Rachel Brown

4.2k total citations
124 papers, 2.8k citations indexed

About

Rachel Brown is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Physiology. According to data from OpenAlex, Rachel Brown has authored 124 papers receiving a total of 2.8k indexed citations (citations by other indexed papers that have themselves been cited), including 44 papers in Nutrition and Dietetics, 40 papers in Public Health, Environmental and Occupational Health and 31 papers in Physiology. Recurrent topics in Rachel Brown's work include Nuts composition and effects (30 papers), Nutritional Studies and Diet (25 papers) and Diet and metabolism studies (17 papers). Rachel Brown is often cited by papers focused on Nuts composition and effects (30 papers), Nutritional Studies and Diet (25 papers) and Diet and metabolism studies (17 papers). Rachel Brown collaborates with scholars based in New Zealand, Australia and United States. Rachel Brown's co-authors include Alexandra Chisholm, Andrew Gray, Siew Ling Tey, Sheila Williams, Katherine Black, Laurence Eyres, Jim Mann, Roger G. O’Neil, Conor M. Delahunty and Bernard J. Venn and has published in prestigious journals such as Proceedings of the National Academy of Sciences, SHILAP Revista de lepidopterología and American Journal of Clinical Nutrition.

In The Last Decade

Rachel Brown

118 papers receiving 2.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Rachel Brown New Zealand	29	843	703	697	394	337	124	2.8k
Sally D. Poppitt New Zealand	35	978 1.2×	2.1k 2.9×	1.2k 1.7×	531 1.3×	772 2.3×	147	4.6k
Fang Hu China	20	459 0.5×	489 0.7×	1.0k 1.5×	72 0.2×	712 2.1×	73	3.8k
Alan Flint United States	31	312 0.4×	892 1.3×	952 1.4×	130 0.3×	746 2.2×	52	3.1k
Staffan Lindeberg Sweden	20	585 0.7×	1.2k 1.8×	860 1.2×	274 0.7×	493 1.5×	35	3.2k
James P. McClung United States	38	1.1k 1.2×	1.7k 2.4×	565 0.8×	1.1k 2.8×	745 2.2×	154	4.9k
George Dedoussis Greece	36	860 1.0×	609 0.9×	491 0.7×	77 0.2×	839 2.5×	158	4.1k
Agneta Andersson Sweden	32	647 0.8×	962 1.4×	884 1.3×	360 0.9×	765 2.3×	103	3.8k
Joanne Stocks United Kingdom	24	438 0.5×	769 1.1×	163 0.2×	173 0.4×	632 1.9×	57	3.0k
Keiji Oda United States	25	430 0.5×	432 0.6×	667 1.0×	144 0.4×	565 1.7×	101	2.5k
Thomas A. Wilson United States	37	852 1.0×	350 0.5×	303 0.4×	138 0.4×	901 2.7×	146	3.8k

Countries citing papers authored by Rachel Brown

Since Specialization

Citations

This map shows the geographic impact of Rachel Brown's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rachel Brown with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rachel Brown more than expected).

Fields of papers citing papers by Rachel Brown

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rachel Brown. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rachel Brown. The network helps show where Rachel Brown may publish in the future.

Co-authorship network of co-authors of Rachel Brown

This figure shows the co-authorship network connecting the top 25 collaborators of Rachel Brown. A scholar is included among the top collaborators of Rachel Brown based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rachel Brown. Rachel Brown is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Wilson, John R., et al.. (2025). Using the critical path method (CPM) for evaluating allocation potential of temporary housing units. Journal of Housing and the Built Environment. 40(3). 1113–1125.

Ariel, Barak, et al.. (2024). ‘Domestic abuse hot spots’: A longitudinal, place-based analysis of 13 years of initial reports to the police. Policing A Journal of Policy and Practice. 18.

