Murray Skeaff

890 total citations
18 papers, 661 citations indexed

About

Murray Skeaff is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Surgery. According to data from OpenAlex, Murray Skeaff has authored 18 papers receiving a total of 661 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Nutrition and Dietetics, 8 papers in Public Health, Environmental and Occupational Health and 5 papers in Surgery. Recurrent topics in Murray Skeaff's work include Nutritional Studies and Diet (5 papers), Fatty Acid Research and Health (5 papers) and Cholesterol and Lipid Metabolism (4 papers). Murray Skeaff is often cited by papers focused on Nutritional Studies and Diet (5 papers), Fatty Acid Research and Health (5 papers) and Cholesterol and Lipid Metabolism (4 papers). Murray Skeaff collaborates with scholars based in New Zealand, Australia and United States. Murray Skeaff's co-authors include Alexandra Chisholm, J I Mann, Sheila Williams, W. H. F. Sutherland, Jeffrey Mann, Charlotte Cox, Ashley Duncan, C. Frampton, Graeme J. Hankey and Jim Halsey and has published in prestigious journals such as The Lancet, American Journal of Clinical Nutrition and The FASEB Journal.

In The Last Decade

Murray Skeaff

18 papers receiving 623 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Murray Skeaff New Zealand 11 326 193 148 142 123 18 661
R. Urgert Netherlands 12 151 0.5× 223 1.2× 70 0.5× 123 0.9× 104 0.8× 18 1.1k
Joseph Leichter Canada 20 197 0.6× 64 0.3× 77 0.5× 160 1.1× 154 1.3× 50 941
Matin Ghanavati Iran 15 103 0.3× 184 1.0× 73 0.5× 174 1.2× 54 0.4× 50 642
Mari Mori Japan 18 214 0.7× 122 0.6× 35 0.2× 258 1.8× 29 0.2× 58 986
Rogelio U. Almario United States 15 291 0.9× 227 1.2× 88 0.6× 224 1.6× 19 0.2× 21 839
Marco Bagnati Italy 16 110 0.3× 47 0.2× 107 0.7× 92 0.6× 42 0.3× 36 710
Cindy E McCrea United States 9 256 0.8× 118 0.6× 73 0.5× 107 0.8× 7 0.1× 15 520
José Manuel Santos‐Lozano Spain 17 242 0.7× 554 2.9× 128 0.9× 414 2.9× 25 0.2× 42 1.2k
Annie Seixas Bello Moreira Brazil 16 221 0.7× 100 0.5× 60 0.4× 148 1.0× 7 0.1× 33 553
Francesc Francès Spain 12 155 0.5× 233 1.2× 80 0.5× 182 1.3× 14 0.1× 28 686

Countries citing papers authored by Murray Skeaff

Since Specialization
Citations

This map shows the geographic impact of Murray Skeaff's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Murray Skeaff with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Murray Skeaff more than expected).

Fields of papers citing papers by Murray Skeaff

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Murray Skeaff. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Murray Skeaff. The network helps show where Murray Skeaff may publish in the future.

Co-authorship network of co-authors of Murray Skeaff

This figure shows the co-authorship network connecting the top 25 collaborators of Murray Skeaff. A scholar is included among the top collaborators of Murray Skeaff based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Murray Skeaff. Murray Skeaff is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

18 of 18 papers shown
1.
Skeaff, Sheila, et al.. (2020). A Practical Kitchen-Based Validation of the Food Skills Section of a Food Literacy Questionnaire for 9–10 Year Old Children. Current Developments in Nutrition. 4. nzaa059_066–nzaa059_066. 2 indexed citations
2.
3.
Clarke, Robert, Derrick Bennett, Sarah Parish, et al.. (2014). Effects of homocysteine lowering with B vitamins on cognitive aging: meta-analysis of 11 trials with cognitive data on 22,000 individuals. American Journal of Clinical Nutrition. 100(2). 657–666. 155 indexed citations
4.
Mann, Jim, Rachael McLean, Murray Skeaff, & Lisa Te Morenga. (2014). Low carbohydrate diets: going against the grain. The Lancet. 384(9953). 1479–1480. 10 indexed citations
5.
Zhou, Shao J., Murray Skeaff, Maria Makrides, & Robert A. Gibson. (2014). Vitamin D status and its predictors among pre‐school children in Adelaide. Journal of Paediatrics and Child Health. 51(6). 614–619. 10 indexed citations
6.
Hunter, Denise C., Rachel Brown, Tim Green, et al.. (2011). Changes in markers of inflammation, antioxidant capacity and oxidative stress in smokers following consumption of milk, and milk supplemented with fruit and vegetable extracts and vitamin C. International Journal of Food Sciences and Nutrition. 63(1). 90–102. 13 indexed citations
7.
Clifton, Peter, David Colquhoun, Peter J.H. Jones, et al.. (2009). Dietary intervention to lower serum cholesterol.. PubMed. 38(6). 424–9. 6 indexed citations
8.
Chisholm, Alexandra, et al.. (2005). Cholesterol lowering effects of nuts compared with a Canola oil enriched cereal of similar fat composition. Nutrition Metabolism and Cardiovascular Diseases. 15(4). 284–292. 46 indexed citations
9.
Skeaff, Murray, Tim Green, & Jim Mann. (2003). Mandatory fortification of flour? Science, not miracles, should inform the decision.. PubMed. 116(1168). U303–U303. 7 indexed citations
10.
Mann, Jim, et al.. (2001). Dietary fats and prevention of cardiovascular disease. BMJ. 323(7319). 1000–1000. 4 indexed citations
11.
Gibson, Rosalind S., Murray Skeaff, & Sheila Williams. (2000). Interrelationship of Indices of Body Composition and Zinc Status in 11-Yr-Old New Zealand Children. Biological Trace Element Research. 75(1-3). 65–77. 14 indexed citations
12.
Skeaff, Murray, et al.. (1998). Should folate be added to flour to prevent neural tube defects?. PubMed. 111(1077). 417–8. 4 indexed citations
13.
Cox, Charlotte, W. H. F. Sutherland, J I Mann, et al.. (1998). Effects of dietary coconut oil, butter and safflower oil on plasma lipids, lipoproteins and lathosterol levels. European Journal of Clinical Nutrition. 52(9). 650–654. 42 indexed citations
14.
Chisholm, Alexandra, J I Mann, Murray Skeaff, et al.. (1998). A diet rich in walnuts favourably influences plasma fatty acid profile in moderately hyperlipidaemic subjects. European Journal of Clinical Nutrition. 52(1). 12–16. 93 indexed citations
15.
Skeaff, Murray, et al.. (1997). Randomised controlled trial of effect of fruit and vegetable consumption on plasma concentrations of lipids and antioxidants. BMJ. 314(7097). 1787–1787. 133 indexed citations
16.
Chisholm, Alexandra, J I Mann, W. H. F. Sutherland, et al.. (1996). Effect on lipoprotein profile of replacing butter wit margarine in a low fat diet: randomised crossover study with hypercholesterolaemic subjects. BMJ. 312(7036). 931–934. 33 indexed citations
17.
Cox, Charlotte, J I Mann, W. H. F. Sutherland, Alexandra Chisholm, & Murray Skeaff. (1995). Effects of coconut oil, butter, and safflower oil on lipids and lipoproteins in persons with moderately elevated cholesterol levels.. Journal of Lipid Research. 36(8). 1787–1795. 86 indexed citations
18.
Chisholm, Alex, et al.. (1995). Trans fatty acids: A cause for concern?. International Journal of Food Sciences and Nutrition. 46(2). 171–176. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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