M.D. Suárez

1.5k total citations
44 papers, 1.2k citations indexed

About

M.D. Suárez is a scholar working on Aquatic Science, Animal Science and Zoology and Physiology. According to data from OpenAlex, M.D. Suárez has authored 44 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 33 papers in Aquatic Science, 20 papers in Animal Science and Zoology and 13 papers in Physiology. Recurrent topics in M.D. Suárez's work include Aquaculture Nutrition and Growth (32 papers), Meat and Animal Product Quality (19 papers) and Reproductive biology and impacts on aquatic species (13 papers). M.D. Suárez is often cited by papers focused on Aquaculture Nutrition and Growth (32 papers), Meat and Animal Product Quality (19 papers) and Reproductive biology and impacts on aquatic species (13 papers). M.D. Suárez collaborates with scholars based in Spain, Chile and Ecuador. M.D. Suárez's co-authors include M. Garcı́a-Gallego, Alberto Sanz-Cobeña, T.F. Martı́nez, M.I. Sáez, Manuel de la Higuera, M.C. Hidalgo, José Luis Guil‐Guerrero, G. Cardenete, Miguel Ángel Rincón‐Cervera and Francisco Javier Moyano and has published in prestigious journals such as Food Chemistry, Biological Conservation and Phytochemistry.

In The Last Decade

M.D. Suárez

43 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M.D. Suárez Spain 21 809 401 348 268 207 44 1.2k
Bianca Maria Poli Italy 17 1.2k 1.5× 530 1.3× 640 1.8× 372 1.4× 197 1.0× 41 1.6k
Odd Helge Romarheim Norway 20 1.0k 1.3× 258 0.6× 794 2.3× 296 1.1× 260 1.3× 28 1.3k
Jon Øvrum Hansen Norway 22 810 1.0× 226 0.6× 475 1.4× 167 0.6× 258 1.2× 43 1.4k
O. A. Fagbenro Nigeria 23 1.1k 1.4× 219 0.5× 422 1.2× 256 1.0× 216 1.0× 77 1.5k
Ragnar Nortvedt Norway 22 893 1.1× 670 1.7× 330 0.9× 229 0.9× 254 1.2× 44 1.4k
A.J. Jackson United Kingdom 12 947 1.2× 276 0.7× 419 1.2× 276 1.0× 148 0.7× 18 1.1k
Anna Maria Bencze Rørå Norway 16 829 1.0× 665 1.7× 342 1.0× 212 0.8× 226 1.1× 16 1.2k
Carolina Castro Portugal 22 949 1.2× 139 0.3× 688 2.0× 238 0.9× 177 0.9× 57 1.2k
Bjarne Hatlen Norway 28 1.3k 1.6× 191 0.5× 665 1.9× 466 1.7× 183 0.9× 53 1.6k
Olai Einen Norway 17 1.2k 1.5× 713 1.8× 616 1.8× 347 1.3× 214 1.0× 20 1.5k

Countries citing papers authored by M.D. Suárez

Since Specialization
Citations

This map shows the geographic impact of M.D. Suárez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.D. Suárez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.D. Suárez more than expected).

Fields of papers citing papers by M.D. Suárez

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.D. Suárez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.D. Suárez. The network helps show where M.D. Suárez may publish in the future.

