Olga Escuredo

2.8k total citations
81 papers, 2.2k citations indexed

About

Olga Escuredo is a scholar working on Insect Science, Food Science and Plant Science. According to data from OpenAlex, Olga Escuredo has authored 81 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 47 papers in Insect Science, 44 papers in Food Science and 23 papers in Plant Science. Recurrent topics in Olga Escuredo's work include Bee Products Chemical Analysis (39 papers), Insect and Pesticide Research (38 papers) and Essential Oils and Antimicrobial Activity (21 papers). Olga Escuredo is often cited by papers focused on Bee Products Chemical Analysis (39 papers), Insect and Pesticide Research (38 papers) and Essential Oils and Antimicrobial Activity (21 papers). Olga Escuredo collaborates with scholars based in Spain, Algeria and Denmark. Olga Escuredo's co-authors include M. Carmen Seijo, María Shantal Rodríguez‐Flores, María Fernández-González, Irina Dobre, Montserrat Míguez Bernárdez, I. González-Martı́n, Susana Fischer, Petru Alexe, İsabel Revilla and F. Javier Rodríguez‐Rajo and has published in prestigious journals such as Food Chemistry, Molecules and Sensors.

In The Last Decade

Olga Escuredo

74 papers receiving 2.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Olga Escuredo Spain 29 1.4k 916 437 411 356 81 2.2k
M. Carmen Seijo Spain 28 1.4k 1.0× 750 0.8× 418 1.0× 393 1.0× 513 1.4× 95 2.1k
Ligia Bicudo de Almeida‐Muradian Brazil 29 2.5k 1.7× 853 0.9× 520 1.2× 389 0.9× 1.0k 2.9× 96 3.0k
Vilma Kaškonienė Lithuania 21 912 0.6× 550 0.6× 334 0.8× 226 0.5× 199 0.6× 46 1.5k
Małgorzata Dżugan Poland 22 913 0.6× 393 0.4× 369 0.8× 152 0.4× 152 0.4× 91 1.3k
Lanting Zeng China 33 283 0.2× 1.3k 1.4× 927 2.1× 1.0k 2.5× 147 0.4× 87 3.5k
A. Solar Slovenia 24 216 0.2× 337 0.4× 737 1.7× 1.3k 3.1× 98 0.3× 98 2.3k
Yolanda Salinas‐Moreno Mexico 19 179 0.1× 588 0.6× 294 0.7× 314 0.8× 64 0.2× 89 1.2k
Daniel Martín‐Vertedor Spain 21 137 0.1× 647 0.7× 276 0.6× 374 0.9× 57 0.2× 85 1.3k
Maria Luiza Faria Salatino Brazil 22 648 0.5× 677 0.7× 128 0.3× 848 2.1× 589 1.7× 76 2.0k
Milica Fotirić Akšić Serbia 22 99 0.1× 360 0.4× 534 1.2× 1.1k 2.6× 192 0.5× 137 1.7k

Countries citing papers authored by Olga Escuredo

Since Specialization
Citations

This map shows the geographic impact of Olga Escuredo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Olga Escuredo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Olga Escuredo more than expected).

Fields of papers citing papers by Olga Escuredo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Olga Escuredo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Olga Escuredo. The network helps show where Olga Escuredo may publish in the future.

