Pengfei Han
- Sensory Systems top 0.5%
- Nutrition and Dietetics top 1%
- Biomedical Engineering top 5%
- Molecular Biology
- Food Science top 5%
- Co-authors
- Thomas HummelY. James KangE. RouraRussell KeastValentin A. SchrieverCornelia HummelBinghai ZhaoJieting Liu
- Topics
- Olfactory and Sensory Function Studies (62 papers)Biochemical Analysis and Sensing Techniques (46 papers)Advanced Chemical Sensor Technologies (38 papers)
- Journals
- SHILAP Revista de lepidopterologíaPLoS ONENeuroImage
- Partner nations
- ChinaGermanyUnited States
In The Last Decade
Pengfei Han
103 papers receiving 1.7k citations
Peers
Comparison fields: 5 of 130
- Sensory Systems 757
- Nutrition and Dietetics 602
- Biomedical Engineering 538
- Molecular Biology 244
- Food Science 178
Countries citing papers authored by Pengfei Han
This map shows the geographic impact of Pengfei Han's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pengfei Han with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pengfei Han more than expected).
Fields of papers citing papers by Pengfei Han
This network shows the impact of papers produced by Pengfei Han. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pengfei Han. The network helps show where Pengfei Han may publish in the future.
Co-authorship network of co-authors of Pengfei Han
This figure shows the co-authorship network connecting the top 25 collaborators of Pengfei Han. A scholar is included among the top collaborators of Pengfei Han based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pengfei Han. Pengfei Han is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 1 | |
| 4 | 3 | |
| 5 | 0 | |
| 6 | 2 | |
| 7 | 1 | |
| 8 | 0 | |
| 9 | 0 | |
| 10 | 10 | |
| 11 | 4 | |
| 12 | 2 | |
| 13 | 3 | |
| 14 | 6 | |
| 15 | 3 | |
| 16 | 12 | |
| 17 | 4 | |
| 18 | 6 | |
| 19 | 6 | |
| 20 | 15 |
About Pengfei Han
Pengfei Han is a scholar working on Sensory Systems, Nutrition and Dietetics and Biomedical Engineering, having authored 112 papers that have together received 1.7k indexed citations. Recurring topics across this work include Olfactory and Sensory Function Studies (62 papers), Biochemical Analysis and Sensing Techniques (46 papers) and Advanced Chemical Sensor Technologies (38 papers). The work is most often cited by research in Sensory Systems (757 citations), Nutrition and Dietetics (602 citations) and Biomedical Engineering (538 citations). Pengfei Han has collaborated with scholars based in China, Germany and United States. Frequent co-authors include Thomas Hummel, Y. James Kang, E. Roura, Russell Keast, Valentin A. Schriever, Cornelia Hummel, Binghai Zhao, Jieting Liu, Xiaohuan Yuan and Hongzhi Li. Their work appears in journals such as SHILAP Revista de lepidopterología, PLoS ONE and NeuroImage.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.