Co-authorship network of co-authors of M.D. Suárez

This figure shows the co-authorship network connecting the top 25 collaborators of M.D. Suárez. A scholar is included among the top collaborators of M.D. Suárez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M.D. Suárez. M.D. Suárez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Sáez, M.I., M.D. Suárez, Elena Chaves-Pozo, et al.. (2023). Effects of raw and hydrolysed Nannochloropsis gaditana biomass included at low level in finishing diets for gilthead seabream (Sparus aurata) on fillet quality and shelf life. Journal of Applied Phycology. 35(3). 1163–1181. 10 indexed citations
4.
Aguilera-Sáez, Luis Manuel, Francisco M. Arrabal‐Campos, Ángel Jesús Callejón Ferre, M.D. Suárez, & Ignacio Fernández. (2018). Use of multivariate NMR analysis in the content prediction of hemicellulose, cellulose and lignin in greenhouse crop residues. Phytochemistry. 158. 110–119. 18 indexed citations
5.
Aldea, María Jesús Alcalde, M.D. Suárez, Evangelina Rodero Serrano, et al.. (2017). Effects of farm management practices and transport duration on stress response and meat quality traits of suckling goat kids. animal. 11(9). 1626–1635. 26 indexed citations
6.
Ferre, Ángel Jesús Callejón, et al.. (2015). Prediction models based on higher heating value from the elemental analysis of neem, mango, avocado, banana, and carob trees in Guayas (Ecuador). Journal of Renewable and Sustainable Energy. 7(5). 16 indexed citations
7.
Suárez, M.D., et al.. (2015). Seasonal changes of proximate composition and fatty acids of farmed dusky grouper (Epinephelus marginatus Lowe, 1834). International Journal of Food Science & Technology. 50(8). 1823–1830. 4 indexed citations
8.
Sáez, M.I., T.F. Martı́nez, S. Cárdenas, & M.D. Suárez. (2014). Effects of Different Preservation Strategies on Microbiological Counts, Lipid Oxidation and Color of Cultured Meagre (Argyrosomus regius, L.) Fillets. Journal of Food Processing and Preservation. 39(6). 768–775. 13 indexed citations
9.
Suárez, M.D., et al.. (2014). Productive and physiological implications of different feeding frequencies in meagre Argyrosomus regius (Asso, 1801). Aquacultural Engineering. 60. 6–13. 9 indexed citations
10.
Suárez, M.D., M.I. Sáez, Rafael Fernández‐Cañero, et al.. (2013). Valoración mediante encuestas del proceso de aprendizaje cooperativo con enfoque interdisciplinar. 6(4). 237–243. 1 indexed citations
11.
Guil‐Guerrero, José Luis, et al.. (2013). Highly bioavailable α-linolenic acid from the subcutaneous fat of the Palaeolithic Relict "Galician horse".. International Food Research Journal. 20(6). 3249–3258. 11 indexed citations
12.
Sáez, M.I., et al.. (2013). Effect of sublethal concentrations of waterborne copper on lipid peroxidation and enzymatic antioxidant response in Gambusia holbrooki. Environmental Toxicology and Pharmacology. 36(1). 125–134. 5 indexed citations
13.
Casas, J. Jesús, Ana María Sanz, M. Furné, et al.. (2010). The paradox of the conservation of an endangered fish species in a Mediterranean region under agricultural intensification. Biological Conservation. 144(1). 253–262. 33 indexed citations
14.
Suárez, M.D., T.F. Martı́nez, M.I. Sáez, Amalia E. Morales, & M. Garcı́a-Gallego. (2010). Effects of dietary restriction on post-mortem changes in white muscle of sea bream (Sparus aurata). Aquaculture. 307(1-2). 49–55. 35 indexed citations
15.
Suárez, M.D., et al.. (2009). CHANGES IN MUSCLE PROPERTIES DURING POSTMORTEM STORAGE OF FARMED SEA BREAM (SPARUS AURATA). Journal of Food Process Engineering. 34(3). 922–946. 16 indexed citations
16.
Suárez, M.D., et al.. (2005). Changes in muscle collagen content during post mortem storage of farmed sea bream (Sparus aurata): influence on textural properties. Aquaculture International. 13(4). 315–325. 63 indexed citations
17.
Suárez, M.D., et al.. (1994). Utilization of different carbohydrates by the European eel (Anguilla anguilla). Aquaculture. 124(1-4). 99–108. 26 indexed citations
18.
Hidalgo, M.C., et al.. (1993). Feeding of the european eel Anguilla anguilla II. Influence of dietary lipid level. Comparative Biochemistry and Physiology Part A Physiology. 105(1). 171–175. 19 indexed citations
19.
Higuera, Manuel de la, et al.. (1989). Utilization of dietary protein by the eel (Anguilla anguilla): Optimum dietary protein levels. Aquaculture. 79(1-4). 53–61. 30 indexed citations
20.
Higuera, Manuel de la, M. Garcı́a-Gallego, Alberto Sanz-Cobeña, et al.. (1988). Evaluation of lupin seed meal as an alternative protein source in feeding of rainbow trout (Salmo gairdneri). Aquaculture. 71(1-2). 37–50. 90 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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