Co-authorship network of co-authors of Olga Escuredo

This figure shows the co-authorship network connecting the top 25 collaborators of Olga Escuredo. A scholar is included among the top collaborators of Olga Escuredo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Olga Escuredo. Olga Escuredo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Escuredo, Olga, et al.. (2025). Volatile profile characterization of ten Algerian Unifloral honeys: Uncovering the connection to botanical sources. Food Chemistry. 496(Pt 2). 146791–146791.
2.
Rodríguez‐Flores, María Shantal, et al.. (2025). Flora volatile profiles of plants visited by Vespa velutina: a preliminary assessment in the interaction of plant-insect. Journal of Plant Research. 138(5). 807–823.
3.
Escuredo, Olga, et al.. (2024). Opportunity of the NEGFRY Decision Support System for the Sustainable Control of Potato Late Blight in A Limia (NW of Spain). Agriculture. 14(5). 652–652. 2 indexed citations
4.
Escuredo, Olga, et al.. (2024). The Contribution of Botanical Origin to the Physicochemical and Antioxidant Properties of Algerian Honeys. Foods. 13(4). 573–573. 4 indexed citations
5.
6.
Rodríguez‐Flores, María Shantal, et al.. (2023). Phenolic Profile of Castanea Bee Pollen from the Northwest of the Iberian Peninsula. Separations. 10(4). 270–270. 14 indexed citations
7.
Escuredo, Olga, María Shantal Rodríguez‐Flores, Montserrat Míguez Bernárdez, & M. Carmen Seijo. (2023). Multivariate Statistical Approach for the Discrimination of Honey Samples from Galicia (NW Spain) Using Physicochemical and Pollen Parameters. Foods. 12(7). 1493–1493. 6 indexed citations
8.
Escuredo, Olga, et al.. (2023). Describing the Pollen Content in the Gastrointestinal Tract of Vespa velutina Larvae. Animals. 13(19). 3038–3038. 1 indexed citations
9.
Rodríguez‐Flores, María Shantal, et al.. (2022). Monitoring Study in Honeybee Colonies Stressed by the Invasive Hornet Vespa velutina. Veterinary Sciences. 9(4). 183–183. 8 indexed citations
10.
Rodríguez‐Flores, María Shantal, et al.. (2021). Chemometric evaluation of antioxidant activity and α-amylase inhibition of selected monofloral honeys from Algeria. Journal of Apicultural Research. 63(3). 570–580. 4 indexed citations
11.
Rodríguez‐Flores, María Shantal, Soraia I. Falcão, Olga Escuredo, M. Carmen Seijo, & Miguel Vilas‐Boas. (2021). Chemical profile from the head of Vespa velutina and V. crabro. Apidologie. 52(3). 548–560. 3 indexed citations
12.
Rodríguez‐Flores, María Shantal, et al.. (2021). Sensorial, Melissopalynological and Physico-Chemical Characteristics of Honey from Babors Kabylia’s Region (Algeria). Foods. 10(2). 225–225. 34 indexed citations
13.
14.
Escuredo, Olga, et al.. (2020). Modification of the TOMCAST Model with Aerobiological Data for Management of Potato Early Blight. Agronomy. 10(12). 1872–1872. 15 indexed citations
15.
Escuredo, Olga, et al.. (2020). Changes in the Morphological Characteristics of Potato Plants Attributed to Seasonal Variability. Agriculture. 10(4). 95–95. 9 indexed citations
16.
Escuredo, Olga, et al.. (2020). Botanical Origin, Pollen Profile, and Physicochemical Properties of Algerian Honey from Different Bioclimatic Areas. Foods. 9(7). 938–938. 33 indexed citations
17.
Rodríguez‐Flores, María Shantal, Olga Escuredo, Montserrat Míguez Bernárdez, & M. Carmen Seijo. (2019). Differentiation of oak honeydew and chestnut honeys from the same geographical origin using chemometric methods. Food Chemistry. 297. 124979–124979. 30 indexed citations
18.
Rodríguez‐Flores, María Shantal, et al.. (2018). Spreading of Vespa velutina in northwestern Spain: influence of elevation and meteorological factors and effect of bait trapping on target and non-target living organisms. Journal of Pest Science. 92(2). 557–565. 47 indexed citations
19.
Seijo, M. Carmen, et al.. (2014). Palynological characterisation of Algerian honeys according to their geographical and botanical origin. Grana. 53(2). 147–158. 24 indexed citations
20.
Dobre, Irina, Olga Escuredo, María Shantal Rodríguez‐Flores, & M. Carmen Seijo. (2013). Evaluation of Several Romanian Honeys Based on their Palynological and Biochemical Profiles. International Journal of Food Properties. 17(8). 1850–1860. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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