Brown, Rachel, et al.. (2023). Comparing the Effects of Consuming Almonds or Biscuits on Body Weight in Habitual Snackers: A 1-Year Randomized Controlled Trial. American Journal of Clinical Nutrition. 118(1). 228–240. 8 indexed citations

George, Elena S., Robin M. Daly, Siew Ling Tey, et al.. (2022). Perspective: Is it Time to Expand Research on “Nuts” to Include “Seeds”? Justifications and Key Considerations. Advances in Nutrition. 13(4). 1016–1027. 17 indexed citations

Peddie, Meredith C., et al.. (2022). A Sample of Female Adolescent Self-Identified Vegetarians in New Zealand Consume Less Protein and Saturated Fat, but More Fiber than Their Omnivorous Peers. Nutrients. 14(3). 711–711. 9 indexed citations

Pandé, Rupaly, Rachel Brown, David Bartlett, et al.. (2022). Para-aortic lymph node involvement should not be a contraindication to resection of pancreatic ductal adenocarcinoma. World Journal of Gastrointestinal Surgery. 14(5). 429–441. 8 indexed citations

Tan, Sze‐Yen, Siew Ling Tey, & Rachel Brown. (2021). Nuts and Older Adults’ Health: A Narrative Review. International Journal of Environmental Research and Public Health. 18(4). 1848–1848. 18 indexed citations

Peddie, Meredith C., Anne‐Louise M. Heath, Caroline C. Horwath, et al.. (2020). Dietary Intake Nutritional Status and Lifestyle of Adolescent Vegetarian and Nonvegetarian Girls in New Zealand (The SuNDiAL Project): Protocol for a Clustered, Cross-Sectional Survey. JMIR Research Protocols. 9(5). e17310–e17310. 13 indexed citations

Jospe, Michelle R, Rachel Brown, Jillian J. Haszard, et al.. (2019). Intermittent fasting, Paleolithic, or Mediterranean diets in the real world: exploratory secondary analyses of a weight-loss trial that included choice of diet and exercise. American Journal of Clinical Nutrition. 111(3). 503–514. 44 indexed citations

10.

Tan, Sze‐Yen, Siew Ling Tey, & Rachel Brown. (2018). Can Nuts Mitigate Malnutrition in Older Adults? A Conceptual Framework. Nutrients. 10(10). 1448–1448. 18 indexed citations

11.

Stamm, Rosemary, Crystal D Karakochuk, Andrew Gray, et al.. (2018). Lactating Canadian Women Consuming 1000 µg Folic Acid Daily Have High Circulating Serum Folic Acid Above a Threshold Concentration of Serum Total Folate. Journal of Nutrition. 148(7). 1103–1108. 10 indexed citations

12.

Tey, Siew Ling, et al.. (2016). Do dry roasting, lightly salting nuts affect their cardioprotective properties and acceptability?. European Journal of Nutrition. 56(3). 1025–1036. 17 indexed citations

13.

Bradbury, Kathryn E., Sheila Williams, Jim Mann, et al.. (2013). Estimation of Serum and Erythrocyte Folate Concentrations in the New Zealand Adult Population within a Background of Voluntary Folic Acid Fortification. Journal of Nutrition. 144(1). 68–74. 21 indexed citations

14.

Tey, Siew Ling, Rachel Brown, Andrew Gray, Alexandra Chisholm, & Conor M. Delahunty. (2012). Long-term consumption of high energy-dense snack foods on sensory-specific satiety and intake. American Journal of Clinical Nutrition. 95(5). 1038–1047. 46 indexed citations

15.

Tey, Siew Ling, Rachel Brown, Alexandra Chisholm, et al.. (2011). Current guidelines for nut consumption are achievable and sustainable: a hazelnut intervention. British Journal Of Nutrition. 105(10). 1503–1511. 19 indexed citations

16.

Venn, Bernard J., Tracy Perry, Tim Green, et al.. (2010). The Effect of Increasing Consumption of Pulses and Wholegrains in Obese People: A Randomized Controlled Trial. Journal of the American College of Nutrition. 29(4). 365–372. 48 indexed citations

17.

Godley, Robert W., Rachel Brown, Scott M. Williams, & Tim Green. (2008). Moderate alcohol consumption the night before glycaemic index testing has no effect on glycaemic response. European Journal of Clinical Nutrition. 63(5). 692–694. 4 indexed citations

18.

Brown, Rachel. (2002). Nutrition for Optimal Performance During Exercise. Current Sports Medicine Reports. 1(4). 222–229. 18 indexed citations

19.

Brown, Rachel, et al.. (1998). Effects of high fat versus high carbohydrate diets on plasma lipids and lipoproteins in endurance athletes. Medicine & Science in Sports & Exercise. 30(12). 1677–1683. 14 indexed citations

20.

Toghill, P J, et al.. (1974). Methyldopa Liver Damage. BMJ. 3(5930). 545–548. 60 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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