Olga Escuredo
- Insect Science top 0.2%
- Food Science top 0.5%
- Biochemistry top 1%
- Plant Science top 5%
- Ecology, Evolution, Behavior and Systematics top 2%
- Co-authors
- M. Carmen SeijoMaría Shantal Rodríguez‐FloresMaría Fernández-GonzálezIrina DobreMontserrat Míguez BernárdezI. González-Martı́nSusana FischerPetru Alexe
- Topics
- Bee Products Chemical Analysis (39 papers)Insect and Pesticide Research (38 papers)Essential Oils and Antimicrobial Activity (21 papers)
- Journals
- Food ChemistryMoleculesSensors
In The Last Decade
Olga Escuredo
74 papers receiving 2.1k citations
Peers
Comparison fields: 5 of 110
- Insect Science 1.4k
- Food Science 916
- Biochemistry 437
- Plant Science 411
- Ecology, Evolution, Behavior and Systematics 356
Countries citing papers authored by Olga Escuredo
This map shows the geographic impact of Olga Escuredo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Olga Escuredo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Olga Escuredo more than expected).
Fields of papers citing papers by Olga Escuredo
This network shows the impact of papers produced by Olga Escuredo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Olga Escuredo. The network helps show where Olga Escuredo may publish in the future.
Co-authorship network of co-authors of Olga Escuredo
This figure shows the co-authorship network connecting the top 25 collaborators of Olga Escuredo. A scholar is included among the top collaborators of Olga Escuredo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Olga Escuredo. Olga Escuredo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 0 | |
| 3 | 2 | |
| 4 | 4 | |
| 5 | 10 | |
| 6 | 14 | |
| 7 | 6 | |
| 8 | 1 | |
| 9 | 8 | |
| 10 | 4 | |
| 11 | 3 | |
| 12 | 34 | |
| 13 | 21 | |
| 14 | 15 | |
| 15 | 9 | |
| 16 | 33 | |
| 17 | 30 | |
| 18 | 47 | |
| 19 | 24 | |
| 20 | 11 |
About Olga Escuredo
Olga Escuredo is a scholar working on Insect Science, Biochemistry and Food Science, having authored 81 papers that have together received 2.2k indexed citations. Recurring topics across this work include Bee Products Chemical Analysis (39 papers), Insect and Pesticide Research (38 papers) and Essential Oils and Antimicrobial Activity (21 papers). The work is most often cited by research in Insect Science (1.4k citations), Biochemistry (437 citations) and Food Science (916 citations). Olga Escuredo has collaborated with scholars based in Spain, Algeria and Denmark. Frequent co-authors include M. Carmen Seijo, María Shantal Rodríguez‐Flores, María Fernández-González, Irina Dobre, Montserrat Míguez Bernárdez, I. González-Martı́n, Susana Fischer, Petru Alexe, İsabel Revilla and F. Javier Rodríguez‐Rajo. Their work appears in journals such as Food Chemistry, Molecules and Sensors.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.