Maryia Mishyna

1.2k total citations
34 papers, 929 citations indexed

About

Maryia Mishyna is a scholar working on Insect Science, Plant Science and Molecular Biology. According to data from OpenAlex, Maryia Mishyna has authored 34 papers receiving a total of 929 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Insect Science, 10 papers in Plant Science and 8 papers in Molecular Biology. Recurrent topics in Maryia Mishyna's work include Insect Utilization and Effects (21 papers), Insect and Arachnid Ecology and Behavior (8 papers) and Neurobiology and Insect Physiology Research (6 papers). Maryia Mishyna is often cited by papers focused on Insect Utilization and Effects (21 papers), Insect and Arachnid Ecology and Behavior (8 papers) and Neurobiology and Insect Physiology Research (6 papers). Maryia Mishyna collaborates with scholars based in Netherlands, China and Israel. Maryia Mishyna's co-authors include Ofir Benjamin, Jianshe Chen, Jean‐Jacques Itzhak Martinez, Julia K. Keppler, Yoshiharu Fujii, Maya Davidovich‐Pinhas, C.M.M. Lakemond, Vincenzo Fogliano, Remko M. Boom and Olga S. Sokolova and has published in prestigious journals such as PLoS ONE, Bioresource Technology and Food Chemistry.

In The Last Decade

Maryia Mishyna

31 papers receiving 912 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Maryia Mishyna Netherlands 15 658 317 193 181 172 34 929
Andrea Roncolini Italy 11 646 1.0× 345 1.1× 121 0.6× 118 0.7× 152 0.9× 14 759
Aman Paul Belgium 14 680 1.0× 309 1.0× 96 0.5× 193 1.1× 144 0.8× 35 991
Ofir Benjamin Israel 17 571 0.9× 267 0.8× 447 2.3× 155 0.9× 152 0.9× 31 1.1k
Anna Adámková Czechia 16 981 1.5× 564 1.8× 213 1.1× 289 1.6× 265 1.5× 57 1.3k
Marie Borkovcová Czechia 17 782 1.2× 475 1.5× 79 0.4× 146 0.8× 239 1.4× 40 1.0k
Liya Yi Netherlands 5 861 1.3× 405 1.3× 79 0.4× 119 0.7× 231 1.3× 5 916
Benedict Purschke Austria 8 613 0.9× 293 0.9× 79 0.4× 95 0.5× 146 0.8× 10 692
Xavier Cheseto Kenya 17 582 0.9× 290 0.9× 80 0.4× 378 2.1× 145 0.8× 57 958
H. Katz Germany 6 862 1.3× 546 1.7× 69 0.4× 228 1.3× 160 0.9× 8 1.1k
Georges Lognay Belgium 19 765 1.2× 166 0.5× 129 0.7× 381 2.1× 191 1.1× 48 1.2k

Countries citing papers authored by Maryia Mishyna

Since Specialization
Citations

This map shows the geographic impact of Maryia Mishyna's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Maryia Mishyna with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Maryia Mishyna more than expected).

Fields of papers citing papers by Maryia Mishyna

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Maryia Mishyna. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Maryia Mishyna. The network helps show where Maryia Mishyna may publish in the future.

Co-authorship network of co-authors of Maryia Mishyna

This figure shows the co-authorship network connecting the top 25 collaborators of Maryia Mishyna. A scholar is included among the top collaborators of Maryia Mishyna based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Maryia Mishyna. Maryia Mishyna is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Oonincx, D.G.A.B., et al.. (2024). Strike while the iron is hot: unravelling the impact of dietary iron on two edible insects. Journal of Insects as Food and Feed. 11(7). 1187–1200. 1 indexed citations
3.
Yener, Sine, et al.. (2024). Volatile compounds and quality changes of lesser mealworm larvae: effect of blanching, storage temperature and time. Journal of Insects as Food and Feed. 11(3). 485–496.
4.
Mishyna, Maryia, et al.. (2024). Leg muscles of migratory locust (Locusta migratoria) as a protein source: Extraction, protein composition and foaming properties. Food Research International. 197(Pt 1). 115228–115228. 1 indexed citations
5.
Lakemond, C.M.M., et al.. (2024). Biotransformation of insect processing residues: Production of lactic acid bacterial biomass and associated partial removal of proteins from chitin. Bioresource Technology. 413. 131540–131540. 2 indexed citations
6.
Mishyna, Maryia, Lı́lia Ahrné, Remko M. Boom, et al.. (2024). Pulsed electric field processing of edible insect slurries induces thermally-assisted microbial inactivation. Current Research in Food Science. 10. 100940–100940. 4 indexed citations
7.
Parodi, Alejandro, W.J.J. Gerrits, Maryia Mishyna, et al.. (2022). Upgrading ammonia-nitrogen from manure into body proteins in black soldier fly larvae. Resources Conservation and Recycling. 182. 106343–106343. 19 indexed citations
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Mishyna, Maryia, et al.. (2020). Potential of Octanol and Octanal from Heracleum sosnowskyi Fruits for the Control of Fusarium oxysporum f. sp. lycopersici. Sustainability. 12(22). 9334–9334. 9 indexed citations
10.
Mishyna, Maryia, et al.. (2020). So different, yet so alike Pancrustacea: Health benefits of insects and shrimps. Journal of Functional Foods. 76. 104316–104316. 22 indexed citations
11.
Mishyna, Maryia, et al.. (2019). Identification of 1-decyne as a new volatile allele-chemical in baobab (Adansonia digitata) from Sudan. African Journal of Agricultural Research. 14(21). 907–914. 2 indexed citations
12.
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Mishyna, Maryia, Jianshe Chen, & Ofir Benjamin. (2019). Sensory attributes of edible insects and insect-based foods – Future outlooks for enhancing consumer appeal. Trends in Food Science & Technology. 95. 141–148. 194 indexed citations
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Lyupina, Yulia V., Maryia Mishyna, Andrey Moiseenko, et al.. (2019). Characterization of the 20S proteasome of the lepidopteran, Spodoptera frugiperda. Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics. 1867(9). 840–853. 1 indexed citations
16.
Mishyna, Maryia, et al.. (2019). Edible larvae and pupae of honey bee (Apis mellifera): Odor and nutritional characterization as a function of diet. Food Chemistry. 292. 197–203. 58 indexed citations
17.
Mishyna, Maryia, Jean‐Jacques Itzhak Martinez, Jianshe Chen, & Ofir Benjamin. (2018). Extraction, characterization and functional properties of soluble proteins from edible grasshopper (Schistocerca gregaria) and honey bee (Apis mellifera). Food Research International. 116. 697–706. 171 indexed citations
18.
Pechnikova, Evgeniya, Maryia Mishyna, Olga S. Sokolova, et al.. (2017). Structure and properties of virions and virus-like particles derived from the coat protein of Alternanthera mosaic virus. PLoS ONE. 12(8). e0183824–e0183824. 15 indexed citations
19.
Mishyna, Maryia, et al.. (2017). Effects of radiation damage in studies of protein-DNA complexes by cryo-EM. Micron. 96. 57–64. 21 indexed citations
20.
Azizi, Majid, et al.. (2015). Identification of Safranal as the Main Allelochemical from Saffron (Crocus sativus). Natural Product Communications. 10(5). 775–7. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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