Mustapha Mbye

420 total citations
13 papers, 292 citations indexed

About

Mustapha Mbye is a scholar working on Food Science, Insect Science and Forestry. According to data from OpenAlex, Mustapha Mbye has authored 13 papers receiving a total of 292 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 5 papers in Insect Science and 2 papers in Forestry. Recurrent topics in Mustapha Mbye's work include Animal Diversity and Health Studies (11 papers), Proteins in Food Systems (8 papers) and Bee Products Chemical Analysis (5 papers). Mustapha Mbye is often cited by papers focused on Animal Diversity and Health Studies (11 papers), Proteins in Food Systems (8 papers) and Bee Products Chemical Analysis (5 papers). Mustapha Mbye collaborates with scholars based in United Arab Emirates, Australia and Jordan. Mustapha Mbye's co-authors include Afaf Kamal‐Eldin, Mutamed Ayyash, Mohd Affan Baig, Khaled A. El‐Tarabily, Mark S. Turner, Synan F. AbuQamar, Tareq M. Osaili, Nagendra P. Shah, Anas A. Al‐Nabulsi and Reyad S. Obaid and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and Molecules.

In The Last Decade

Mustapha Mbye

13 papers receiving 286 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mustapha Mbye United Arab Emirates 8 247 110 60 30 26 13 292
Roua Lajnaf France 13 326 1.3× 86 0.8× 55 0.9× 35 1.2× 11 0.4× 19 378
Cyril Raveschot France 4 174 0.7× 229 2.1× 69 1.1× 38 1.3× 25 1.0× 5 305
Simone Di Mauro Italy 7 194 0.8× 168 1.5× 48 0.8× 9 0.3× 19 0.7× 7 325
Irene Franciosa Italy 11 172 0.7× 140 1.3× 44 0.7× 20 0.7× 14 0.5× 26 300
Bernard Mietton France 3 240 1.0× 88 0.8× 82 1.4× 9 0.3× 34 1.3× 5 324
Catherine Foucaud-Scheunemann France 5 230 0.9× 154 1.4× 85 1.4× 8 0.3× 71 2.7× 7 312
Justyna Urszula Polka Italy 4 248 1.0× 227 2.1× 41 0.7× 14 0.5× 41 1.6× 4 350
Akanksha Gandhi Hong Kong 12 143 0.6× 132 1.2× 67 1.1× 19 0.6× 30 1.2× 18 314
Daragh Hill Ireland 4 204 0.8× 163 1.5× 82 1.4× 4 0.1× 29 1.1× 6 296
Junguo Wang China 9 307 1.2× 216 2.0× 110 1.8× 5 0.2× 32 1.2× 22 368

Countries citing papers authored by Mustapha Mbye

Since Specialization
Citations

This map shows the geographic impact of Mustapha Mbye's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mustapha Mbye with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mustapha Mbye more than expected).

Fields of papers citing papers by Mustapha Mbye

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mustapha Mbye. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mustapha Mbye. The network helps show where Mustapha Mbye may publish in the future.

Co-authorship network of co-authors of Mustapha Mbye

This figure shows the co-authorship network connecting the top 25 collaborators of Mustapha Mbye. A scholar is included among the top collaborators of Mustapha Mbye based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mustapha Mbye. Mustapha Mbye is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
2.
Mbye, Mustapha, Abdelmoneim H. Ali, Afaf Kamal‐Eldin, & Fawzi Banat. (2024). The impact of camel milk and its products on diabetes mellitus management: A review of bioactive components and therapeutic potential. 38. 100204–100204. 1 indexed citations
3.
Mbye, Mustapha, et al.. (2024). Camel Milk: Antimicrobial Agents, Fermented Products, and Shelf Life. Foods. 13(3). 381–381. 12 indexed citations
4.
Ayyash, Mutamed, Mustapha Mbye, Akmal Nazir, et al.. (2024). Effects of ultrafiltration followed by heat or high-pressure treatment on camel and bovine yogurts. SHILAP Revista de lepidopterología. 35. 100181–100181. 2 indexed citations
5.
Mbye, Mustapha, et al.. (2023). Caseins: Versatility of Their Micellar Organization in Relation to the Functional and Nutritional Properties of Milk. Molecules. 28(5). 2023–2023. 45 indexed citations
6.
Mbye, Mustapha, et al.. (2023). Effects of ultrafiltration followed by heat or high-pressure treatment on camel and bovine milk cheeses. SHILAP Revista de lepidopterología. 31. 123–132. 5 indexed citations
7.
Mbye, Mustapha, Mutamed Ayyash, Basim Abu‐Jdayil, & Afaf Kamal‐Eldin. (2022). The Texture of Camel Milk Cheese: Effects of Milk Composition, Coagulants, and Processing Conditions. Frontiers in Nutrition. 9. 868320–868320. 18 indexed citations
8.
Mbye, Mustapha, et al.. (2021). Effects of Pasteurization and High-Pressure Processing of Camel and Bovine Cheese Quality, and Proteolysis Contribution to Camel Cheese Softness. Frontiers in Nutrition. 8. 642846–642846. 17 indexed citations
9.
Mbye, Mustapha, et al.. (2021). The effects of camel chymosin and Withania coagulans extract on camel and bovine milk cheeses. Scientific Reports. 11(1). 13573–13573. 20 indexed citations
10.
Mbye, Mustapha, Mohd Affan Baig, Synan F. AbuQamar, et al.. (2020). Updates on understanding of probiotic lactic acid bacteria responses to environmental stresses and highlights on proteomic analyses. Comprehensive Reviews in Food Science and Food Safety. 19(3). 1110–1124. 109 indexed citations
11.
Mbye, Mustapha, et al.. (2020). Rheological characteristics and consumer acceptance of camel milk yogurts as affected by bovine proteins and hydrocolloids. International Journal of Food Properties. 23(1). 1347–1360. 18 indexed citations
12.
Mbye, Mustapha, et al.. (2020). Physicochemical properties, sensory quality, and coagulation behavior of camel versus bovine milk soft unripened cheeses. SHILAP Revista de lepidopterología. 20. 28–36. 40 indexed citations
13.
Mbye, Mustapha, et al.. (2011). Perceptions of midwife support during labour and delivery in Gambia. African Journal of Midwifery and Women s Health. 5(2). 59–66. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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