science (2.3k citations), Nutrition and Dietetics (819 citations) and Agronomy and Crop Science (252 citations). Peter H. Selle has collaborated with scholars based in Australia, New Zealand and Ireland. Frequent co-authors include V. Ravindran, Sonia Yun Liu, A.J. Cowieson, Peter V. Chrystal, W. L. Bryden, Amy F. Moss, Ha H. Truong, Ali Khoddami, G. Ravindran and D. J. Cadogan. Their work appears in journals such as Animal Feed Science and Technology, Animal nutrition, Animal Production Science, Poultry Science and British Poultry Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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