P. Pradel
Impact in
- Agronomy and Crop Science top 2%
- Ruminant Nutrition and Digestive Physiology
- Milk Quality and Mastitis in Dairy Cows
- Reproductive Physiology in Livestock
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
Papers in ⓘ
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- Ruminant Nutrition and Digestive Physiology 7
- Milk Quality and Mastitis in Dairy Cows 4
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- Meat and Animal Product Quality 3
- Animal Nutrition and Physiology 2
- Co-authors
- B. Martin (3 shared papers)Anne Ferlay (4 shared papers)Yves Chilliard (2 shared papers)J.B. COULON (1 shared paper)Pierre Nozière (2 shared papers)D. Durand (1 shared paper)Pascal Grolier (1 shared paper)Isabelle Verdier‐Metz (3 shared papers)
In The Last Decade
P. Pradel
18 papers receiving 558 citations
Peers
Comparison fields: 5 of 69
- Agronomy and Crop Science 279
- Animal Science and Zoology 239
- Biochemistry 57
- Nutrition and Dietetics 136
- Food Science 123
Countries citing papers authored by P. Pradel
This map shows the geographic impact of P. Pradel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Pradel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Pradel more than expected).
Fields of papers citing papers by P. Pradel
This network shows the impact of papers produced by P. Pradel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Pradel. The network helps show where P. Pradel may publish in the future.
Co-authors
The 25 scholars most cited alongside P. Pradel, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 162 | |
| 2 | 2007 | 91 | |
| 3 | 2006 | 82 | |
| 4 | 1991 | 76 | |
| 5 | 2009 | 41 | |
| 6 | 2011 | 36 | |
| 7 | 2007 | 23 | |
| 8 | 2007 | 19 | |
| 9 | 1997 | 18 | |
| 10 | 1995 | 10 | |
| 11 | 1996 | 8 | |
| 12 | Influence of the forage type and conservation on the cheese sensory properties. | 2002 | 7 |
| 13 | Effect of the nature of forages on cow milk fatty acids having a positive role on human health. | 2002 | 7 |
| 14 | 1997 | 7 | |
| 15 | Flavonoids in forages: composition and possible effects on milk quality. | 2002 | 5 |
| 16 | Oxygen Isotope Variation, Mossbauer Spectra or Iron Oxidation and Volatile Content of Tektite Glasses from the Cretaceous-Tertiary Boundary, Haiti | 1991 | 4 |
| 17 | Effect of forage type (hay or grazing) on milk cheesemaking ability. | 1996 | 2 |
| 18 | Waste minimization in modern reprocessing plants at La Hague | 1995 | 1 |
About P. Pradel
P. Pradel is a scholar working on Agronomy and Crop Science, Animal Science and Zoology, Geochemistry and Petrology, Food Science and Genetics, having authored 18 papers that have together received 599 indexed citations. Recurring topics across this work include Ruminant Nutrition and Digestive Physiology (7 papers), Genetic and phenotypic traits in livestock (6 papers), Milk Quality and Mastitis in Dairy Cows (4 papers), Meat and Animal Product Quality (3 papers), Probiotics and Fermented Foods (3 papers), Animal Nutrition and Physiology (2 papers), Geological and Geochemical Analysis (2 papers) and Agriculture and Rural Development Research (2 papers). The work is most often cited by research in Agronomy and Crop Science (279 citations), Animal Science and Zoology (239 citations), Biochemistry (57 citations), Nutrition and Dietetics (136 citations) and Food Science (123 citations). P. Pradel has collaborated with scholars based in France, Morocco and Italy. Frequent co-authors include B. Martin, Anne Ferlay, Yves Chilliard, J.B. COULON, Pierre Nozière, D. Durand, Pascal Grolier, Isabelle Verdier‐Metz, Dominique Pomiès and Francisco Calderón Sánchez. Their work appears in journals such as Journal of Dairy Science, animal, Nature, International Dairy Journal and LPI.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.